Pasteis de Carne are savory meat pies made with puff pastry dough that are perfect for parties, tailgating or anytime! This recipe is so easy to make,...
Author: Suzy Chaves
These are favorites with kids and make great party appetizers. They are gone in minutes! The sage pork sausage really makes a difference in the taste but...
Author: Donna Graffagnino
The convenience of the slow cooker makes this dip a snap to make and it's perfect for game day. Feeds a bunch of hungry football fans.SouRce unknown
Author: Lynnda Cloutier @eatygourmet
This is one of my favorite cheese and ham snacks. They look and taste wonderful and fit in at any party never to dissapoint you. I hope you will try these...
Author: Jewel Hall
One of my favorites that my mom used to make. These do not really taste like White Castle's but they are very good.
Author: Diane Rodriguez
Sausage and fake crab are a big hit in these stuffed mushrooms. Swap ricotta cheese if you are not a fan of fish, just as yummy.
Author: Nicole Merryman
The whole crew loved this flavorful and easy meatballs recipe. The choice of chipotle BBQ sauce gives them flavor. Jalapeno jelly and garlic powder doctor...
Author: Brandy Male
These are some of the best meatballs I've ever made...always a hit. Anywhere I've ever taken them I've always come home with an empty pot. Another plus,...
Author: Cassie *
Author: Jennifer J
This came from a Betty Crocker recipe book, nice to serve at your parties kept warm in your slow cooker ~ they go fast!
Author: Carol Junkins
BLT Dip combines all the delectable flavors of your favorite sandwich in dip form. Crisp bacon, crunchy romaine lettuce and sun ripened tomatoes layered...
Author: Beth Pierce @smalltownwoman
Part pizza, part sandwich, this hoagie bake is 100% delicious. The combination of meat and cheese gives this an Italian feel. We served with a little marinara...
Author: Kathy Cromer @KathyC
Made this one year for christmas and the family loved it ..
Author: Elisabeth Wilkins
This is pork that is floating in Wonton Soup. I remember when I was about 8 years old we had a favorite Chinese Restaurant that we went to that my dad...
Author: Marsha Gardner
Your next tailgate needs these yummy little sandwiches. They are the ideal munchable size. The sweetness from the rolls and the ham are the perfect balance...
Author: Kendra W. Raymond @KWRaymond
i put this dip together when I had a craving for nachos and left over chili. This is easy to prepare and always good in a pinch.
Author: Catherine Badowski
I was asked to make Sausage Cheeseballs as an appetizer for a church function and knew I'd seen the recipe on Jimmy Dean Sausage, so went to buy the ingredients....
Author: Julie Bailey @julesbai
I found this recipe years ago in Taste of Home magazine when I had an abundance of peppers from our garden. Where ever I take them, everyone asks for the...
Author: Anita Holt
My husband insisted on making this appetizer for New Years, I merely was the Sous Chef & photographer. He chose Premium Beef, & the name brand cheese,...
Author: Rose Mary Mogan
Are you ready for some football? Here is a easy recipe to serve your guest. Empanadas - you can make them with any filling. Cooking from the Pantry today....
Author: Carol White
My husband's cousin, Ami Barber, brought this to a family gathering. I fell in love at first bite. I never really got her exact recipe, but I was able...
Author: Jennifer Jones
What's not to like about potato cakes, this is a lovely version, served with sour cream and marinara sauce but you could always serve it with your favorite....
Author: Baby Kato @BabyKato
This was on the a little ad attached to a jar of Chile Today Hot Tamale salsa. It sounds like it's easy and would be good.
Author: Vicki Butts (lazyme)
When my neighbor's daughter was dedicated they had a family lunch. I prepared an 8 course Chinese meal for them. Pearl Meatballs were a big hit that day,...
Author: Marsha Gardner
I have made these many times for New Years Parties as well as Football Parties and I always get rave reviews.
Author: RoxAnn St. Pierre
These can be made before leaving home, wrapped in foil, and reheated for a few minutes before serving. (Someone always asks for the recipe.)
Author: Linda Edwards
This is great as a main course with a salad or a party appetizer.
Author: Tracy McBurney
Your guests will love them. : ) Recipe given to me by a friend.
Author: Daily Inspiration S
These tasty little appetizers are a hit at gatherings. I usually make 1/2 of these without the horseradish when kids will be around. Plan ahead, as these...
Author: Vicki Butts (lazyme)
This recipe is an old school favorite of mine, that our cafeteria served. I was lucky enough to get the recipe from my best friends mother who worked in...
Author: Cassie *
Ever get tired of the same ol same ol french fries! Since bacon is all the rage now, it just seems fitting to share this recipe. Try this recipe for a...
Author: Megan Todd
If you love kielbasa and want a new recipe for "Game Day" this is it! If you are having a crowd over be sure to double or triple the recipe as they will...
Author: Kimberly Biegacki
My sister, Sherry, made these for me years ago. I think they are the best wings I've ever had. The name is very accurate as these are very sticky!
Author: Laura Shinn
This is a great and quick appetizer. We use all different types of sausage and sometimes even add pineapple. We also like to have this as an entree and...
Author: Vicki Butts (lazyme)
I come from a small area in Nebraska, Stromsburg Nebraska, the Swedish Capital of Nebraska. I am also Swedish and German on my fathers side. These Swedish...
Author: Elizabeth Lancaster
What's not to love about this little bite of happiness? Crispy, light, full of flavor, not too filling and oh so savory! These little gems will keep your...
Author: Sherry Blizzard
Like the rolled tacos you get from the Mexican restaurants? Now you can get that same taste at home! My family loves this. I hope you do too.
Author: Crystal Wilkinson
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had...
Author: Claudia McClaran @cjmcclaran
This is an old time recipe that you probably all know about, but is worth repeating. It is perfect for the big game, and everyone loves it.
Author: Carol Perricone
AKA meatballs in white sauce. This is an old recipe, a variation of which was made in most Canadian homes. Every housewife had her own particular way of...
Author: Beth Renzetti
Yummy meatballs. Makes a lot so it's great for a party. The sauce doesn't do well when warmed up
Author: barbara lentz