facebook share image   twitter share image   pinterest share image   E-Mail share image

Frozen Avocado Cake

Adding sweetened condensed milk to the crust gives this avocado cheesecake a candy-like texture that reminds me of a Twix bar.

Author: Nadine Levy Redzepi

Avocado Peanut Butter Brownies

Avocados add creamy, nutrient-dense richness, taking the place of butter in these baked sweets.

Author: Katrina Scott

Flatbread With Avocado and Scallion Salsa

Pillowy flatbread is an optimal canvas for buttery avocados and a spicy salsa, but it can also be a vehicle for all kinds of dips and spreads. Just don't...

Author: Andy Baraghani

Paletas de Aguacate

Author: Fany Gerson

Ceviche Verde

Author: Johnny Hernandez

Pan Roasted Salmon With Grapefruit Cabbage Slaw

This dish can help generate a little sunny feeling in the darkest days of winter. It's partly about the color story, with the pretty coral tones of the...

Author: Sara Dickerman

Chicken Tostadas with Radish Slaw

Author: Jeanne Kelley

Avocado Lime Ice Pops

Avocado-for dessert?!? Well, it is a fruit, after all.

Author: Mary Gonzalez

Lobster Cobb Salad

Author: Chuck Hughes

Island Pork Tenderloin Salad

Island Pork Tenderloin Salad

Tropi Cobb Salad

Tender lettuces get topped with juicy spiced chicken, ripe mangos, soft avocado, and cherry tomatoes. There's so much flavor and texture going on that...

Author: Chris Morocco

Triple Smoke Burger

Author: Kemp Minifie

Easy Avocado & Feta Cheese Dip

Make and share this Easy Avocado & Feta Cheese Dip recipe from Food.com.

Author: gailanng

Avocado Goat Cheese Salad with Lime Dressing

Author: Bon Appétit Test Kitchen

Avocado Smoothie

Author: Carly Groben

Mexican Style Spicy Sweet Potato and Chicken Bowl

A one-pot evening meal with minimum fuss and maximum taste.

Author: Alice Liveing

Sweet Potato Fritters with Poached Eggs and Avocado

A combination made in healthy-foodie heaven, this will be sure to satisfy you first thing in the morning!

Author: Alice Liveing

Tortillas in Black Bean Purée

Author: Carolynn Carreño

Avocado and Tarragon Soup With or Without Shrimp (Served Warm)

From the Ontario LCBO magazine Spring 2013. The shrimp is really just a garnish - leave it off and you have a vegetarian dish. It's described as "a warm...

Author: fluffystew

Corn and Chickpea Bowls With Miso Tahini

This dish is all about assembly, not time at the stove. Quickly sauté chickpeas and corn, then simply gather the supporting characters: lettuce, tomatoes,...

Author: Chris Morocco

Roasted Garlic Guacamole (Dr. BBQ Lampe)

An excellent tip: Adding the pit will help keep the guacamole from discoloring, This is best made at the last minute.

Author: gailanng