I made up this recipe last night when I needed something to take to a barbeque. It was very flavorful and I received lots of compliments.
Author: Chris from Kansas
Sounds complicated, right? I've figured out that its much easier to make gourmet sounding and tasting foods when you have a well stocked spice rack. This...
Author: MechanicalJen
I love cauliflower and I love garlic so this was a no-brainer for me when I found it in the 12/2004 issue of Sunset magazine. The roast garlic gives this...
Author: Hey Jude
This salad makes a lovely presentation at your holiday table --- feel free to add in other ingredients to the salad, I also like to add in chopped apples...
Author: Kittencalrecipezazz
I like flexible recipes, this recipe is quite flexible. We eat low-carb in our house; this recipe was developed out of a need for a rice substitute - it...
Author: WyattsGirl
I had heard about cauliflower being used as a substitute for potatoes , but had never tried it. I came across it on the low carb cooking, was liked by...
Author: DotM7037
Using very little liquid, your electric pressure cooker can whip up creamy mashed cauliflower in next to no time. Feel free to add additional Parmesan...
Author: Just Joely
The next time you need a vegan dish, or a veggie side, try this tasty combination of frozen riced cauliflower, a medley of veggies, and a variety of spices....
Author: Bibi
This twist on cauliflower casserole combines the traditional green bean casserole-style dish with a tastier, spicier flavor. Fresh cauliflower, bacon,...
Author: 2smarty
Phase 1 SBD Recipe -- Like potatoes, cauliflower is great for taking on flavors, so try vamping up this SBD staple and create a sensational holiday side...
Author: eLLe-ious
Make and share this Cauliflower Steamed With Herbs and Spices recipe from Food.com.
Author: dicentra
Holiday Side Dishes From Woman's World Magazine 11/23/04. No one will believe this yummy dish, topped with a creamy Gouda sauce, starts with a packet of...
Author: JackieOhNo
Ok I went and topped a really delish recipe I have posted with pearl onions. A take-off of Recipe #106251.
Author: Rita1652
I'm used to eating cauliflower raw, steamed or pureed. I love cauliflower and will eat it any way it is prepared. But this method makes cauliflower so...
Author: Manami
This is a really tasty, easy dish that my mom always made for us as dinner during lent (meatless meals). I don't know if it was created out of necessity...
Author: CHRISSYG
Make and share this Cauliflower Mashed Potatoes recipe from Food.com.
Author: Amber Dawn
You will never miss eating mashed potatoes again now that you can have this deliciously creamy, bacon-cheese- flavored mashed cauliflower instead!
Author: Carol Castellucci Miller
This is a wonderful salad - it has a nice kick to it and even those who aren't fond of broccoli, etc, find this one tasty! Found originally online. (cook...
Author: jovigirl
Make and share this Cauliflower Panko Pakoras recipe from Food.com.
Author: TattooedMamaof2
The taste of traditional potato salad that is as good (or better!) than the original without the carbs.
Author: Lise P.
Tater tots made from cauliflower are a great way to get your family to eat veggies. The best part is they will never know. Now you can have them on the...
Author: Yoly
Make and share this Swiss-Almond Floret Bake -Taste of Home recipe from Food.com.
Author: nicoleingermantown
Italian comfort food--my mom made this when we were kids. Not many people have heard of it but it is a family favorite with lots of garlic, black pepper,...
Author: JoAnnOx
Author: Lillian Chou
The red onion bleeds just enough to lend a pretty pink color. This would be good alone or as part of an antipasti plate. Pair with meats and cheeses.
Author: threeovens
This is a great low-fat and low-carb substitute for mashed potatoes. You may never go back to mashed potatoes again. Everyone that's tried it has loved...
Author: Aimee
This recipe is versatile because it make a fine complement to a main meal, or it can be a meal in itself.
Author: VickiAk
Cauliflower tossed in wing sauce that is crispy on the outside, tender and juicy on the inside. Just what you'd expect from a wing.
Author: Soup Loving Nicole
Found this recipe in a Paula Deen Magazine and using Gruyere cheese, sour cream, fresh mushrooms and panko it's just enough differant that I want to save...
Author: Bonnie G 2
Make and share this Cream of Cauliflower Soup recipe from Food.com.
Author: English_Rose
Cauliflower cheese is traditional British food. Found the recipe on britishfood.about.com. Posted for ZWT6.
Author: lazyme
This recipe is from "Green Hills Garden Club Cooks...Favorite Recipes from Vicksburg, MS" (Betty Kamman). Very tasty dish!
Author: SouthernBell2627
From Vegetarian Times - October 2010 Rather than frying this cauliflower dish, Madhu Gadia, author of The Indian Vegan Kitchen, steams and bakes it for...
Author: Dominick and Amanda
A "zero points" recipe I got at a Weight Watchers meeting last nite. I am going to make it later tonite, but couldn't wait to share it with you. You could...
Author: vanillathekatt
A delicious creamy cauliflower dish with cheese. For a quick version serve without final step of baking!
Author: RockingItCountryStyle
Make and share this Cauliflower with Ginger and Mustard Seeds recipe from Food.com.
Author: Sharon123
I'm not sure why this is called twig salad, but it is so delicious that you won't care what it is called. It is a great crunchy combination with a sweet...
Author: Chris from Kansas
I found this recipe in a regional magazine and we really enjoyed it. Even my broccoli-hating children loved it.
Author: Dreamgoddess
With chicken piccata being my husband's favorite main dish and roasted cauliflower being his favorite side dish, I decided to combine the two for a side...
Author: Soup Loving Nicole
Make and share this Easy Cheesy Cauliflower recipe from Food.com.
Author: Chef.Jules
This is a great low carb substitute for mashed potatoes! Even my picky kids will eat this great side dish! Very easy and delicious!
Author: Dine Dish
Delicious change from bland boiled cauliflower. Nice to serve with grilled meats and basmati rice. A Jeff Smith--Frugal Gourmet recipe.
Author: Lorrie in Montreal