I never stop being amazed how much better a burger tastes if you grind your own meat! I use this rub on all the briskets we smoke and can't believe I never...
Author: Lynn Socko
An Italian feast between the buns. You'll experience the hearty taste of the pork and Italian sausage patty, the spicy sauce, the savory, Unami of the...
Author: George Levinthal
What a scrumtastic burger! Talk about a conversation starter... Can you imagine serving these to your guests for breakfast? Love it.
Author: Lindsey Cook
I LOVE this pita bread instead of a bun, it always you to enjoy your burger without filling up on bread, and who doesn't love grilled mushrooms and onions...
Author: Lynn Socko
Like my own grandmother, and many out there, I have a hard time telling you exact measurements of my recipes. This is only a simple burger recipe though,...
Author: Sarah Graham
I have been making this recipe for a long time. My nephews liked them, so when they came along, I put a name to them. Sandwiches like this used to be called...
Author: Mary Lou Davis
This is a simple and delicious dish that is made on the stove top. One of our favorites! So very good with buttered bread.
Author: Shelley Simpson
This is so easy and a boy favorite! Serve with a salad for dinner :)
Author: Melissa Hahn
I have had this recipe for over 35 years. I never have figured why they are called spoonburgers, but they really are good.
Author: Marjorie Milligan
The original recipe came from the mag Saveur. They called for ground turkey, and I have never done that, I use ground chicken. The company that sponsored...
Author: Jane Whittaker
What a great burger! Rib-eye meat makes the burger really moist and it oozes with melty cheese inside and out. There's a crunch from the lettuce. The sweet,...
Author: Rhonda Titus
take this bake from basic to bewitching simply by upgrading the noodles. Bowtie shaped, Bell shaped, and corkscrew shaped are among many shaped pastas...
Author: Lynnda Cloutier
A great summer burger when you're wanting something spicy. Serve with your favorite beverage and add some spicy sweet potato fries alongside.
Author: Daily Inspiration S
Author: Carol Junkins
This 4th of July Try something Different, Add a Brew of your Favorite Beer, This makes Your Burgers a delight. Add some Carmelized Chipotle Onions, and...
Author: FREDA GABLE
These can be made fast and eaten faster....Joshua loves burgers, any burgers...as long as there are plenty of fresh veggies to go it and cheese dripping...
Author: iris mccall
Wow your friends and family with these awesome tasty burgers!! Sure to win a burger tailgating challenge...hands down!!!
Author: Jenny Moretz
Spice up boring turkey burgers by creating incredible flavor with exotic spices and herbs. I make these bunless. Phase 1 SBD (1 eat them between 2 Romaine...
Author: SUSAN CLAYTON
These burgers are out of this world! You will just have to mix, grill, and try them to find out for yourself. I use the mild sauce on mine. But some of...
Author: Sandy Griffith
I came up with this recipe cause I loved my moms cubed steak. But my husband doesnt like it. but I got him to eat this. goes great with mashed tators.
Author: Rachel Anthony
I was watching a cooking show quite a while ago, they were making these amazing burgers and it looked so good. It is the perfect blend of spicy and sweet...
Author: Holly Stiegelmeyer
Lean ground turkey gets a huge punch of flavor by adding curry powder, cilantro, red bell pepper, panko, ginger and garlic. These burgers are super flavorful...
Author: Susan | SimpleHealthyKitchen.com
This recipe was made by Bertie the winner of Mr. Food's first ever Idaho Potato Recipe Contest. I changed the way to make them, because we like them crisp..so...
Author: Pat Duran
Yum! This is going to become your go-to burger recipe. No need for too many condiments for this delicious grilled burger. All the flavors of the add-ins...
Author: brooke beauvais
Needed to spice up my Turkey Burger and all I had was a couple of different types of Sauer Gravy mixes so I added some to the ground turkey and a little...
Author: SK H
This was one of Grandma's quick and easy meals. She would whip this up in a flash if she had company drop by. Anyone who stopped at Grandma's house got...
Author: Kathie Carr
Author: linda mcdougal
The meat and cheese are the real stars of this wonderful version of impossible pie!
Author: Tiffany Ash
Bleu cheese is tops in my book, making this burger total aces with me. Amp up your next cookout or tailgate with a couple of these and you'll definitely...
Author: Gary Hancq
When I was young my mother would reward me for practicing the piano. My favorite request was a trip into town,to the only gas station for miles around,...
Author: carmell childs
This open-faced sandwich is a great weeknight meal! We really liked the Worcestershire and A1 sauce in the burger... added great flavor. This looks pretty...
Author: Kathy Sills
It's not the prettiest of dishes but it is simple and quite tasty. If you are in the mood for meat and potatoes this will take care of that. We've been...
Author: Maggie M
This is a very tasty and quick meal. Children to adults love this. I like to top it with crispy bacon but it is good without as well. I love a good quiche,...
Author: Tammy T
Two words describe this recipe... burger heaven. It's not something you would want to eat all the time, but as a treat it's fantastic. The seasoning of...
Author: Lisa Allen
One of my husband's favorite dishes. Absolutely a must for all meat and potato loving men. Also, it is satisfying and inexpensive to prepare.
Author: Sherry Guthrie
Make your next brunch one to remember with Ham, Egg and Cheese Brunch Sliders. These brunch sliders are perfect for celebrating any special occasion.
Author: My Food and Family
This is how my Mamaw woodall made her hamburgers .And we loved them .My mom and dad made these hamburgers too. And so do i.We have a big family 8 kids.When...
Author: shirley terhaar
This is a great healthy side dish for low-carb diets or not. This is how I satisfied my craving for lasagna. It is delicious, too. This recipe is for a...
Author: BonniE !
I have been making this recipe shortly after my husband and I started dating, almost 20 years ago. He wanted something different, using ground beef, and...
Author: Rose Mary Mogan