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Classic Caesar Salad(Cook's Country)

Make and share this Classic Caesar Salad(Cook's Country) recipe from Food.com.

Author: Coppercloud

Down Home With the Neelys Greens and Beans

I saw this show this morning and thought it looked interesting. Recipe courtesy The Neelys Show Episode: Loungin' and Lunchin'

Author: Luvs 2 Cook

Braised Red Cabbage With Apples Scandanavia

My Norwegian great-grandmother Alice used to make this dish at Christmas. She didn't leave me the recipe! I remember she used jam in it. This is one could...

Author: Mrs Goodall

Cabbage & Leek Soup

Cabbage Soup? Yes! You won't believe how good this is. This can easily be served at a dinner party too. So good.

Author: evelynathens

Cabbage & White Bean Soup

A very hearty, homestyle type of soup that is perfect for a snowy winter day. As an option, you can also add pieces of sliced kielbasa to make it more...

Author: PalatablePastime

Sauteed Kale With Lemon

Make and share this Sauteed Kale With Lemon recipe from Food.com.

Author: ugogirl

Mango, Avocado and Arugula Salad

Make and share this Mango, Avocado and Arugula Salad recipe from Food.com.

Author: WiGal

A Spicy Korean Noodle Soup

An "Anything Goes" would-be Korean soup. But if you don't have basic korean ingredients around the home, then I include my typical substitutions. * Kochukaru...

Author: Panda Chef

Lebanese Herb Salad

I found this on the web and adapted it to make a fabulous salad. I would never have thought of putting cinnamon in a dressing but it really works here....

Author: Sackville

Christmas Tossed Salad

The perfect salad to serve at you holiday dinner table --- if desired place slices of red onion rings around the sides of the bowl --- the salad mixture...

Author: Kittencalrecipezazz

Romaine Salad With Prosciutto Crisps

The small inner leaves of romaine lettuce are tender and crisp, perfect for this salad. Use a vegetable peeler to shave the Pecorino Romano. From Martha...

Author: LMillerRN

Vegetable Crudites With Greek Yogurt Dip

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Author: Charishma_Ramchanda

Green Beans Parmesan

Make and share this Green Beans Parmesan recipe from Food.com.

Author: lets.eat

Kimchi

This is a recipe for a basic napa cabbage kimchi. I have been making different kinds of kimchi for the past several years. It has taken several batches...

Author: graciethebaker

Zippy Stir Fried Baby Bok Choy

Easy to make, this side dish adds a colorful green vegetable to a meal and is a bit spicy and tangy. My DH loves it. If you choose to substitute fresh...

Author: artistclogger

Rocio Salad (Beets, Avocado and Feta)

This beet, avocado and feta salad is a favorite in our household! It was introduced to us by my friend Rocio - she said that this is a common salad in...

Author: januarybride

Napa Cabbage and Snow Pea Slaw

Make and share this Napa Cabbage and Snow Pea Slaw recipe from Food.com.

Author: dicentra

Smothered Okra

Make and share this Smothered Okra recipe from Food.com.

Author: Kikimony

Mandarin Orange Salad With Candied Almonds

Good enough for a special occasion. Recipe from Junior League of Nashville's Notably Nashville Cookbook.

Author: gailanng

Maroulosalata (Classic Greek Lettuce Salad)

Another recipe which I found in Greek chef and restaurateur Theodore Kyriakou's 'real greek food', which he co-authored with food writer Charles Campion....

Author: bluemoon downunder

Deviled Egg Salad

Enjoy the classic appetizer on a bed of lettuce, surrounded by tasty peppers, bacon, and onion. A homemade dill vinaigrette covers the whole salad with...

Author: Annacia

Pesto Spinach and Tomatoes

I was looking to use up some of my CSA veggies and came up with this simple side dish. It could also be served over a bed of pasta.

Author: Volleyballmom

Easy Potlikker

The first time I had Potlikker (or Pot-likker) was at the famous Mary Mac's Tea Room in Atlanta (and the waiter accidentally spilled a whole bowl of it...

Author: Spice Boy

Turnip, Mustard, and Collard Greens with Bacon

Turnip, mustard, and collard greens, adapted from one of my favorite recipes.

Author: Michael Todryk

Asian Coleslaw

I often make this as a quick side salad, quicker if you buy pre packaged coleslaw which I do if there are only 2 of us. You can replace the dressing with...

Author: Chickee

Awesome Asian Slaw

Terrific with anything grilled, this slaw is easy to prepare, as well as delicious and beautiful. It's great for summer barbecues.

Author: Normaone

Beef & Cabbage Casserole

Make and share this Beef & Cabbage Casserole recipe from Food.com.

Author: F-16 momma

Mexican Layered Salad

This sounds like a light, Mexican version of the classic Seven-Layered Salad. You could add black beans, chicken breast, or other protein to make it more...

Author: Halcyon Eve

Carrot, Bean and Cabbage Soup

This was inspired by the "Carrot, Potato and Cabbage Soup" recipe on AllRecipes.com. I've made some substitutions and additions so it is more in keeping...

Author: Anne Sainz

Chilled Summer Lettuce, Lovage and Garden Pea Soup

A delightful and refreshing chilled soup for summer - this savoury soup takes its flavour from freshly chopped lovage leaves, which impart a savoury, lemony...

Author: French Tart

Tasty Sauteed Bok Choy

I just recently introduced Paul to Bok Choy. He had never even heard of it. I was really happy with his reaction. I thought this was delicious.

Author: Aimchick

Splendid Lettuce Salad With Thousand Island Dressing

"'Oh, Anne, mayn't I help you cook the dinner?' implored Diana. 'You know I can make splendid lettuce salad.'" (from Anne of Avonlea, by L.M. Montgomery)...

Author: Halcyon Eve

Scott's Spicy Creamed Collard Greens

We tried to duplicate a spicy collard green recipe from one of our favorite restaurants in North Carolina. They no longer serve this as a side, but the...

Author: Scott K

Cream of Brussels Sprouts Soup

Make and share this Cream of Brussels Sprouts Soup recipe from Food.com.

Author: TishT

Steamed Broccoli Rabe

A light, simple preparation of Broccoli Rabe. From what I understand the correct pronunciation is Broccoli Rah-Pay. Well, who cares, it delicious.

Author: threeovens

Radicchio, Radish, and Fennel Salad

Make and share this Radicchio, Radish, and Fennel Salad recipe from Food.com.

Author: dicentra

Pasta With Lima Beans and Swiss Chard

A teacher friend brought this in for her lunch and it smelled wonderful! I bugged her for 2 weeks to give me the recipe...this is the result. :)

Author: rickoholic83

Mesclun Salad

Make and share this Mesclun Salad recipe from Food.com.

Author: mugglenz

Stir Fried Scallops With Lettuce

From Wei-Chuan's Cookbook, Chinese Cuisine. This is an authentic chinese recipe. The dried scallops or dried shrimp lends a complex aroma to the clean...

Author: pizzamoon5-toss

Sizzling Beef and Bok Choy Stir Fry

I love stir fry recipes, bok choy and thai food so I added a little bit of some of my favorite recipes together.

Author: Misha Bella

Pierogies With Cabbage and Mushrooms

this was a quick easy meal using store bough pierogies and cabbage, which was a steal after st patty's day.

Author: chia2160

Classic Italian Minestrone (Soupe Paysanne)

Minestra Ingredients Directions Makes 8 servings This is a classic minestrone recipe. Classic minestrone always contains Swiss chard and red kidney beans....

Author: Molly53

Stuffed Escarole

Make and share this Stuffed Escarole recipe from Food.com.

Author: Phil Franco

Kale Soup

This is a combination of several Kale soup recipes I looked at, then modified to be in keeping with my Nutritarian eating style. The end result is a delicious...

Author: Anne Sainz

Lebanese Style Green Bean Stew

This recipe comes from Leah Leneman's book "Easy Vegan Cooking". I haven't made this yet, but unlike other green bean dishes I've tried, this one includes...

Author: Mrs B

Balsamic Garlic Spinach and Mushrooms

I know, it's tough to find a good side for an Italian meat main dish. But this outstanding vegetarian dish fits the bill for beef, chicken, lamb, veggie...

Author: Brian Genest

Spicy Garlic Kale With Sauteed Red Peppers

This dish is as lovely to look at as it is to eat, due to its beautifully contrasting colors. It is a simple way to add zest to fresh vegetables and quickly...

Author: Whats Cooking

Grilled Baby Bok Choy and Tomato Side Dish

Although throwing an ear of corn on the grill is perfectly fine why not try something different?? These are quick, easy and very flavorful. Feel free to...

Author: Love to Eat

Pea Casserole

I found this recipe in one of our local papers and have made it a few times for guests and it's always a pleaser.

Author: Boca Pat