I got this idea from my housekeeper's daughter. She is a college student who is currently staying with us, because the schools are closed. She made this...
Author: Andy Anderson !
What a yummy breakfast frittata! It's great if you're serving a crowd. Cheesy with traditional breakfast items we love like turkey bacon, bell peppers...
Author: Janie Frey
From Assumption Greek Orthodox Church cookbook. This can be served hot as a dinner dish, or room temperature as an appetizer. Can substitute beef for the...
Author: Mikekey *
Good golly miss Molly, these stuffed mushrooms are incredible. This is packed with vegetables that all complement each other. Bread crumbs absorb some...
Author: George Levinthal
This is an old tried but true recipe. Very quick and easy.
Author: Bob Wakeman
Well, this isn't the prettiest hot dog in the world, but it is one of the tastiest. It may sound strange, but it's truly delicious. Adding eggs and Sriracha...
Author: Barbara Miller
This makes a good side dish, with both kinds of potatoes a differet way to serve the potatoes togeather , will also make a good casserole by adding some...
Author: Shelia Tucker
i create a first recipe on braised chicken,with the add of honey mustard,it so great with the side of wild rice,mac and cheese and side salad
Author: raymond spencer
I am a tuna fish addict. So there is always some sort of tuna mixture in my fridge. ** Broiled Tuna Bites Substitute the muffins halves with whole grain/wheat...
Author: Lance Washburn
This recipe is really delicious as a side or as a vegetarian entree. Recipe is from Woman's Day.
Author: Daily Inspiration S
This is authentic! I lived in Germany for 3+ years, and this is the way my German neighbor taught me to make delicious sauerkraut. Takes a bit more time...
Author: Terrie Hoelscher @Blessed1
I can't believe I am posting this one. Where is the tag for "Warning Label"? Oh, but seriously we only make this a couple times a year. It is very delicious...
Author: Kimberly Biegacki @pistachyoo
Mmmmmmmmmmmmmmm!
Author: Kimmi Knippel (Sweet_Memories) @KimmiK
Love these noodle bowls. So fresh, healthy and satisfying
Author: barbara lentz
I entered this into the Weight Watchers recipe builder and got 5 points per serving. Originally, I was going to add some Italian seasoning and some fresh...
Author: Sally Wilson
I have made this many times the original way, with fresh green beans and potatoes. I came up with this method for a quick and delicious meal. It's as good...
Author: Priscilla Smith
This is my go to casserole for a very special brunch. Recipe seems to come out great every time, even if I change up the bread I use. It was a really big...
Author: Diana Perry
Barbara Pace prepared this dish for our December 2013 meeting.
Author: Club Recipes
This sandwich was a favorite of Harvey and Marilyn Diamond, authors of the 1980's classic, Fit for Life. It is said the Harveys served these sandwiches...
Author: Stormy Stewart
Where I worked one time in a factory, we would have pot luck dinners for our co-workers' Birthdays & such. A lot of good recipes are made & shared at these....
Author: Peggi Anne Tebben @cookiequeen
I made these Collard Greens for my family for the first time, on Thanksgiving it was a hit. They really loved them, and I was happy with myself. I wanted...
Author: Aprie Allen @aprie
My family loves having this on a cold day, it really warms them up. It's thick like a stew so I love to serve it with homemade dinner rolls, so they can...
Author: Jennifer Manthei
I found this recipe on the back of a Nature's Path Granola box and it looked so good and so healthy that I had to try it. The recipe called for just strawberries...
Author: Jeanne Gliddon
Don't bother trying to find the cookbook. It is out of print. I have the 1971 edition. La Posta was a stage stop for the Butterfield Trail during the time...
Author: Sherry Blizzard
Need a quick breakfast side dish? Make your own delicious frozen hash browns in just a few minutes using leftover potatoes from dinner! We don't usually...
Author: Amy Alusa
This came together one summer when I had a great deal of green tomatoes and wanted to try something different for dinner. My daughter and I love grits...
Author: april frisby
This is an absolute keeper! All the flavors of a European Dish with the convienence of Simplicity! A family favorite in my household! Hope you enjoy.
Author: Shelley Simpson
This is a favorite recipe of my family and friends. I like to make it for game day or family gatherings. It's really good in cold weather; warms you up....
Author: Jeanne Benavidez
This is a recipe I cut out of a Taste Of Home magazine probably about 16 years ago.As a matter of fact it is dated by me as October 1994 and marked delicious....
Author: Doreen Fish
I have to admit to never making carbonara before, but have always wanted to. When this weeks ingredients were drawn in a cooking challenge, I decided it...
Author: Dee Stillwell
A simple addition to a classic tradition - rotisserie chicken gives this pizza more body and ups the protein count. I used a prepared crust by Mama Mary's....
Author: Susan Feliciano
I found this wonderful recipe in a magazine. Another great, CAMPBELL SOUP quick and easy recipe. It is sure to please your family, and guests. PICTURE:...
Author: Nancy J. Patrykus
Good hearty bean soup any one? Have had some people who hate beans love this and ones who were sacared of making beans say it is easy to make the jar and...
Author: michelle minosh @michelle05271970
Another family favorite that I don't make very often, but is loved and so easy. Everything is done in one skillet. I always change up the vegetables that...
Author: Cassie *
This quick & easy stuffed pepper recipe is usually served as a summer "meze" appetizer with a glass of white wine or ouzo. Many times it's enjoyed as a...
Author: Maria *
My grandmother was my babysitter when I was growing up. There was nothing more special than going to her house, opening the door, and smelling klops cooking!...
Author: Victoria Stephans
This is a great comfort chili that is healthy. and it can be made with ground turkey, bacon or other meats if desired. We like it both without the meat...
Author: Pat Duran
Another recipe from my childhood... This can either be made sweet by omitting the sauerkraut or sour by using it. Either way it is a wonderful stew for...
Author: Jaded spoon
This is a different spin on an ordinary rice dish. And very colorful with the craisins. I added cooked Chicken to make it a meal.
Author: Ann McCue
My husband loves to grow veggies in our garden and Eggplant is one of our favorites. This is a very simple semi homemade recipe that has a twist. It is...
Author: Dana Ramsey
This dish is very flavorful and satisfying on a cool night or for a family gathering.
Author: Stephanie Rudy
My Grandma Robinson's best friend gave her this recipe. I was skeptical as a kid, but found I could not get enough of it. It was actually a family favorite....
Author: Angie Robinson
They say when life gives you lemons... make lemonade! Well when a friend gives you 20 pounds of sliced frozen potatoes.... you make potato dishes! I made...
Author: Colleen Sowa @colleenlucky7
I got this recipe from our hometown newspaper several years ago. It's a very small, southern town, and this is recipe embodies that spirit. And I renamed...
Author: Leslie Tobin @EvansMom
Cindy Strawser informed us that this is National Split Pea Soup Week. Here is the recipe I made up to celebrate the occasion. Larry says it is the best...
Author: Pam Ellingson @wmnofoz
I recently posted a Garden Calzone recipe and used this recipe for the crust. It was my first time trying it since it was adapted from Bruno's Pizzaria...
Author: Lucille Hoerle @hoerlel
Had one Acorn Squash and remembered a great reipe I had made a few years ago. Found this recipe in a magezine while at a friends house and copied it down....
Author: Norma DeRemer