From Diamond Head Grill's Executive Chef David Reardon and Executive Sous Chef Todd Constantino. Delicious with avocado salsa, wasabi, or honey mustard....
Author: Molly53
Make and share this Crab, Saffron and Parmesan Tart recipe from Food.com.
Author: Wild Thyme Flour
A wonderful tasting and attractive hors d'oeuvre that can easily be made ahead of time, to be baked later. I sampled these at a friends art opening and...
Author: NcMysteryShopper
Make and share this Singapore-Style Chili Crabs recipe from Food.com.
Author: cookiedog
Make and share this Big Sams Mushroom and Crab Soup recipe from Food.com.
Author: clw721
A wonderfully tasty Seafood Soup, Great with a crusty bread roll or for a dinner party. From The Australian Womans Weekly Dinner Party No.2 Cookbook Can...
Author: JoyfulCook
Alaska King Crab "Nachos"
Make and share this Basic Maryland Crab Cakes recipe from Food.com.
Author: ChefWhiz
This is like the first recipe I posted, but I made a number of changes according to prefrences of the family and decided to post them as a seperate recipe....
Author: ChefJen 306542
Make and share this Hot Spinach and Crab Dip recipe from Food.com.
Author: Diana Adcock
This is said to be the closest to the rangoon served at a certain Asian food chain. The rangoon can also be deep-fried instead of baked.
Author: Carol Belle
Make and share this Seafood Cheese Melts recipe from Food.com.
Author: Cheryl E
The crabmeat/cream cheese filling in these Napoleons is flavored with a bit of horseradish. Sliced green onions and almonds add both crunch and color.
Make and share this Crab and Asparagus Soup recipe from Food.com.
Author: Mamie37
Author: Andrea Reusing
A Mario Batali recipe. He stresses the importance of not buying crabmeat that has been pasteurized. He claims it loses most of it's great brininess which...
Author: mermaidmagic
this is fantastic to serve at parties, I like to add a bit of hot sauce to taste & it gives it a deffernt bite
Author: mmlwjr
Make and share this Bite-Size Wasabi Crab Cakes recipe from Food.com.
Author: dicentra
Make and share this Crabby Crock Pot Soup recipe from Food.com.
Author: RecipeNut
This is my husband Bill's recipe. He's a wonderful Italian cook who learned how to make Italian food from a Sicilian couple whose restaurant he worked...
Author: Recipe Junkie
Author: ChampsDiet
Blue crabs are common shellfish in the Atlantic Ocean named for their bright colors and are a popular coastal food. Crabs can be steamed, boiled, or baked...
Author: wikiHow
This is my brother Harry's recipe and it is very good! You can freeze leftovers (if there are any). Don't feel limited to the seafood in this recipe -...
Author: Bergy
Make and share this Coastal Living Crab Dip recipe from Food.com.
Author: Lvs2Cook
Make and share this Crab and Asparagus Dip recipe from Food.com.
Author: CABarbieQue
A wondrous little creation that goes together easily, smells terrific while it's cooking, and fills the mouth with delicious flavors! Excellent for taking...
Author: Debber
Make and share this Crab-Stuffed Green Chilies recipe from Food.com.
Author: Tonkcats
Make and share this Seaweed & Crab Salad recipe from Food.com.
Author: GG 38966
Make and share this Linda's Italian Stuffed Mushrooms recipe from Food.com.
Author: Lindas Busy Kitchen
Make and share this Crab Louis With Avocado recipe from Food.com.
Author: threeovens
Make and share this Crab Stuffed Mushrooms recipe from Food.com.
Author: LorenLou
Old Bay® Seasoning is one of our favorites for seafood. This is easy but delicious.
Author: MarylouH
Make and share this Hot Crab and Almond Dip recipe from Food.com.
Author: Parsley
Soft shell crabs are delicious and affordable when they're in season (early- to mid-summer). Try cooking them in this sweet and tangy glaze for a change...
Author: Becca H.
Make and share this Winston's Grille Crab Dip recipe from Food.com.
Author: Ceezie
Quick, easy and versatile. Serve it with crusty bread as an appetizer, serve it on a bed of lettuce with crusty bread for a summer meal or serve it on...
Author: Lorac
My husband loves crab alfredo, but we simply cannot afford to eat out all the time. This one tastes just as good as what we find at restaurants---and saves...
Author: JelsMom
Panko gives these crab cakes an irresistibly crisp coating. Chilling the crab cake mixture helps them hold their shape as they cook
Author: Chef Diva Divine
Make and share this Low Fat Crab & Cheese Flounder recipe from Food.com.
Author: Shirl J 831
I made this the other night to take and share with another Aussie Recipezaar member. It was really enjoyed by everyone at dinner. I based it on the artichoke...
Author: JustJanS
I adore our Seattle restaurants. Palisade is one not to miss when in the area. You could bake the crab-stuffed mushrooms on a baking sheet instead, but...
Author: GinnyP
This simple and delicious three ingredient recipe has been in our family for years. I'm not sure where it came from but I am glad I have it. Hope you will...
Author: Foodygirl1979
Make and share this Basil and Crabmeat Topped Cucumbers recipe from Food.com.
Author: Shirl J 831
Make and share this Cream Cheese Crab Dip recipe from Food.com.
Author: Boise Cook
Make and share this Korean Spicy Crab recipe from Food.com.
Author: Heystopthatnow