facebook share image   twitter share image   pinterest share image   E-Mail share image

Dongbei Salad

I love the texture of shredded tofu - it just makes it a different food from chunks or slices or crumbles. This can be made & fridged up to 2 days before...

Author: Busters friend

Layered Summer Salad With Creamy Vidalia Onion Dressing

This recipe is a little more gourmet than the standard 7 layer salad. You can make your own sun dried tomatoes for a fraction of the cost. the recipe can...

Author: GingerlyJ

Chaya's Chopped Salad (Shrimp)

Chopped romaine lettuce tossed with fresh corn, avocado, cucumber and nicely spiced shrimp, this salad is big and bright, and it packs no shortage of heat...

Author: gailanng

Mushroom Medley With Spinach, Ginger and Soy

Make and share this Mushroom Medley With Spinach, Ginger and Soy recipe from Food.com.

Author: dicentra

Glazed Walnut, Apple, and Blue Cheese Salad

An easy salad to make using packaged (or homemade) glazed walnuts, fresh apples and salad greens, and Danish blue cheese. We especially love this salad...

Author: BecR2400

Cheddar Almond Lettuce Salad

Make and share this Cheddar Almond Lettuce Salad recipe from Food.com.

Author: looneytunesfan

Blueberry Coleslaw (Including Blueberry Mayonnaise)

This looks so nice when made! It's so festive, not only for holidays, you can enjoy this all year around. It has it's own dressing, and the recipe follows...

Author: FLUFFSTER

Endive Salad With Walnuts and Roquefort Cheese

Make and share this Endive Salad With Walnuts and Roquefort Cheese recipe from Food.com.

Author: Jessica K

Slow Baked Beans With Kale (Martha Rose Shulman)

The beans are baked very slowly and get very creamy texture, while the liquid they cook in thickens to a caramelized syrup. The kale practically melts...

Author: blucoat

Coconut and Lime Grilled Kale

My wife and I had this at a tapas place in Victoria, BC. Wow, did we love it! Here is our attempt to recreate it. If using a gas grill, use a handful of...

Author: John Wisman

The California Beach Salad

A concoction of a few different salad recipes. It is my FAVORITE salad to date and I have gotten many compliments on it. It's so filling, it pretty much...

Author: Whimsyloo

Pasta With Kale and Kidney Beans

Make and share this Pasta With Kale and Kidney Beans recipe from Food.com.

Author: Ppaperdoll

Red Cabbage Stewed in Oven

With this recipe you do not have to bother with stirring and standing by the stove. Simply put everything in the oven and then just enjoy.

Author: eledhwen

Dilled Mushroom and Watercress Salad

Make and share this Dilled Mushroom and Watercress Salad recipe from Food.com.

Author: That is Dr House to

Cold Udon Noodle Salad

I found this recipe in a 2004 issue of 'delicious' magazine. I haven't made it yet, but it sounds good and I wanted to post it here for safe keeping. The...

Author: Sazza

North Croatian Cabbage and Pasta ("krpice Sa Zeljem")

This is old recipe popular in North Croatia. You should use flat pasta like "farfalle", or any similar FLAT pasta. Use also fresh cabbage. This is side...

Author: nitko

English Peas

A different and light way to serve peas. It's wonderful served with Country Ham, tiny biscuits, and corn salad as a great Sunday lunch.

Author: Penny Stettinius

Crunchy Curried Kale

Excellent recipe to introduce kale, tempeh, and healthy foods to family and friends. My family loves it!

Author: http://www.accountkiller.com/r

Salad With Sour Cream & Raspberry Dressing

Make and share this Salad With Sour Cream & Raspberry Dressing recipe from Food.com.

Author: William Uncle Bill

Kale Stir Fry with Peanut Sauce

This kale stir-fry is a great vegetarian meal! Serve over brown rice. Spinach or collard greens can be substituted for the kale. The peanut sauce is also...

Author: margaretj5

Easy Japanese Style Vegan Collard Greens

I made this impromptu for my family, and everyone freaked out. It contains no meat, so it's perfect for vegetarians or those who are trying to cut down...

Author: STRYDER256

Fried Greens

Make and share this Fried Greens recipe from Food.com.

Author: CJAY8248

Green Salad With Chickpeas

Make and share this Green Salad With Chickpeas recipe from Food.com.

Author: threeovens

Crispy Avocado, Bacon & Tomato Salad

Make and share this Crispy Avocado, Bacon & Tomato Salad recipe from Food.com.

Author: gailanng

Kale With Tomato and Polenta

This was inspired by a recipe in Jeanne Lemlin's "Vegetarian Pleasures." I changed it to be more in keeping with a Nutritarian eating style. You can reduce...

Author: Anne Sainz

Cole Slaw With Beans and Bacon

A friend I worked with long ago brought this to a potluck. We begged her for the recipe, but she was reluctant to give it up. We wore her down and she...

Author: DuChick

Garlic Lettuce Salad

this salad is a staple in my kitchen.i make it whenever i have fresh lettuce in the home. sometimes i like to have fun in changing how i cut the veggies...

Author: Huda salih

Bacon Lettuce Mozzarella and Tomato Salad

A delicious and fresh salad served in a bread bowl. So easy to put together and great to serve at your gathering. Doubles easily.

Author: kittycatmom

BLT Salad with Garlic Croutons

From my brother's fiancee--she loves this as a light lunch or dinner. I think she said she got this from her mother's copy of The Joy of Cooking.

Author: JamesDeansGirl

Philippines Monggo Beans and Pechay (Mung Beans and Bok Choi)

This is my favorite way to eat mung beans and bok choy. I think it's the ginger flavor that really makes it good to me. It's a Philippines dish that my...

Author: Enjolinfam

Polenta and Greens

This is actually one of my mom's Italian recipes. It's simple, vegetarian, relatively low fat, and delicious. Great for spring.

Author: Transylmania

Walnut and Blue Cheese "Wedge"

"I love serving a classic for a holiday and the varied colors and textures on here give it an American holiday feel to me.... I love the addition of the...

Author: Fisher Nuts

Red Chile and Pecan Coleslaw

Make and share this Red Chile and Pecan Coleslaw recipe from Food.com.

Author: cookiedog

Knife and Fork Grilled Caesar Salad

A different Caesar salad and it is from your grill! Great with any grilled meat. I use a Caesar dressing from this site.

Author: HappyGrandma

St Augustine Salad

Make and share this St Augustine Salad recipe from Food.com.

Author: Nyteglori

Sauteed Asian Greens

Make and share this Sauteed Asian Greens recipe from Food.com.

Author: ratherbeswimmin

Seared Shrimp in Endive Leaves With Parsley Sauce

Make and share this Seared Shrimp in Endive Leaves With Parsley Sauce recipe from Food.com.

Author: Stefanie

Stir Fried Kale and Broccoli Florets

A delicious, satisfying, low-calorie side dish for those who are dieting and can do without rice or potatoes.

Author: BILLINLA

Spicy Parmesan Green Beans and Kale

Make and share this Spicy Parmesan Green Beans and Kale recipe from Food.com.

Author: Docs Mom

Stir Fried Chinese Greens

Make and share this Stir Fried Chinese Greens recipe from Food.com.

Author: dicentra

4 Ingredient Tangy Coleslaw

This recipe was on the President's Choice website to serve with recipe #459826. Simple with minimal effort - perfect! I didn't count the salt as an ingredient....

Author: Nif_H

Spicy Moroccan Bread Salad

Another salad by Rachel Ray. You can substitute your favorite cheese for jarlsberg and if you want you can substitute your favorite bread for the peasant/country...

Author: tomsawyer

Mamma's Seven Layer Salad

Make and share this Mamma's Seven-Layer Salad recipe from Food.com.

Author: -------

Barb's Salad

Make and share this Barb's Salad recipe from Food.com.

Author: My Food Coach

Crunchy Stir Fried Sesame Greens

This is a nice accompaniment to steamed rice & fish & a good way to use any greens in your fridge. I used tamari in this recipe instead of regular soy...

Author: LilKiwiChicken

Dora's Dandelions

Dandelions are a healthy, wonderful way to ring in the spring. You can find dandelion greens in the store but fresh picked are the best. Make sure to get...

Author: KASIA2

Curried Chickpea Salad

Make and share this Curried Chickpea Salad recipe from Food.com.

Author: Pinay0618

Super Green Soup

Very flexible, super nutritious, low calorie, filling soup. Vary according to what you have on hand.

Author: Papagayita

Cheesy Mashed White Beans With Kale, Parmesan, and a Fried Egg

From J. Kenji Lopez-Alt who is the Chief Creative Officer of Serious Eats where he likes to explore the science of home cooking in his weekly column The...

Author: Sharon123

Iceberg Salad With Creamy Honey Dressing

Make and share this Iceberg Salad With Creamy Honey Dressing recipe from Food.com.

Author: dicentra