This refreshing dessert has a rich shortbread-like crust with a creamy center and pretty red gelatin top layer.
Author: looneytunesfan
my mom's favourite recipe for family barbecues, I am ALWAYS asked for the recipe! You can make it as low or high-fat as you like and leave it plain or...
Author: froglet
For this cake I used inspiration from a couple of popular cakes- Jello Poke Cake and Strawberry Margarita Cake. The end result is an absolutely delicious,...
Author: GlamAtomic
Make and share this Cranberry Jello Salad W/ Port Wine recipe from Food.com.
Author: Cindy Anne
It's an acquired taste, but a family favorite as I was growing up. This year will be my first time making it myself.
Author: quotkitchen helpquo
One of the oldest ritual foods known to the Slavs is Kissel, a fruit-gelatin-like custard. Today it is still a widely enjoyed home-style dessert. For a...
Author: Witch Doctor
I first had this when I taught in Hawaii. One of the other teachers brought it for an end of the year party and I had to beg her for the recipe! It was...
Author: Mom of Five
Make and share this Raspberry Jello Shots recipe from Food.com.
Author: Rita1652
A tasty Jell-O, fruit, and juice combination. If you are watching your calorie or sugar intake, you may substitute light COOL WHIP and/or sugar-free Jell-O....
Author: tootyflooty
Serve this patriotic salad on your next Memorial Day or 4th of July celebration! It's a cool refreshing treat in the hot summer months and is an attractive...
Author: Kim D.
This is a special Italian dessert that literally means "cooked milk." I heard the name somewhere and looked it up. All that was left to happen was for...
Author: Lieutenant Ducky
The aspic adds that professional touch to a terrine or pate. To use the aspic take the pate or terrine out of the dish it was cooked in, wash the container...
Author: Bergy
I really enjoy this one. It tastes very indulgent and not at all "diet-y." Both of my kids love to eat the panna cotta plain right out of the ramekins....
Author: jenpalombi
A traditional Russian dessert that has been claimed to be food of the gods. The trick is to get the gelatin as hot as you can so as to dissolve completely,...
Author: gailanng
Found on Slice of Life's Facebook page, she credits http://jellomoldmistress.com/2012/09/08/peaches-cream/ .
Author: ElizabethKnicely
This makes a wonderful make-ahead holiday dessert that can be spooned into a prepared graham cracker crust, or into individual 3-inch tart shells lined...
Author: Kittencalrecipezazz
This is the most delightful Dessert, very light and so refreshing. I got this recipe from a girl I worked with who brought it to a potluck, (made by her...
Author: Dotty2
A tart and refreshing salad that compliments most meals. Very easy! Prep and cook time does not include chill time.
Author: Ms B.
Make and share this Light Cool 'n Easy Pie recipe from Food.com.
Author: Cucina Casalingo
This is a wonderful creamy dessert. Not as rich as flan or or other custards because it has no eggs. Serve with whatever topping inspires you - fresh fruit,...
Author: MarielC
From: New York's 25: Taste Of Greece - Oct 16-Nov 18, 2006. "I had a dessert about 10 years ago at a Greek restaurant on Ninth Ave.," says pastry chef...
Author: ThatSouthernBelle
Another mincemeat enthusiast passed this recipe on to me some years ago, & I thought I'd share it with others who still enjoy the ol' fashioned jello salads!...
Author: Sydney Mike
This is a delicious salad or dessert that requires little effort but looks and tastes heavenly. I used raspberry gelatin in place of cherry because it's...
Author: AmyZoe
This is a base recipe so you can work with what jello and/or liquor you already have in your bar. Usually it's best to model the shot after an already...
Author: Demandy
I use this recipe to top-off or put between other Jello recipes. Perfect for making a patriotic mold.
Author: dojemi
I made this cake this morning, but have yet to cut into it. I made it for my mom's bday. I hope it turned out ok. Will have to update you. I intended this...
Author: crowesfeet
The jello milkshake is so easy to make, the ingredients are so simple - milk, ice cream, and your favorite flavor of jello. The fun part is selecting what...
Author: Chef Sunshine
Make and share this Almond Panna Cotta With Cherry Compote recipe from Food.com.
Author: Food.com
These are really great anytime of the year. You can use any flavor and/or color combination you want.
Author: Hill Family
This is a variation of other strawberry cream cheese salad recipes, as it uses fewer ingredients, does not call for sour cream, and uses the small size...
Author: Cindy W.
From Fran Warde's useful little book Party and quoted from Scotland Sunday website. A fun,stylish party dessert!
Author: Mommy Diva
Very old recipe using marshmallows, stawberries, whipped cream, Jell-O, and graham cracker crumbs. I am sure you could make this with marshmallow fluff...
Author: Dienia B.
A family favorite. My sister-in-law almost always brings it to Thanksgiving dinner. Try it with cherry jello and pie filling too!
Author: Marg CaymanDesigns
This recipe was found on a diabetic-friendly website on the internet. Preparation time does not include the 30 minutes or so needed for the dessert to...
Author: Sydney Mike
I really enjoy the results of the South Beach Diet, but there's only so long I can take eating cheese, meats or salads, sometimes you just need something...
Author: cckarl
This is called "Grandma Norma's Jell-o" in my family because my cousins' Grandma Norma used to make it for holiday dinners. Now that Grandma Norma hasn't...
Author: ketchupqueen
This recipe came about because I was looking for a low-sugar low-fat snack. I was inspired by a recipe from Kraft Kitchens. I kept changing it and experimenting...
Author: flygirl 5
My mom gave me this recipe and it comes from a PTA cookbook which is at least 45 years old. Our family is now twice removed from those origins in Western...
Author: denime51
Make and share this Cherry Coke Jello Salad recipe from Food.com.
Author: tygrlili
This is a low-carb treat to try for a light summer dessert. I found it in my local newspaper. Cook time is for chilling.
Author: Chris from Kansas
This recipe came from a magazine back in the 50's. It is always asked for at family holiday dinners. It is sweet and tart and a bit unusual.
Author: OhMyStars
Make and share this Creamy Coffee Gelatin recipe from Food.com.
Author: UnknownChef86
This was in my new Kraft food&family magazine. It looks really good and I hope to try it soon. Cook time is the time it takes to chill.
Author: Skeeter