This is a colorful and flavorful recipe for ceviche, with a lot of room for variation. This dish requires fresh ingredients. Serve in a martini glass,...
My family loves these low-carb and keto-friendly baked chicken wings! They're a staple around our house during football season. I love to serve them with...
This 2-ingredient Italian appetizer is one of my favorite quick things to serve when I have surprise guests. They taste great with a glass of wine or as...
These are good, very cheesy rolls that are delicious as a warm appetizer. My boyfriend and I make them about 2 to 4 times a month. We love them. I recommend...
Chocolate lover's favorite chocolate dip that can be served as a topping for truffles, ice cream, marshmallows, or other desserts. Tastes best with pancakes...
Whether you use this chicken as a main or in a quesadilla, you will love the flavor that the cherry wood imparts. This method is for a charcoal grill....
A true Southern delicacy. This recipe comes from the peanut capital of the world: Sylvester, Georgia. Passed down through generations, this is sure crowd...
Beef and sausage star in these mini pizzas on cocktail rye bread. These can be placed on a cookie sheet, frozen then placed in freezer bags until ready...
Delightfully spicy finger food. It's a great appetizer for parties. I actually won a chili pepper cooking contest with this. A food processor is useful...
This spread makes great little sandwiches for brunches, wedding teas, baby showers or just to have on hand for the kids. Serve on bread rounds or other...
Fries with pizza toppings - just like the pizza place makes! Great snack or lunchtime treat. You can make this like you would your favorite pizza - add...
I have tried several different recipes for salsa and this is the one my family and friends like the best. I have given it to a lot of people who all loved...
A local restaurant in North Carolina made these. I loved them, but they were horribly expensive. So I figured out how to make them on my own. They are...
This is a great appetizer. My grandma used to make these for holiday gatherings. So easy to make! Keep meatballs and polish sausage in crock pot for serving;...
This fun-sized take on the game day appetizer offers everything you love about Buffalo wings, minus the bones, messy frying, and any risk of your drunk...
These are gluten-free. You can substitute peanut butter for the almond butter. As an alternative to rolling the dough into balls, you can spread the dough...
Dolma is my all-time favorite Mediterranean dish! This recipe comes from my mother's-mother's family and has never been written down until a year ago....
At Christmas I serve friends and family Nannie's Cheese Logs in gift trays, and this spin off on my family's Cheese Log recipe was at the top of the list....
This recipe has been in my family for over 20 years. It will please children and adults alike. It is also an easy addition to any meal, especially if you...
Minced mushrooms give these keto turkey meatballs great texture and juiciness, and the seasonings add a real flavor boost. Try them as an appetizer, with...
We're always looking for quick and easy but tasty meals, and this is one of them. It has layers of interesting flavor, a little pop of spiciness, and a...
We reduced the sugar and increased the whole grain fiber, making this easy to make fruit salsa and cinnamon tortilla chips healthier than ever. Great as...
This sauce is extremely similar to a very well known Mexican restaurant's sauce. Serve with salsa and tortilla chips. Better double the recipe because...
This recipe is easy to throw together and goes over great at potlucks. Doubling the recipe makes the perfect amount to fit in my 5-quart slow cooker. Turn...
The perfect combination of spicy and sweet in every bite, with the ease of using an air fryer. Add more sriracha to suit your tastes. I like to serve the...
Seemingly intimidating to make, these samosas actually couldn't be easier! Fresh, homemade, and just as good (if not better!) as they serve at your favorite...
I recently learned to make homemade won tons from my mother. They can be deep fried as an appetizer, but I prefer them in a rich, homemade chicken broth...