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Oranges with Grand Marnier and Cookies

Author: Louisa Thomas Hargrave

Blue Ginger Gimlet

Author: Ming Tsai

Lemon Pannacotta with Lemon Marmalade

Author: Jimmy Bannos Jr.

Lemongrass Mojito

Author: Ivy Manning

Southern Deviled Eggs

Author: Pableaux Johnson

Prosciutto Filled with Happiness

Prosciutto stuffed with pine nuts, arugula, gorgonzola, and currants.

Author: Clinton Kelly

Crispy Cinnamon Garbanzo Beans

Author: Victoria Granof

Zucchini Köfte with Beet Bulgur Pilaf

Author: Gina Marie Miraglia Eriquez

Corvina Traditional

Author: Douglas Rodriguez

Raspberry Velvet

Author: Jacques Pépin

Mezcal Margarita #2

Author: Rick Bayless

Spicy Clam Spread

Author: James Villas

Boiled Peanuts with Chile Salt

Fresh shell-on peanuts are available only at harvest time and are hard to find, but unroasted shell-on peanuts work just as well and can be found in many...

Author: Tailor, Nashville, TN

Death in the Afternoon

Author: Camper English

Smoked Salmon Tartare

If you love beef tartare but don't love the idea of leaving a bowl of raw beef out at a cocktail party, this recipe is for you. Smoked salmon is a party-friendly...

Author: Anna Stockwell

Fried Chickpeas

Author: Bon Appétit Test Kitchen

Blue Cheese Bacon Focaccia

Author: Bon Appétit Test Kitchen