This recipe is so easy to make ... but your guests will never know! The custard part of this recipe was so good and creamy. It's the perfect breakfast...
Author: Barbara Kavorkian
Enjoy a leisurely morning with these delicious pancakes or make them ahead of time and pop in the toaster for breakfast on-the-go.
Author: Stéphanie Côté
These are for sure the lightest, fluffiest cornbread pancakes of all time! By partially cooking the cornmeal before cooking the pancakes, there's no gritty...
Author: Chef John
This recipe is from friend who got it from the internet and says that you can't have these pancakes without the Special sauce to top them. (Don't tell...
Author: Pat Duran
Latkes from grated potatoes are traditional and crispy. But I like this baked potato version because the flavor of the potatoes shines through, punched...
Author: Joan Nathan
Light & fluffy with that unique special tang. The maple sour cream syrup is amazing. You'll want to lick it off the plate!
Author: kim *
We had my reservations about using whole wheat flour, but these pancakes turned out wonderfully! They have a great whole grain texture - not tough at all...
Author: Muna Escobar
"Tall, fluffy pancakes are delicious served with butter and syrup or top with strawberries and whipped cream for a real treat." No special ingredients...
Author: Christine Cuneo
Making pancakes from scratch is so simple and these cherry vanilla pancakes will be delicious to wake up to. We love the presentation with the fruit topping...
Author: Beverley Williams
Lacy Potato Pancakes (Latkes) recipe
This is a recipe I have been using for over 25 years! Love how simple and easy it is, and tasty, too. Makes about 15 medium pancakes.
Author: Julie Madawi @Julie_Madawi
These are great. Add a little more milk, if you like thinner pancakes, and yes, the amount of baking powder is correct.
Author: Anton Visser
My husband used to make Apple Pancakes and I was never a big fan of them. When I added cinnamon, they became my favorite weekend breakfast. The recipe...
Author: Crystal Cap
You don't have to be gluten-free to enjoy these tender, melt-in-your-mouth coconut flour pancakes.
Author: Kelli McGrane
This fluffy deliciousness is a perfect way to start your day! These pancakes are so full of flavor that they've been known to not even need syrup! A tried...
Author: Victoria Russell
These puffed little squares of pancake, based on Austria's Kaiserschmarrn, are delicious with a quick fruit sauce: Thin your favorite jam with a little...
Author: Vicki Butts (lazyme)
Recipe posted for the French Canadian region of the Culinary Quest event. Found this http://frenchfood.about.com/.
Author: Lynn Dine
Great for sourdough discard pancakes. Add any additions as desired such as berries, chocolate chips, bananas, etc.
Author: Seth Daniel
Traditional British flapjacks are made even better with coconut jam.
Author: Lady at the Stove
A gluten free Dutch baby, also called a German pancake, is a large, fluffy pancake with crisp edges. Make the simple batter in your blender, then bake...
Author: Nicole Hunn
Too early for breads.... try these pancakes or walffles
Author: Stormy Stewart
I had to do some internet research to find out what this was. I first heard the term on The Big Bang Theory, S3/E15, with Sheldon talking about something...
Author: Susan Feliciano
Concocted this recipe this morning! Was SO GOOD and fun to eat!! Times are very scary right now with my hubby being laid-off, and just wanted to make us...
Author: Kelly Williams
A total invention and totally scrumptious!
Author: Mark Dungey
Cinnamon pancakes are a great start to a day. The smell of cinnamon permiates the air as these fry up. Yum. Can be served with a drizzle icing or with...
Author: Stormy Stewart
This was passed down to me from my Grandmother. It is so good you won't ever and I mean never eat store bought syrup again ! I have also listed The Waffle...
Author: Angela Gray
My Great Grandmother Sullivan made these for my grandfather Frank "Barney" Sullivan who asked his mother for the recipe to give to his bride Mabel Kennedy...
Author: Colleen Sowa
These are irresistible, crispy edges potato pancakes make the traditional way, with a dollop of sour cream and applesauce. Nearly any apple will work for...
Author: Lynnda Cloutier
My friend, Kathie Wallis, shared this recipe and says, "I usually have a can or two of sweetened, condensed milk, but I don't often use it. When it goes...
Author: Karen Petree
This recipe was passed to me by a friend and has become my families all time favorite pancake recipe. I always have sour cream on hand because I enjoy...
Author: Emily Hughes
I saw this Recipe on Facebook and decided to try it out. I love it. I will make this in advance for a quick breakfast fix when on the go just pop it in...
Author: Julie Mitchell
These fella's are so light and beyond flavorful! What else can I say? Just darn good! You will never use pancake mix ever again. Kick it up a notch and...
Author: Janet Scott
I made this satisfying, yet not too sweet treat for a friend in the hospital...She loves anything apple...I had a couple Granny Smith apples and some Plum...
Author: Cassie *
These are lighter than your average pancake and are impossibly easy to whip up on Saturday morning...or any morning.From Pioneer Woman. She has such great...
Author: Lynnda Cloutier
Cooking breakfast for a crowd? Try a Sheet-Pan Chocolate Chip Pancake recipe! You can make 12 servings of pancakes at once with this method. Serve your...
Author: My Food and Family
You can have these quick and easy Chinese Scallion Pancakes cooking on the stove top within five minutes. Inspired by the method to make Western-style...
Author: The Worktop
No one is sure how the Danes invented their delicious round pancake, but there is a bit of folklore that goes something like this. A long time ago when...
Author: Nancy J. Patrykus
Start the day in the most decadent way.
There are two families in my church building that are Samoan that they have great food. Once we got to try out the Samoan food for our Girls Camp and it...
Author: Keddy Kemple
Welsh crempog (also known as Ffroes) differ from the British/French crepe. More like the American pancake and bigger than the Scotch pancake, crempog can...
Author: Carolyn Haas
This is the exact recipe that we used when we had the Cowboy Coffee and Steak House in Townsend, Montana.
Author: Tim Hankel
This is a real old recipe from when people did not have refrigeration and the milk would turn sour. Instead of throwing out the milk, they found a use...
Author: Darlene Bochman
These little gems taste like apple pie, but in pancake form. They're jam-packed with apples and spices. Don't let the bourbon scare you. It's not overpowering...
Author: Jennifer Bass
These are one of the BIGGEST hits on the weekend in our house. Super simple to make with a little patience as angel food handles more delicately than regular...
Author: Frank Gerace