Blt Dip Food

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QUICK BLT DIP



Quick BLT Dip image

This is a quick and easy dip to bring to your next potluck. I serve it with potato chips and always receive lots of compliments.-Cathleen Bushman, Geneva, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 3 cups.

Number Of Ingredients 7

1 cup sour cream
1 cup mayonnaise
1 cup shredded cheddar cheese
1 cup chopped seeded tomatoes
6 bacon strips, cooked and crumbled
1 tablespoon chopped green onion, optional
Assorted crackers

Steps:

  • In a large bowl, combine the sour cream, mayonnaise, cheese, tomatoes and bacon. Refrigerate until serving. Garnish with green onion if desired. Serve with crackers.

Nutrition Facts : Calories 114 calories, Fat 11g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 109mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

BLT DIP



BLT Dip image

Fans of bacon, lettuce and tomato sandwiches will fall for this creamy BLT dip. It's easy to transport to different functions and always draws recipe requests. -Emalee Payne, Eau Claire, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 6 cups.

Number Of Ingredients 7

2 cups sour cream
2 cups mayonnaise
2 pounds sliced bacon, cooked and crumbled
6 plum tomatoes, chopped
3 green onions, chopped
Additional crumbled cooked bacon and chopped green onions, optional
Assorted crackers or chips

Steps:

  • In a large bowl, combine the sour cream, mayonnaise, bacon, tomatoes and onions. Refrigerate until serving. Garnish with bacon and onions if desired. Serve with crackers or chips.

Nutrition Facts : Fat 12 g fat (3 g saturated fat), Cholesterol 15 mg cholesterol, Sodium 155 mg sodium, Carbohydrate 1 g carbohydrate, Fiber trace fiber, Protein 2 g protein.

BLT DIP



BLT Dip image

Provided by Sandra Lee

Categories     appetizer

Time 25m

Yield 2 cups

Number Of Ingredients 7

1/2 cup chopped sun-dried tomatoes
1 (12-ounce) package whole wheat pita pockets, cut into small triangles (recommended: Sara Lee)
3/4 cup real mayonnaise
1 cup sour cream
1/2 cup real bacon crumble (recommended: Hormel)
Salt and freshly ground black pepper
1 head iceberg lettuce, shredded

Steps:

  • Preheat oven to 325 degrees F.
  • Place sun-dried tomatoes in a small bowl and cover with warm water. Let stand until tender. Drain.
  • Meanwhile, cut pita into triangles, place on a baking sheet and toast for 10 minutes.
  • In medium bowl, combine mayonnaise, sour cream, bacon bits, and sun-dried tomatoes. Add a pinch of salt and pepper. Use a spoon to mix together; set aside.
  • Cut out the core of the lettuce head to form a bowl for the dip.
  • To serve, spoon BLT dip into hallowed out lettuce head and set in the center of a serving plate. Place toasted pita triangles around edge of plate.

BLT DIP



BLT Dip image

Find all the ingredients of what's arguably the best sandwich on earth, presented as a layered BLT Dip with the luscious add-ons of sour cream and cheddar.

Provided by My Food and Family

Categories     Spices

Time 15m

Yield 28 servings, 2 Tbsp. each

Number Of Ingredients 6

1 container (16 oz.) BREAKSTONE'S or KNUDSEN Sour Cream
1/2 tsp. onion powder
6 slices OSCAR MAYER Fully Cooked Bacon
1/2 cup KRAFT Shredded Cheddar Cheese
2 tomatoes, chopped, divided
1 cup shredded lettuce

Steps:

  • Mix sour cream and onion powder until blended; spread onto bottom of pie plate.
  • Heat bacon as directed on package; cut into small pieces. Sprinkle over sour cream mixture.
  • Top with cheese, 3/4 cup tomatoes and lettuce; sprinkle with remaining tomatoes.

Nutrition Facts : Calories 45, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 35 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0.9066 g, Protein 1 g

BLT DIP



BLT Dip image

This dip is a hit whether you serve it at a block party or a formal dinner party! It really tastes like a BLT. You can cut the fat down if you want to use low-fat or fat free ingredients. Serve with crackers or chips.

Provided by Kathy Bezemes Walstrom

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 25m

Yield 16

Number Of Ingredients 4

1 pound bacon
1 cup mayonnaise
1 cup sour cream
1 tomato - peeled, seeded and diced

Steps:

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain on paper towels.
  • In a medium bowl, combine mayonnaise and sour cream. Crumble bacon into the sour cream and mayonnaise mixture. Mix in tomatoes just before serving.

Nutrition Facts : Calories 181.3 calories, Carbohydrate 1.5 g, Cholesterol 21.8 mg, Fat 17.8 g, Fiber 0.1 g, Protein 4.1 g, SaturatedFat 4.8 g, Sodium 301.2 mg, Sugar 0.4 g

THE BEST BLT DIP



The Best BLT Dip image

I cannot go to a gathering, event or party without someone asking me if I brought my BLT dip...a crowd pleaser! Have your guests dip the toast triangles in the dip and wait for the ooh's and ahh's. The toast is what makes this recipe a genuine BLT impersonator!

Provided by Christine

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 25m

Yield 25

Number Of Ingredients 7

1 pound bacon
1 tomato, chopped
1 (32 ounce) jar mayonnaise
32 ounces sour cream
½ teaspoon garlic powder
salt and pepper to taste
1 (1 pound) loaf sliced white sandwich bread

Steps:

  • In a large skillet, brown entire pound of bacon until crisp, placing cooked strips on paper towels to absorb grease.
  • For best results, finely chop bacon in a food processor or with a hand blender, but finely chopping by hand will also work.
  • In a large mixing bowl, blend bacon, tomato and jar of mayonnaise. Add half the container of sour cream, blend well. Add more sour cream by spoonfuls, until the mixture isn't overwhelmed by the taste of mayonnaise (you'll be left with about a cup or so of sour cream, typically). LIGHTLY coat the top of the mix with garlic powder, and blend. Add a dash of salt and pepper to taste. Toast the bread, then cut into fours.

Nutrition Facts : Calories 474.8 calories, Carbohydrate 12.2 g, Cholesterol 42.2 mg, Fat 45.7 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 12.2 g, Sodium 480.8 mg, Sugar 1.8 g

BAKED BLT DIP



Baked BLT Dip image

The number-one sandwich (don't even think about it, grilled cheese) becomes a hugely popular party dip in this easy-to-make recipe.

Provided by By Christy Denney

Categories     Appetizer

Time 40m

Yield 20

Number Of Ingredients 8

1 pound bacon, cooked
1 cup mayonnaise
1 cup sour cream
8 ounces cream cheese, softened
1 1/2 cups cheddar cheese
1 tomato, seeded and chopped
1/4 cup chopped green onions
Additional green onions, cooked bacon, tomato, and lettuce for garnish, if desired

Steps:

  • Preheat oven to 350°F degrees.
  • Mix mayonnaise, sour cream, and cream cheese in a bowl until thoroughly combined. Crumble bacon into mixture and stir. Add cheddar cheese, green onions, and tomato and mix well. Pour into a shallow dish or pie pan and bake for 20 minutes or until bubbling. Garnish with additional green onions, tomato, and crumbled bacon. Serve with corn chips.

Nutrition Facts : Calories 200, Carbohydrate 1 g, Cholesterol 40 mg, Fat 3, Fiber 0 g, Protein 5 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 280 mg, Sugar 1 g, TransFat 0 g

BLT DIP



BLT Dip image

This is an interesting dip to serve with raw veggies, crackers, etc. There is no "L" in the BLT part, but since this was a passed on recipe, I left the name intact. Very easy and good.

Provided by Karen..

Categories     Spreads

Time 10m

Yield 3 cups

Number Of Ingredients 4

1 cup mayonnaise
1 cup sour cream
1/2 lb bacon, cooked well and crumbled
2 small tomatoes, chopped fine

Steps:

  • Mix all ingredients together until well combined.
  • Chill for an hour or so.
  • Serve with crackers, chips, toast quarters or raw veggies.

Nutrition Facts : Calories 505.1, Fat 49.3, SaturatedFat 20.2, Cholesterol 91.3, Sodium 694.1, Carbohydrate 5.1, Fiber 0.7, Sugar 4.3, Protein 10.9

BLT DIP



BLT Dip image

The beloved bacon, lettuce, and tomato sandwich, reimagined as an outrageous dip. Chef and the Farmer's Vivian Howard uses homemade green goddess dressing as the base, then tosses in B, L, & T, along with fresh scallions. This dip is perfect for entertaining-you can make it several hours in advance. (In fact, that's how chef Howard likes it!)

Provided by Vivian Howard

Categories     condiment

Time 45m

Yield 10 servings

Number Of Ingredients 18

1/2 cup sour cream
1/2 cup mayonnaise, preferably Duke's or Blue Plate brand
2 tablespoons tarragon
1/2 cup basil
2 anchovy fillets, or 1 tsp anchovy paste
1/2 teaspoon sugar
1/2 tablespoon kosher salt
1 clove garlic
2 tablespoons lemon juice
2 medium tomatoes, or 2 pints grape or cherry tomatoes
1 teaspoon Kosher salt, divided
1/2 teaspoon sugar
1/2 head heart of romaine lettuce
1/4 teaspoon freshly ground black pepper
3 scallions, divided
Green Goddess Dressing
1 pound bacon, cooked until crisp, then crumbled
Toasted white bread or crackers, for serving

Steps:

  • Green Goddess Dressing: In a blender, add sour cream, mayonnaise, tarragon, basil, anchovies, sugar, salt, garlic, and lemon juice. Cover and purée on high until smooth and green; taste and adjust seasoning as necessary. Refrigerate until ready to use. (Makes about 1 cup.)
  • Dip: Cut tomatoes into a small dice. (If using grape or cherry tomatoes, halve or quarter them, depending on size.) Place in a colander and toss with ½ teaspoon salt. Set colander over a bowl to drain, 15-20 minutes. Trim lettuce leaves by cutting off the leafy portion of each leaf (reserve for another use, such as Naomi Pomeroy's Mom's Simple Salad). Reserve two romaine stems, then chop the rest into ⅓-inch pieces to yield about 1 cup. Place in a bowl and set aside. Trim 2 scallions and thinly slice white and light green parts; add to the bowl with the lettuce. Use a rubber spatula to push out as much liquid as possible from the tomatoes in the colander. Add tomatoes to the bowl and stir to combine, along with remaining salt. Fold in half to all of the Green Goddess Dressing, depending on your preference. (But be generous: it's a dip, not a salad!)
  • Assembly: Transfer the dip into a serving bowl (preferably glass, so the layers are visible). Top with crumbled bacon. Trim remaining scallion, thinly slice white and light green part, and scatter on top. Serve at room temperature with reserved romaine stems, white bread toast points, or crackers.

BLT DIP



BLT Dip image

This layered BLT Dip is sure to be a hit at your next gathering. Layered with bacon, lettuce, tomato, and cheese, this appetizer recipe brings together the classic flavors everyone loves.

Provided by Michael Wurm, Jr.

Categories     Appetizer     Snack

Time 20m

Number Of Ingredients 9

8 ounces cream cheese (1 package) ( softened)
1/2 cup mayonnaise
1/4 cup grated Parmesan cheese
1 cup finely chopped romaine lettuce
8 bacon strips (cooked and chopped)
4 plum tomatoes (chopped)
4 green onions (chopped)
1 1/2 cups shredded cheddar cheese
Tortilla scoops or a baguette sliced and toasted

Steps:

  • In a small bowl, beat together the cream cheese, mayonnaise, and Parmesan until smooth.
  • Spread in the bottom of a shallow dish (large pie plate or 8x11-inch baking pan); then layer with the lettuce, bacon, tomatoes, onions and cheddar cheese.
  • Refrigerate until serving. Serve with tortilla scoops or toasted baguette slices.

Nutrition Facts : Carbohydrate 3 g, Protein 10 g, Fat 27 g, SaturatedFat 10 g, Cholesterol 46 mg, Sodium 417 mg, Fiber 1 g, Sugar 1 g, Calories 295 kcal, ServingSize 1 serving

CREAMY BLT DIP



Creamy BLT Dip image

This creamy appetizer is topped with bacon, lettuce, and tomatoes!

Provided by Holly Nilsson

Categories     Appetizer     Dip

Time 1h20m

Number Of Ingredients 10

4 ounces cream cheese (softened)
½ cup sour cream
½ cup mayonnaise
¼ teaspoon smoked paprika
¼ teaspoon garlic powder
2 green onions (thinly sliced)
1 cup diced tomatoes (well drained plus extra for garnish)
1 cup sharp cheddar cheese
12 slices bacon (cooked and drained, divided)
3 cups shredded lettuce (iceberg or romaine)

Steps:

  • Combine cream cheese, sour cream and mayonnaise until fluffy with a mixer on medium.
  • Stir in smoked paprika, garlic powder, green onions, diced tomatoes, cheddar cheese, and ⅔ of the bacon.
  • Refrigerate at least 1 hour before serving.
  • Remove from the fridge, top with lettuce, remaining bacon and chopped tomatoes.

Nutrition Facts : Calories 377 kcal, Carbohydrate 4 g, Protein 10 g, Fat 36 g, SaturatedFat 13 g, Cholesterol 66 mg, Sodium 459 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

BLT DIP



BLT Dip image

Based on the popular sandwich! This is a definite crowd pleaser! Would be awesome at any party but I think especially Super Bowl or football get together! Try this with crackers or tortilla chips or get RAVE reviews and use a loaf of King's Hawaiian Bread!...... http://www.kingshawaiian.com/products/products_original.php.......... Just tear bread from center of round loaf and spoon dip in it's place! Bread pieces can be used as dippers and the bowl is edible! Cool! :)

Provided by Mamas Kitchen Hope

Categories     Pork

Time 10m

Yield 24 serving(s)

Number Of Ingredients 9

1 lb turkey bacon, cooked, crumbled (regular bacon would be fine too)
1 cup light mayonnaise
1 cup light sour cream
1/2 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon seasoning salt, to taste
2 medium tomatoes, seeded and finely chopped
green onion, chopped
1 loaf Hawaiian bread (Kings Hawaiian Sweet Bread- Round) (optional)

Steps:

  • Add all ingredients in a medium bowl and mix well.
  • Cover and refrigerate until ready to serve.
  • Hollow out the middle of the bread loaf, reserving pieces of bread for dipping, and spoon dip into the reservoir.
  • Note: 1/2 cup bacon bits can be substituted for the bacon.

Nutrition Facts : Calories 96.1, Fat 8.2, SaturatedFat 2.1, Cholesterol 23.9, Sodium 316.5, Carbohydrate 2.4, Fiber 0.1, Sugar 1.1, Protein 3.4

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Baked Spicy BLT Dip recipe is a savory dip seasoned with pepper, black pepper and garlic, perfect for all those who like spicy game-watching food. Ingredients 0.5 pound Bacon, cooked and chopped 4-5 Cherry Tomatoes or 1 medium tomatoes, chopped 1/2 cup chopped Green onions 1 1/4 cup shredded Cheddar Cheese 1/2 cup Greek Yogurt 1/2 cup Mayonnaise
From therecipes.info


BLT DIP RECIPE | KITCHEN INFINITY RECIPES - KITCHEN INFINITY
BLT Dip Directions. Preheat oven to 325 degrees F. Place sun-dried tomatoes in a small bowl and cover with warm water. Let stand until tender. Drain. Meanwhile, cut pita into triangles, place on a baking sheet and toast for 10 minutes. In medium bowl, combine mayonnaise, sour cream, bacon bits, and sun-dried tomatoes.
From kitcheninfinity.com


BLT DIP MADE WITH GREEK YOGURT - FROM FARMHOUSE TO FLORIDA
more dip recipes can be found here: 5 of my Favorite Dip Recipes. Why Use Greek Yogurt in place of Sour Cream. What makes Greek Yogurt a good alternative to using sour cream in dip recipes? Greek yogurt and sour cream both have a thick texture Greek yogurt has less fat, more protein and fewer calories than regular sour cream. Both Greek yogurt ...
From fromfarmhousetoflorida.com


10 BEST BLT DIP WITH CREAM CHEESE RECIPES | YUMMLY
BLT Dip with Cream Cheese Recipes 136,576 Recipes. Last updated Feb 02, 2022. This search takes into account your taste preferences ...
From yummly.com


BLT DIP RECIPES
BLT Dip Recipe: Easy Appetizer - West Via Midwest trend www.westviamidwest.com. This BLT dip has all the things you love in a good BLT--- crispy bacon, ice cold lettuce and creamy fresh mayonnaise! Made in about 15 minutes for the best appetizer dip for parties! Prep Time 15 minutes Cook Time 8 minutes Total Time 23 minutes Ingredients 8 ounces ...
From tfrecipes.com


BLT DIP RECIPES - BETTYCROCKER.COM
BLT Dip Recipes. Let’s take a moment to praise the BLT: it’s consistently delicious and full of some of our favorite ingredients—namely, bacon. We took all the classic ingredients and created these beautiful dips so you could try them at your next party or potluck. There are no social login steps defined in Sitecore for this flow!
From bettycrocker.com


CREAMY BLT DIP RECIPE - ALL INFORMATION ABOUT HEALTHY ...
BLT Dip with Cream Cheese Recipes 134,845 Recipes. Last updated Oct 17, 2021. This search takes into account your taste preferences. 134,845 suggested recipes. Raceway Blt Dip bestfoods. Hellmann's or Best Foods Real Mayonnaise, lipton recipe secrets golden onion soup mix and 4 more.
From therecipes.info


12 BLT DIP RECIPES IDEAS | RECIPES, APPETIZER RECIPES ...
Sep 12, 2018 - Explore alex bah's board "Blt dip recipes", followed by 1,314 people on Pinterest. See more ideas about recipes, appetizer recipes, cooking recipes.
From pinterest.ca


10 BEST BLT DIP WITH CREAM CHEESE RECIPES | YUMMLY
BLT Dip with Cream Cheese Recipes 136,629 Recipes. Last updated Feb 01, 2022. This search takes into account your taste preferences. 136,629 suggested recipes. Raceway Blt Dip bestfoods. shredded lettuce, sour cream, lipton recipe secrets golden onion soup mix and 3 more. Grilled Kale BLT Dip IngridStevens. baguette, mayo, cherry tomatoes, …
From yummly.com


110 BEST BLT DIP RECIPES IDEAS | RECIPES, COOKING RECIPES ...
Nov 12, 2019 - Explore Rachel Sapp's board "Blt Dip Recipes" on Pinterest. See more ideas about recipes, cooking recipes, food.
From pinterest.com


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