Those abstaining from the cocktails will appreciate this equally refreshing use of basil and lemon, two flavors that pair beautifully.
If you were a sporty type at school, you may remember those little orange slices that were given out at half time during matches. A momentary respite from...
Author: Lorraine Pascale
This big batch of jalapeño-spiced orange-lime juice keeps in the fridge for a couple of days. Pour it over ice and top it with seltzer for a refreshing...
Author: Anna Stockwell
This recipe for iced boba tea with tapioca pearls is perhaps Taiwan's most famous culinary export. The tea may be milky or not, sweetened or not, and flavored...
Author: Cathy Erway
This frothy, salted Turkish yogurt drink is endlessly refreshing.
Limonada is most often translated as "lemonade," but limes are the best approximation of the Colombian citrus that stars alongside coconut in this barely...
Author: April White
This limeade is made using the whole lime, which gives it a slight bitterness, but trust me: it's so good you won't want to make it any other way.
Author: Fany Gerson
This simple mango fruit smoothie gets a bolt of caffeine from matcha and a good dose of protein from yogurt.
Author: Katherine Sacks
Author: Joe Bonaparte
Author: Dale DeGroff
An easy Old Fashioned Lemonade recipe. Each squeezed lemon yields about 1/6 cup of juice.
Author: Sheila Lukins
Stuck on sun tea? Our test kitchen took a cue from coffee fanatics and made a batch of tea cold-brew style, steeping it in the fridge instead. The result?...
Author: Bon Appétit Test Kitchen
Author: Denise Gee
Author: Tim Lacey
This masala chai recipe highlights the bright, citrusy and fiery notes of fresh ginger. Make this South Asian spicy milky black tea at home!
Author: Leena Trivedi-Grenier
Author: Gina Marie Miraglia Eriquez
Author: Douglas Rodriguez
Author: Rick Bayless
You would be hard-pressed to find something more refreshing than watermelon. This cooler is easy to make, beautiful to behold, and not too sweet. You'll...
Author: Ruth Cousineau
This refreshing beverage makes the most of peak-of-the-season strawberries. Rose water's delicate flavor adds something special.
Author: Claire Saffitz
Author: Jennifer Iserloh
Author: Bon Appétit Test Kitchen
Author: Kimberly Kennedy
Author: Marcy Masumoto
Author: Denise Gee
Sweet tea recipe from Bryant Terry, boosted with fresh orange and lemon juice.
Author: Bryant Terry
Try this mango persimmon smoothie recipe with almond butter, carrot, and flax. It's an easy breakfast with lots of protein and fiber.
Author: Catherine McCord
Author: Denise Gee
Author: Najmieh Batmanglij
No booze required for this soothing green tea toddy. But if you do want an extra dose of warmth, we like this with smoky mezcal.
Author: Anna Stockwell
This tea is brilliantly red and sweet-tart, with a delicious bite from ginger and aromas of clove and citrus
Author: Toni Tipton-Martin
Author: James Freeman
Author: Cecilia Hae-Jin Lee