Author: Dede Wilson
Author: Andrea Albin
Author: Odile Guyader
Author: Jill Dupleix
Patricia Solley, published in the Best American Recipes, 2003-2004. Think margarita meets gazpacho. The secret ingredient is tequila, paired here with...
Author: Epi Curious
This marinade makes enough for 1 - 1 1/2 pounds of flank steak or chicken breast meat. The cooking time is the marinating time.
Author: Susie in Texas
Make and share this Fish Kebabs With Red Bell Pepper recipe from Food.com.
Author: Charishma_Ramchanda
Summer fruits need little adornment -- this easy-to-make Nectarine and Berry Salad gets a little boost from crystallized ginger and fresh lime juice.
Make and share this Margarita Marmalade recipe from Food.com.
Author: ratherbeswimmin
Crisp Napa Cabbage leaves are tossed with shrimp and cucumber, then, topped with wasabi-avocado dressing. Baked ramen noodles make a crispy topping.;)...
Author: Manami
Author: Erika Lenkert
Author: Amelia Saltsman
Garden cucumbers are calling to be used in this soup! Put it into a insulated thermas for picnics.Easy make ahead for outdoor parties. Cilantro is very...
Author: Rita1652
Author: Melissa Clark
Make and share this Three Compound Butters recipe from Food.com.
Author: Chuck Hughes
Make and share this Forbidden Rice Salad recipe from Food.com.
Author: Charishma_Ramchanda
Quickly caramelized pineapple cubes and shrimp get tossed in a sweet, sour, and spicy sauce with lots of fresh basil. Get the recipe.
From the Kellogg's cookbook. This uses corn flake crumbs and a hint of lime. I like these a lot and it's so easy to make. The only comment I have is that...
Author: Oolala
This slightly spicy shrimp recipe works well as an appetizer or as a side dish to a main course, and it's a great way to use up any extra eggnog you have...
I know it sounds kinda funny, but this is a spicy Thai appetizer, traditionally made with ground chicken. The tofu works well because it readily absorbs...
Author: Sharon123
This delicious dessert is a real study in contrasts. The base is dense and rich, while the mousse is light and airy. I brought this to our family's 2003...
Author: Lennie
Author: Eben Freeman
Lime cookies that are crisp and chewy, filled with white chocolate and topped with a lime-flavored glaze.
Author: Land O'Lakes
Lime meringue tarts : This lime tart recipe is bursting with zesty goodness.
This tangy relish also goes well with chicken or pork.
This is the perfect recipe for those who love the flavors of a classic Cuban pork roast but are cooking in small quantities. Typical of Cuban fare, these...
Author: justcallmetoni
I love an avocado salad nomatter what, but this one is particularly refreshing. The lime dressing will keep for 3-5 days in a covered container in the...
Author: Valeria