This is an old fashioned recipe for Creamy Peanut butter fudge. This recipe is at least 100 years old. My grandmother made this for Us and also sold it...
Author: Lisa Reinbolt - Roc
A fantastic fudge recipe. It is easier to make than the cooked varieties that require a candy thermometer, but it sets up better than some of the other...
Author: Marg CaymanDesigns
Found this years ago in a magazine, I have added the coconut to it so if you are not keen on that ingredient just leave it out. In The Netherlands I have...
Author: PetsRus
A delicious and easy-to-make treat for Easter or any time of year. I was surprised at how quickly these came together. Use tinted coconut for "nests" for...
Author: The Big Cheese
I needed another quick fix for chocolate but had to make without nuts for DH. So I chose golden raisins and they were a hit!
Author: Chef1MOM-Connie
This is a fantastic fudge. This is my grandmother's recipe. Actually the French Canadian name for this recipe is sucre a la creme. It's delicious and also...
Author: Joanne Malyon
crunchy peanut brittle with hint of cinnamon and topped with crunchy kosher salt (for 900 watt microwave and variation for other watt ovens)
Author: Mamablowfish
Make and share this Aunt Ira's Peanut Butter Fudge recipe from Food.com.
Author: Golfcrazy
I like to call these "White Trash Fudge Balls!" Using Velveeta to make fudge?!? These were inspired by Paula Deen, who made a version of this on Iron Chef....
Author: esdramaqueen
This supposed to be a healthy alternative to traditional candy. This recipe uses dried apricots which are high in fiber. Almonds have many health benefits...
Author: threeovens
I found this recipe 26 years ago in a magazine. It is always made as part of our Christmas baking and other time throughout the year. I won first place...
Author: Brigitte in Texas
This is a creamy old-fashioned fudge. Please don't skimp on the bourbon...use a fine one, such as Four Roses or Woodford Reserve. Maker's Mark is also...
Author: Denibates
Buttery-rich, creamy, dreamy..divine caramels. Do not make these on a damp day as they may not set up properly.
Author: evelynathens
This is the stuff you get by the cash register at Mexican restaurants or in little Mexican grocery stores. It's been one of my favorites since I was, oh,...
Author: ketchupqueen
Pasteli is a traditional Greek candy made from plenty of honey and sesame seeds. Nuts, sultanas & other ingredients can also be added. Traditionally, these...
Author: Um Safia
A perfect combination of crunchy toffee, almonds and a touch of chocolate. Drizzle it with a little melted chocolate, if you want.
Author: Annacia
Make and share this Chocolate Covered Peanuts recipe from Food.com.
Author: Sugardoll
Jellied candies like these are eaten all over Europe as post-dessert petits fours.
Author: Lillian Chou
These are so yummy!! If you like Almond Joys, you have to try them. They can be shaped into balls or larger "eggs" for Easter.
Author: Marg CaymanDesigns
Velveeta cheese fudge is a smooth and creamy chocolate fudge that's so easy to make. Your friends won't believe it's made with cheese.
Author: Diana Rattray
Our family favorite white fudge! White, creamy rich and oh-so-good!! I make this every year for Christmas, and give plenty away as gifts. Enjoy!
Author: BecR2400
This is a unique recipe because one of the ingredients is a can of chocolate fudge frosting. Very good and also easy to prepare!
Author: Juenessa
Make and share this Faux Fudge -- Jello Pudding Fudge recipe from Food.com.
Author: Mirj2338
A dreamy confection from Fannie Farmer posted in response to a recipe request. For best flavor, let it mellow overnight. The cooking time is approximate....
Author: Molly53
This is a really unique twist on peppermint bark that I made this Christmas and everyone loved. It is so easy too! The recipe comes from Martha Stewart's...
Author: kda949
A lovely sweet & tart recipe for lemon fudge I found online, posted by Elizabeth LaBau. For me, boiling the sugar & milk mixture for 6 minutes did not...
Author: stormylee
Make and share this Brown Sugar Fudge (Penuche) recipe from Food.com.
Author: Jellyqueen
This is a wonderful truffle recipe: It's very quick to put together and still tastes like a ton of work went into it. It can be easily varied by subbing...
Author: Lalaloula
This is a recipe that me and my husband make every christmas and give these away as gifts. Everybody now eagerly awaits their caramels.
Author: nnreq
Make and share this Cranberry Almond Bark recipe from Food.com.
Author: Sydney Mike
Make and share this Grand Marnier Chocolate Truffles recipe from Food.com.
Author: seahorse73
Refrigerated cookie dough and mini peanut butter cups make preparing these a breeze...BUT they taste like a lot of effort goes into them. This recipe was...
Author: Karen..
Make and share this Brandied Chocolate Covered Cherries recipe from Food.com.
Author: Alia55
This is a very simple recipe that tastes so good you'll want to hide them! I have made candy to sell at Christmas time off and on for the past 12 years...
Author: startnover
There are a lot of buckeye candy recipes floating around out there, but I have found this one to be the best. Very popular during the holidays especially....
Author: The Mad Slovak
Tasty, chewy, chocolately treats that have just the right amount of goo! Please make note that the serving sizes are just an estimate, and vary depending...
Author: frozen_rain
Make and share this Paula Deen's Pine Bark Candy recipe from Food.com.
Author: Punky Julster
Make and share this Peanut Butter Fudge (Never Fail) recipe from Food.com.
Author: sowy1
Author: Judith Choate
Marshmallows are coated with creamy caramel then rolled in rice krispies. These treats are loved by everyone. The contrast between the crunchy exterior...
Author: lilsweetie
This is a creamy dark fudge that's an adults only version. You can use amaretto extract for kiddos.
Author: Wishing I was in Mo
Creamy. Soft. Peanut Buttery. My sister-in-law gave me this recipe nearly 30 years ago, and my family and friends have insisted that I make multiple batches...
Author: NanaRLL