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Ceviche Verde

Author: Johnny Hernandez

10 Minute Shrimp with Green Beans and Creamy Lemon Dill Dip

We call this one a picnic dinner since everything can be eaten with your hands. It's easy to pack up and take to the park if you want, but it also works...

Author: Anna Stockwell

Frozen Avocado Cake

Adding sweetened condensed milk to the crust gives this avocado cheesecake a candy-like texture that reminds me of a Twix bar.

Author: Nadine Levy Redzepi

Shrimp Tempura Cocktail

Author: Ming Tsai

Paletas de Aguacate

Author: Fany Gerson

Flatbread With Avocado and Scallion Salsa

Pillowy flatbread is an optimal canvas for buttery avocados and a spicy salsa, but it can also be a vehicle for all kinds of dips and spreads. Just don't...

Author: Andy Baraghani

Avocado Soup 4 Net Carbs

From Dr. Atkins Quick & East New Diet Cookbook. For phases 1-4. Per Serving: carbs 8.5, net carbs 4, fiber 4.5, protein 5, fat 36.5, calories 363

Author: mariposa13

Lobster Cobb Salad

Author: Chuck Hughes

Tropi Cobb Salad

Tender lettuces get topped with juicy spiced chicken, ripe mangos, soft avocado, and cherry tomatoes. There's so much flavor and texture going on that...

Author: Chris Morocco

Avocado Lime Ice Pops

Avocado-for dessert?!? Well, it is a fruit, after all.

Author: Mary Gonzalez

Easy Avocado & Feta Cheese Dip

Make and share this Easy Avocado & Feta Cheese Dip recipe from Food.com.

Author: gailanng

Triple Smoke Burger

Author: Kemp Minifie

Avocado Goat Cheese Salad with Lime Dressing

Author: Bon Appétit Test Kitchen

Roasted Garlic Guacamole (Dr. BBQ Lampe)

An excellent tip: Adding the pit will help keep the guacamole from discoloring, This is best made at the last minute.

Author: gailanng

Zesty Salsa Burgers

Burgers with spicy tomatoes and green chilies cooked right in, topped with Pepper Jack cheese, avocado slices and more tomatoes

Author: ROTEL

Sweet Potato Fritters with Poached Eggs and Avocado

A combination made in healthy-foodie heaven, this will be sure to satisfy you first thing in the morning!

Author: Alice Liveing

Mexican Style Spicy Sweet Potato and Chicken Bowl

A one-pot evening meal with minimum fuss and maximum taste.

Author: Alice Liveing

Avocado and Tarragon Soup With or Without Shrimp (Served Warm)

From the Ontario LCBO magazine Spring 2013. The shrimp is really just a garnish - leave it off and you have a vegetarian dish. It's described as "a warm...

Author: fluffystew

Avocado Smoothie

Author: Carly Groben

Tortillas in Black Bean Purée

Author: Carolynn Carreño

Corn and Chickpea Bowls With Miso Tahini

This dish is all about assembly, not time at the stove. Quickly sauté chickpeas and corn, then simply gather the supporting characters: lettuce, tomatoes,...

Author: Chris Morocco

Japanese Style Guacamole

Bet I got your attention with this dish!!! It incorporates edamame and asian condiments along with the traditional guacamole ingredients such as avocado,...

Author: DailyInspiration