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My Green Papaya Salad

Author: Zakary Pelaccio

Banana Cupcakes with Peanut Butter Frosting

A classic combination in an adorable little package. The cupcakes, which are reminiscent of banana bread, would be a great breakfast treat (with or without...

Author: Matt Lewis

Raw Caramel Peanut Crunch Bars

Combine puréed dates, peanut butter, and puffed rice into these no-cook treats and gloss with a generous coating of chocolate for a (healthier-than-store-bought)...

Author: Donna Hay

Curried Peanut Soup

Author: Barbara Frewen

Saus Kacang (Indonesian Peanut Sauce)

This peanut sauce recipe is based on my mom's version, which accompanies Gado Gado. Raw peanuts are roasted and then ground for the best flavor.

Author: Patricia Tanumihardja

Peanut Dipping Sauce

This recipe was created to accompany Chicken Sates with Peanut Dipping Sauce .

Caramel Corn Clusters

Fall harvest snack? Check. Homemade Halloween treat? Check. Movie-night munchie? Check. Deploy these nutty clusters for any and all occasions.

Boiled Peanuts

Author: Matt Lee

Peanut Butter and Banana Sandwiches

Author: Elizabeth McKeon

Curried Sauteed Chicken Chunks with Coconut Milk

Author: Jean Georges Vongerichten

Peanut Brittle and Caramel Crunch Ice Cream Pie

Sea salt and peanuts up the ante in this salty-sweet treat.

Author: Sarah Tenaglia

Salsa Guille

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Author: Andrea Aliseda

Dakgangjeong (닭강정 / Korean Sweet, Crunchy Fried Chicken)

These sweet, crunchy Korean fried chicken wings will stay crispy for hours. Covered and refrigerated, they will even stay audibly crispy until the next...

Author: Maangchi

Ants on a Log Celery Salad

A sophisticated take on the beloved children's snack of celery with peanut butter and raisins, this salad is a study in textures with chewy dates, crisp...

Author: Molly Baz

Chinese Noodle Nut Clusters

Author: Lora Brody

Giant Chocolate Candy Bar with Peanuts and Nougat

The iconic chocolate bar of peanut-studded caramel and nougat is all about chewiness. Transforming that small bite into a giant layered treat means keeping...

Author: Genevieve Ko

Chocolate Covered Peanuts

These easy-to-make peanuts will make you feel like a chocolatier assembling a world-class candy bar. If you're anything like me, you can't keep chocolate...

Author: David Lebovitz

Chocolate Peanut Butter Pinwheel

Author: Fran Gallagher Ripsom

Sambal Shrimp Lettuce Wraps

If you purchase frozen peeled, deveined shrimp, they'll come with their tails taken off, which is totally fine for this recipe. If you want to grill instead,...

Author: Molly Baz

Peanut Butter and Jelly Bars

Author: Lauren Chattman

Peanut Butter and Chocolate Pie

Author: Tracey Chrenko

Panang Curry Paste

A Thai curry paste flavored with dried chiles, roasted peanuts, galangal, makrut lime, garlic, cumin, and shallot.

Author: Bon Appétit Test Kitchen

Spicy Lemongrass Tofu

Author: Mai Pham

Frozen Peanut Butter Pie

Author: Ellen Lebow

Chocolate Peanut Toffee

The transformation of butter, sugar, and salt into toffee is culinary alchemy at its best. This version is studded with cocktail peanuts and a decadent...

Author: Gina Marie Miraglia Eriquez