Piña Colada Punch Food

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VIRGIN PIñA COLADA



Virgin piña colada image

For an alcohol-free party option, try our spiced piña colada mocktail (or virgin piña colada), with mock rum syrup, pineapple juice and coconut milk

Provided by Miriam Nice

Categories     Cocktails, Drink

Time 15m

Number Of Ingredients 10

150ml pineapple juice
50ml coconut milk
25ml lime juice
ice
cherry , to garnish
100g dark brown muscovado sugar
1 pineapple , a few strips of skin, plus leaves to garnish
5 black peppercorns
5 cloves
1 cinnamon stick

Steps:

  • To make a mock rum syrup, put the dark brown muscovado sugar and 200ml water in a saucepan, stir well and heat gently until the sugar has dissolved. Add a few strips of skin from the pineapple, add the black peppercorns, cloves and a cinnamon stick, then bring to the boil. Turn off the heat and leave to infuse until cold. Strain into a jug and set aside in the fridge until needed. Will keep for up to three days.
  • Pour the pineapple juice into a tall glass, and add the coconut milk and lime juice. Stir gently. Fill up the glass with a handful ice then slowly add 25ml of the syrup so it sinks to the bottom. Garnish with pineapple leaves and a tinned cherry.

Nutrition Facts : Calories 184 calories, Fat 9 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 24 grams sugar, Fiber 0.3 grams fiber, Protein 1 grams protein

PIñA COLADA



Piña colada image

A tropical blend of rich coconut cream, white rum and tangy pineapple - serve with an umbrella for kitsch appeal

Provided by Good Food team

Categories     Cocktails

Time 5m

Yield Makes 1

Number Of Ingredients 4

120ml pineapple juice
60ml white rum
60ml coconut cream
wedge of pineapple, to garnish (optional)

Steps:

  • Pulse all the ingredients along with a handful of ice in a blender until smooth. Pour into a tall glass and garnish as you like.

Nutrition Facts : Calories 314 calories, Fat 12.7 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 14.3 grams carbohydrates, Sugar 13.6 grams sugar, Fiber 0.5 grams fiber, Protein 1.1 grams protein, Sodium 0.1 milligram of sodium

PINA COLADA PUNCH



Pina Colada Punch image

A great recipe for showers or parties and can be made ahead of time!

Provided by DEBI1

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 20m

Yield 30

Number Of Ingredients 6

½ gallon vanilla ice cream, softened
1 (20 ounce) can crushed pineapple
1 (8 ounce) can sweetened cream of coconut (such as Coco Lopez)
1 (46 fluid ounce) can pineapple juice
2 cups light rum
1 (2 liter) bottle lemon-lime flavored carbonated beverage

Steps:

  • In a large plastic container, combine ice cream, crushed pineapple, coconut cream, pineapple juice and rum. Mix well and slowly stir in the lemon-lime soda. Freeze for 4 hours or until slushy.

Nutrition Facts : Calories 194.4 calories, Carbohydrate 28.2 g, Cholesterol 15.5 mg, Fat 5.2 g, Fiber 0.5 g, Protein 1.6 g, SaturatedFat 3.6 g, Sodium 39.7 mg, Sugar 18.5 g

PEG'S PINA COLADA PUNCH



Peg's Pina Colada Punch image

Wow, what a delicious punch. I'm a big fan of pina colada's so I knew I had to try this. It's sweet, creamy and hits the spot. It makes you feel like you're sitting on a beach on a deserted island. This would be great served at any party or just on a hot day. A great summertime drink!

Provided by Kay Skipper

Categories     Non-Alcoholic Drinks

Number Of Ingredients 6

1 can(s) frozen pina colada mix; thawed
1 can(s) cream of coconut, 8.5 oz.
1 small can crushed pineapple; 8 oz.
1/2 gal pineapple sherbet
1/2 gal vanilla ice cream
1 2-litre Sprite

Steps:

  • 1. Mix first 3 ingredients (pina colada mix, cream of coconut and pineapple) together.
  • 2. Add the final 3 ingredients (sherbet, ice cream, and Sprite) just before serving. Mmmmm... My sweet tooth is wishing for some right now!!

PINA COLADA



Pina Colada image

Provided by Food Network Kitchen

Categories     beverage

Yield 2 drinks

Number Of Ingredients 7

1 1/2 cup ice
1/2 cup diced pineapple, frozen
2 ounces pineapple juice
2 ounces Coco Lopez coconut cream
1 1/2 ounces white rum
1 ounce dark rum
Pineapple slices

Steps:

  • Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender. Blend until smooth and frosty. Pour the drink into 2 glasses and garnish the rim with pineapple slices.

PIñA COLADA



Piña Colada image

Created in San Juan, Puerto Rico, in the 1950s, this is a longstanding classic. While it can be made with a variety of rums-dark, aged, spiced, white, coconut-I like using a combination, but feel free to use whatever rums you like.

Provided by Kim Haasarud

Categories     Rum     Alcoholic     Blender     Backyard BBQ     Cocktail     Summer     Drink     Coconut     Pineapple     Tropical Fruit

Yield Makes 1 cocktail

Number Of Ingredients 6

1 1/2 ounces coconut cream (such as Coco Lopez)
1 1/2 ounces pineapple juice
1 ounce aged rum
1 ounce coconut rum
Splash of coconut milk (optional)
Pineapple wedge, for garnish

Steps:

  • Combine all the ingredients in a blender cup. Add 1 cup of ice. Blend on High until smooth. Pour contents into a tiki glass or tall glass. Garnish with the pineapple wedge.

VIRGIN PIñA COLADA RECIPE



Virgin Piña Colada Recipe image

This virgin piña colada recipe tastes just like the original-but without the alcohol. Kids love this drink, and it's easy enough to make themselves.

Provided by Stephanie Gallagher

Categories     Beverage     Cocktail

Time 5m

Number Of Ingredients 7

1 1/2 cups unsweetened pineapple chunks (frozen)
1/4 cup ice
3/4 cup unsweetened pineapple juice
3/4 cup unsweetened coconut milk
Optional: 1 to 3 tablespoons brown sugar
Garnish: fresh pineapple wedges
Garnish: maraschino cherry

Steps:

  • Gather the ingredients.
  • Place frozen pineapple chunks and ice in a blender .
  • Pour pineapple juice and coconut milk over top. Add brown sugar, if using. Puree until smooth. Taste to test the sweetness and add more sugar, if needed.
  • Pour into glasses and garnish with fresh pineapple wedges or a maraschino cherry.

Nutrition Facts : Calories 167 kcal, Carbohydrate 40 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 1 g, Sodium 8 mg, Sugar 36 g, Fat 1 g, ServingSize 2 to 3 servings, UnsaturatedFat 0 g

FROZEN PIñA COLADA COCKTAIL



Frozen Piña Colada Cocktail image

Enjoy the tropical taste of a fresh, frozen piña colada. This easy recipe blends coconut, pineapple, and rum to create a delicious summer cocktail.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 5m

Number Of Ingredients 7

2 ounces​ white rum
1 ounce ​​pineapple juice
1 ounce ​​cream of coconut
1/4 ounce ​​ lime juice (fresh)
1 1/2 cups ice
Garnish: maraschino cherry
Garnish: pineapple wedge

Steps:

  • Gather the ingredients.
  • Add all of the ingredients to a blender, including 1 1/2 cups of ice. Blend until smooth .
  • Pour into a chilled hurricane glass .
  • Garnish with a maraschino cherry and pineapple wedge, or pin the cherry to the pineapple with a cocktail skewer to create a "flag" garnish. Serve and enjoy.

Nutrition Facts : Calories 691 kcal, Carbohydrate 64 g, Cholesterol 34 mg, Fiber 10 g, Protein 4 g, SaturatedFat 29 g, Sodium 266 mg, Sugar 46 g, Fat 35 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

VIRGIN PINA COLADA RECIPE



Virgin Pina Colada Recipe image

A delicious drink even the kids will love! All natural and totally non-alcoholic.

Provided by The Gracious Pantry

Categories     Drinks

Time 5m

Number Of Ingredients 4

4 cups frozen pineapple chunks
13.5 oz. can full fat coconut milk ((do not use the stuff from the refrigerator section. Must be canned))
2 tbsp. maple syrup
2 cups ice ((optional))

Steps:

  • Place all ingredients in a blender and blend.
  • Pour into a glass and serve with a pretty umbrella or straw.

Nutrition Facts : ServingSize 0.25 the recipe, Calories 357 kcal, Carbohydrate 46 g, Protein 3 g, Fat 21 g, SaturatedFat 18 g, Sodium 22 mg, Fiber 3 g, Sugar 40 g, UnsaturatedFat 2 g

HOLIDAY PINA COLADA PUNCH



Holiday Pina Colada Punch image

Make and share this Holiday Pina Colada Punch recipe from Food.com.

Provided by michEgan

Categories     Punch Beverage

Time 5m

Yield 15 serving(s)

Number Of Ingredients 5

5 cups pineapple juice
1 liter 7-Up soda
1 (15 ounce) can real cream of coconut
2 limes
1 1/2 cups light rum (optional)

Steps:

  • Chill all ingredients first.
  • Mix 2 cups of the pineapple juice with cream of coconut in a blender.
  • Now add this mixture with the remaining pineapple juice, 7-up soda, juice of 1 lime and the rum if you desire.
  • Garnish cups with cut lime slices.
  • Serve over ice cubes or crushed ice.

Nutrition Facts : Calories 129.1, Fat 5.2, SaturatedFat 4.5, Sodium 22.3, Carbohydrate 21.1, Fiber 1, Sugar 16.4, Protein 1.2

PINA COLADA PUNCH



Pina Colada Punch image

Make and share this Pina Colada Punch recipe from Food.com.

Provided by Kimke

Categories     Punch Beverage

Time 5m

Yield 1 batch, 30 serving(s)

Number Of Ingredients 5

1 (10 ounce) can frozen Pina Colada mix, thawed
1 (5 ounce) can frozen pineapple juice concentrate, thawed
1 liter ginger ale
5 cups crushed ice
1 pint pineapple sherbet

Steps:

  • Mix first 3 ingredients together in a punch bowl or pitcher.
  • Add ice and mix well.
  • Add sherbet.
  • Enjoy!

Nutrition Facts : Calories 19.9, Sodium 3.3, Carbohydrate 5, Sugar 5, Protein 0.1

SPARKLING PIñA COLADA PUNCH



Sparkling Piña Colada Punch image

Provided by Food Network

Categories     beverage

Time 8h10m

Yield about 10 servings

Number Of Ingredients 4

13 cups (1/2 gallon plus 5 cups) pineapple juice, chilled
9 cups (2 quarts plus 1 cup) coconut seltzer (from six 12-ounce cans), chilled
One 6-ounce jar maraschino cherries, strained and stems removed
Rum, optional

Steps:

  • Fill a bundt pan with 5 cups pineapple juice. Place in freezer until solid, about 8 hours or up to overnight.
  • Place the bundt pan in a large bowl of warm water for about 10 seconds to help remove the frozen pineapple juice ring, then add it to a large punch bowl, flat-side up. Fill the punch bowl with the seltzer and the remaining pineapple juice. Scatter the cherries over and around the pineapple juice ice ring. Serve, adding rum to individual cups as desired.

PINA COLADA



Pina Colada image

This icy blender drink made with coconut, pineapple, and rum is a refreshing summertime classic. With the rum omitted, it's a perfect sweet treat for children.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 10m

Number Of Ingredients 4

3 cups fresh pineapple chunks (from 1/2 pineapple), plus wedges and leaves, for serving
6 ounces (3/4 cup) gold or white rum
6 ounces (3/4 cup) cream of coconut, such as Coco Lopez
4 cups crushed ice

Steps:

  • 1. Combine all ingredients in a blender. Blend until smooth. Divide among chilled glasses, garnish with pineapple wedges and leaves, and serve immediately.

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EASY PIñA COLADA RECIPE | FOOD & WINE
easy-pia-colada-recipe-food-wine image
Step 1. If using fresh or drained canned pineapple, arrange in a single layer on a rimmed baking sheet lined with parchment paper, or in a …
From foodandwine.com
5/5 (1)
Total Time 40 mins
Category Rum
  • If using fresh or drained canned pineapple, arrange in a single layer on a rimmed baking sheet lined with parchment paper, or in a ziplock bag, and freeze until firm, about 1 hour.
  • Combine frozen pineapple, coconut milk, rums, sugar, lime juice, and vanilla bean paste in a blender; process until smooth and creamy, about 2 minutes. Place blender pitcher in refrigerator, and let piña colada mixture rest until flavors meld, about 30 minutes. Return pitcher to blender base; add ice cubes, and process until thick and smooth, about 30 seconds. Divide among tulip wine glasses or hurricane glasses. Float additional dark rum on top of each drink to taste, and garnish as desired.


EASY PIñA COLADA RECIPE (WITH COCONUT MILK!) - EVOLVING TABLE
easy-pia-colada-recipe-with-coconut-milk-evolving-table image
Cut fresh pineapple into 1-inch chunks.*. Place in a 1-gallon ziplock bag and freeze in a single layer for 2-3 hours. Add frozen pineapple chunks, …
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PINA COLADA PUNCH RECIPE - RECIPETIPS.COM
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PIñA COLADA PUNCH - YES TO YOLKS – A FOOD JOURNAL
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To remedy all of these issues, I made a light and fizzy piña colada punch! And here’s why I love it. It’s not too sweet. It’s made with real pineapple …
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NON ALCOHOLIC PINA COLADA PUNCH RECIPE | CDKITCHEN.COM
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PINA COLADA | DRINKS RECIPES | DRINKS TUBE
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Place all your ingredients into the blender (apart from the garnish!) and blend until a smooth consistency. Pour into a chilled (or even better, frozen) glass, then add your garnish and serve. The Team Simone. The Team Camille. The Team …
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PINA COLADA RUM PUNCH - BREAD BOOZE BACON
Instructions. To a cocktail mixing glass, add rum, Torani Coconut Syrup, pineapple juice, and club soda. Use a bar spoon to stir the punch together. Fill a rocks glass with ice. …
From breadboozebacon.com
4.3/5 (14)
Total Time 5 mins
Category Drinks
Calories 151 per serving
  • To a cocktail mixing glass, add rum, Torani Coconut Syrup, pineapple juice, and club soda. Use a bar spoon to stir the punch together.
  • Skewers a pineapple chunk and cherry with a cocktail toothpick and place on top of the drink. Serve immediately.


3 INGREDIENTS PINA COLADA COCKTAIL RECIPE - THEFOODXP
To make Pina Colada, you only need 3 ingredients. The ingredients are pineapple juice, white rum and coconut cream. Mix them in a blender with ice and your cocktail is ready. …
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Calories 314 per serving


PINA COLADA RECIPE - HISPANIC FOOD NETWORK
In 1950 The New York Times reported that “Drinks in the West Indies range from Martinique’s famous rum punch to Cuba’s pina colada (rum, pineapple and coconut milk).” …
From hispanicfoodnetwork.com
Cuisine Puerto Rican
Estimated Reading Time 2 mins
Category Drinks
Total Time 10 mins


PIñA COLADA | RICARDO
Preparation Cocktail. In a blender, purée all of the ingredients until smooth. Pour into a tulip glass. Garnish. Thread the cherry and pineapple slice onto a cocktail stick.
From ricardocuisine.com
5/5 (5)
Category Appetizers
Servings 1
Total Time 10 mins
  • Thread the cherry and pineapple slice onto a cocktail stick. Place on the rim of the glass, if desired.


HOW TO MAKE THE BEST PIñA COLADA: BLENDED PIñA COLADA ...
The Piña Colada is a Puerto Rican rum drink made with pineapple juice (the name means “strained pineapple” in Spanish) and cream of coconut. By most accounts, the modern …
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2.7/5 (100)
Category Cocktail
Cuisine Puerto Rican
Total Time 10 mins
  • 1. In a blender, combine rum, pineapple juice, cream of coconut, and lime juice (if using) with ice and blend until the drink reaches a milkshake-like consistency.
  • Learn more about mixology from award-winning bartenders. Refine your palate, explore the world of spirits, and shake up the perfect cocktail for your next gathering with the [MasterClass Annual Membership](https://www.masterclass.com/).


THE 8 BEST RUMS FOR A PINA COLADA

From nextluxury.com
  • Banks 5 Island Blend Rum. Banks 5 Island Blend Rum is a big, characterful rum full of fermented molasses that boldly sits well in a classic pina colada mix.
  • Mount Gay Black Barrel Rum. Mount Gay is the oldest rum distillery in the world with over 300 years of Caribbean Island expertise. The Black Barrel blend is crafted from intense and aromatic rums distilled in traditional copper pots and column stills.
  • Wray and Nephew Overproof White Rum. Iconic Jamaican rum brand Wray and Nephew topped our list of best white rums to try, and it’s also right near the top of our list to drink in a classic pina colada.
  • Plantation Stiggins’ Fancy Pineapple Rum. This deliciously unique sweet pineapple rum was originally never meant for sale and has since morphed into a much-loved craft distilled rum that sets tongues (and taste buds) wagging.
  • Captain Morgan 100 Proof Spiced Rum. The most famous rum drinking Captain (with apologies to Jack Sparrow), Captain Morgan 100 Proof Spiced Rum is a blend of Caribbean rums and select spices ideal for making your pina colada fun.
  • Ten to One White Rum. Ten to One White Rum is blended for an incredibly delicate, balanced flavor profile aimed at premium cocktails such as the classic daiquiri, Mai Tai, or fresh pineapple juice pina colada.
  • Koloa Spice Rum. An enjoyable rum from the Hawaiian Islands, Koloa Spice Rum is made from raw cane sugar distilled in a steam-powered copper pot still and cut with filtered water from Mount Waialeale.
  • Cruzan Estate Diamond Light Rum. If you are planning a big party and need to get as many of the cheapest possible bottles that you can, then Cruzan Estate is a perfect choice.


#EASYRECIPE: PIñA COLADA | EVERYTHING FOOD
Traditionally a Piña Colada is made by blending ice with 1 part white rum, 1 part sweetened coconut cream (Coco Lopez is the usual go-to), and three parts pineapple juice. I use frozen pineapple to add a velvety texture, a combination of coconut cream and coconut milk to add a bigger tropical punch.
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Estimated Reading Time 3 mins


PINA COLADA FLAVOURING FOR FOOD & DRINK INDUSTRY ...
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PIñA COLADA - WIKIPEDIA
The piña colada (/ ˌ p iː n j ə k oʊ ˈ l ɑː d ə,-n ə-,-k ə-/; Spanish: piña, "pineapple", and colada, "strained") is a cocktail made with rum, cream of coconut or coconut milk, and pineapple juice, usually served either blended or shaken with ice.It may be garnished with either a pineapple wedge, maraschino cherry, or both.There are two versions of the drink, both originating in ...
From en.wikipedia.org
Primary alcohol by volume Rum
Type Cocktail
Standard garnish Pineapple slice …
Served Blended with ice (frozen style)


PINA COLADA CHAMPAGNE PUNCH | THE BEST CHAMPAGNE PUNCH …
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REDMOND RE-LYTE ELECTROLYTE DRINK MIX (PINA COLADA ...
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PINNING DOWN THE PIñA COLADA ORIGIN AND RECIPES - REAL ...
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Pina Colada Punch Recipe I: Prep time: 05 min Total time: 05 min Yield: 04 glasses Utensils: cups, bowl, blender Ingredients: Pineapple Juice: 5 cups 7-up soda: 1 litre Real cream of coconut: 1 can Limes: 2 Light rum: 1 and ½ cups (optional) Chill the ingredients First you need to chill all the ingredients in a refrigerator. Add pineapple juice and cream of coconut Next you need to …
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The pina colada is a classic summer drink with an unmistakable tropical flavor. It’s so delicious and popular that it’s commonly ordered as a virgin drink as well, by people who love the coconut flavor but aren’t into the alcohol. The best rum for pina coladas is one that compliments and balances the sweetness. This means you should look for something with a subtle sweetness …
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Breezy and refreshing, there's no drink quite like a creamy, rum and coconut-flavored piña colada — in fact, the cocktail is so beloved that it's been reworked into a number of non-alcoholic drinks, smoothies, and even foods. These pina colada recipes are ready for any occasion, whether it's starting your day off with a healthy pina colada-inspired smoothie or …
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AMAZON.CA: PINA COLADA DRINK MIX
Sisu Ester-C Energy Boost, Piña Colada - 30 Packets - Vitamin C Drink Mix with Bioflavonoids - Antioxidant & Immune System Support - Vegan, Non-GMO, Gluten & Dairy Free - 30 Servings. 4.5 out of 5 stars. 13. $21.99. $21. . 99 ($0.73/count) FREE Delivery on your first order of items shipped by Amazon. Only 7 left in stock.
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PINA COLADA PUNCH RECIPE RECIPES ALL YOU NEED IS FOOD
The pina colada is a blended drink that originated in Puerto Rico. The mixture of pineapple, coconut, and rum is a taste of the tropics. Provided by Allrecipes. Categories Rum Drinks. Total Time 5 minutes. Prep Time 5 minutes. Yield 1 cocktail. Number Of Ingredients 4
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