Chocolate Cranberry Nut Balls Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHOCOLATE-CRANBERRY TREATS



Chocolate-Cranberry Treats image

Provided by Giada De Laurentiis

Categories     dessert

Time 2h25m

Yield 36 to 40 cookies

Number Of Ingredients 8

1 cup honey
1 tablespoon pure vanilla extract
1 stick unsalted butter, cut into 1/2-inch pieces, at room temperature
1 large egg, at room temperature
3 cups crispy brown rice cereal, such as Nature's Path Crispy Rice
1 cup sweetened dried cranberries, coarsely chopped
1/2 cup slivered almonds, toasted, coarsely chopped
One 4-ounce chocolate bar, finely grated

Steps:

  • Line a baking sheet with wax paper. Set aside.
  • Whisk the honey, vanilla, butter and egg together in a 5-quart saucepan. Bring to a boil over medium heat. Reduce the heat and simmer for 15 minutes. Stir in the rice cereal, cranberries and almonds until combined. Let the mixture cool for 45 minutes.
  • Place the grated chocolate in a small bowl.
  • Firmly press the rice mixture together into 36 balls, each about 1-inch in diameter, using slightly damp hands. Roll the cookies in the chocolate until coated and place on the prepared baking sheet. Refrigerate for 1 hour until firm.

CHOCOLATE CRANBERRY RUM BALLS



Chocolate Cranberry Rum Balls image

Have a photocopy of a page from a cookbook, unfortunately not sure where it came from. This is what the recipe description says: "These say Merry Christmas through and through - a special treat made just for you!" These rum balls made a great gift to family last Christmas, they are definitively worth sharing (plan to do it every year). As with most, these rum balls are best if let mellow for a few days, otherwise the rum flavor is overpowering.

Provided by Happy Hobbit

Categories     Dessert

Time 3h30m

Yield 50 rum balls

Number Of Ingredients 8

1 cup dried cranberries
1/3 cup dark rum (navy)
2 1/2 cups vanilla wafers, finely crushed (about 70 wafers)
1 1/2 cups ground pecans, toasted
1/3 cup powdered sugar (confectioners)
1/3 cup margarine, melted (or butter)
14 white chocolate baking squares, chopped (1 oz each)
chocolate sprinkles (optional)

Steps:

  • Measure cranberries into small bowl. Add rum. Stir well. Let stand for 1 hour.
  • Combine next 4 ingredients in large bowl. Add cranberry mixture. Mix well. Shape into balls, using 1 tbsp for each. Place on waxed paper lined baking sheet. Let stand for about 1 hour until firm.
  • Heat white chocolate in small saucepan on lowest heat, stirring often, until almost melted. Do not overheat. Remove from heat. Stir until smooth. Place 1 ball on top of fork. Dip into chocolate until completely coated, allowing excess to drip back into pan. Place on same waxed paper lined baking sheet. Repeat with remaining balls and chocolate.
  • Sprinkle balls with chocolate sprinkles before white chocolate sets. Chill for 1 hour.

Nutrition Facts : Calories 83.6, Fat 6.1, SaturatedFat 1.9, Cholesterol 1.1, Sodium 21.4, Carbohydrate 6.2, Fiber 0.4, Sugar 5.7, Protein 0.8

FAVORITE CRANBERRY NUT BARS



Favorite Cranberry Nut Bars image

Each fall when cranberries are harvested, I buy many bags and put them in the freezer. That way I can enjoy these delicious berries all year long. This dessert is a favorite at potluck suppers.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 10

2 eggs
1 cup sugar
1/2 teaspoon almond extract
1/2 teaspoon vanilla extract
1/8 teaspoon salt
1/2 cup butter, melted
1-1/2 cups all-purpose flour
1 teaspoon baking powder
2 cups fresh or frozen cranberries
1/2 cup chopped walnuts

Steps:

  • In a bowl, beat eggs, sugar, extracts and salt. Add butter. Combine flour and baking powder; gradually add to the sugar mixture and mix well. Fold in cranberries and nuts. Transfer to a greased 13-in. x 9-in. baking pan. Bake at 350° for 30-35 minutes or until golden brown. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 121 calories, Fat 6g fat (3g saturated fat), Cholesterol 28mg cholesterol, Sodium 73mg sodium, Carbohydrate 16g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.

CHOCOLATE NUT BALLS



Chocolate Nut Balls image

these tasty little balls are no bake, just melt, chill and roll...time for chilling is included in prep time.

Provided by _Pixie_

Categories     Fruit

Time 2h15m

Yield 24 balls

Number Of Ingredients 6

12 ounces semi-sweet chocolate chips (REAL chocolate please)
1 cup chopped nuts (almonds, hazelnuts, walnuts, brazil nuts, pick your favourite)
3/4 cup sweetened condensed milk
1 teaspoon vanilla
1/8 teaspoon salt
chocolate sprinkles or finely grated chocolate, if preferred

Steps:

  • In the top of a double boiler over hot (but not boiling) water, melt the chocolate chips.
  • Stir in nuts, condensed milk, vanilla and salt.
  • Mix well.
  • Cool the mixture until until you can work with it comfortably. If it is too soft, chill it in the refrigerator until it is workable. The temperature in your kitchen and the type of nut (and fineness of chopping) used can influence how much it needs to chill before being workable.
  • Butter hands and roll mixture into 1 inch balls.
  • Roll the balls in the chocolate sprinkles (or grated chocolate) and refrigerate.

CRANBERRY NUT BARS



Cranberry Nut Bars image

My husband's aunt sent us these bars one Christmas. The fresh cranberry flavor was such a nice change from the usual cookies. I had to have the recipe, and she was gracious enough to provide it.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 3 dozen.

Number Of Ingredients 10

1/2 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup chopped fresh or frozen cranberries
1/2 cup chopped walnuts

Steps:

  • In a large bowl, cream butter and sugars until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well. Stir in cranberries and walnuts., Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 91 calories, Fat 4g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 75mg sodium, Carbohydrate 13g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

More about "chocolate cranberry nut balls food"

CRANBERRY AND CHOCOLATE BALLS - HEALTHY FOOD GUIDE
cranberry-and-chocolate-balls-healthy-food-guide image
Instructions. In a large bowl combine all ingredients and mix well. Use a food processor to form a tighter mixture if you prefer. Use …
From healthyfood.com
Cuisine Healthy
Total Time 20 mins
Category Baking
Calories 120 per serving
  • 1 In a large bowl combine all ingredients and mix well. Use a food processor to form a tighter mixture if you prefer.


CRANBERRY FRUIT AND NUT ENERGY BALLS 5 WAYS - JOYFUL …
cranberry-fruit-and-nut-energy-balls-5-ways-joyful image
Chill the cranberry fruit and nut balls for 30 minutes, or longer and line a baking tray with baking paper. Meanwhile, melt chocolate on the stove …
From joyfuleatingnutrition.com
Estimated Reading Time 5 mins


NO-BAKE CRANBERRY NUT ENERGY BITES - BLUE ZONES
no-bake-cranberry-nut-energy-bites-blue-zones image
In a food processor with a metal blade, add dates, agave, almond butter, chia seeds, oats, pistachios, almonds, cranberries, and vanilla. Pulse until roughly chopped, but not pulverized. Place oat mixture into a medium mixing bowl. …
From bluezones.com


EASY CHOCOLATE CRANBERRY ENERGY BARS (OR BALLS)
easy-chocolate-cranberry-energy-bars-or-balls image
Instructions. Place all ingredients in a large food processor and pulse until a thick “dough” forms. If you are making balls, roll dough into small balls and place in the refrigerator until you are ready to enjoy! If you are …
From pbfingers.com


CHOCOLATE CHIP CRANBERRY BARS RECIPE - AVERIE COOKS
chocolate-chip-cranberry-bars-recipe-averie-cooks image
How to Make Cranberry Bars. Melt the butter, then whisk in the egg, brown sugar, vanilla, and cinnamon. Mix in the flour until just combined, then fold in the cranberries and chocolate chips. Turn the batter into a greased …
From averiecooks.com


CRANBERRY NUT CREAM CHEESE BALLS AN EASY HOLIDAY …
cranberry-nut-cream-cheese-balls-an-easy-holiday image
Instructions. Beat cream cheese, cinnamon and honey until fluffy. Add 1/2 cup pecans and mix well. Set aside. Line a cookie sheet with parchment paper. Toss remaining nuts and dried cranberries. Use a cookie scoop to scoop out one …
From ourcraftymom.com


CRANBERRY AND CACAO BALLS - THE PASSIONATE PANTRY
cranberry-and-cacao-balls-the-passionate-pantry image
Add coconut oil and maple syrup and mix 6 seconds / speed 7. Scrape around bowl and mix again 2 seconds / speed 7. Remove mix to a separate bowl (I find it easier to roll from a separate bowl) Take even …
From thepassionatepantry.com.au


CHOCOLATE CRANBERRY NUT CANDY - TASTY KITCHEN
chocolate-cranberry-nut-candy-tasty-kitchen image
In a microwave safe bowl, add chocolate. Melt it in the microwave for 30 seconds, stir, place it back in the microwave and heat for 30 more seconds. Stir and cook for additional 15 second intervals, stirring in between each interval …
From tastykitchen.com


CRANBERRY COCONUT BLISS BALLS - BITES FOR FOODIES
cranberry-coconut-bliss-balls-bites-for-foodies image
Directions. Heat the honey and almond butter in a small bowl in the microwave for 25-20 seconds or until just melted. In the meantime, add all the ingredients to a large mixing bowl and stir to combine. Add the melted honey …
From bitesforfoodies.com


CRANBERRY CHOCOLATE WALNUT ENERGY BALLS - FAMILY FOOD ON …
Transfer the mixture to a bowl (I use the same one the walnuts had been in) and stir to make sure everything is well combined. The mixture will be thick. Add mini chocolate chips, …
From familyfoodonthetable.com
4/5 (7)
Total Time 30 mins
Servings 10
Calories 196 per serving
  • Add the walnuts to a food processor and pulse until they are mostly ground up. Transfer the crushed walnuts to a medium bowl.
  • Next, add the dates and cranberries to the food processor. Pulse until they are more finely chopped. You may need to stop several times and scrape them from the sides (they are sticky) and continue to pulse on and off until they are more finely chopped. Some medium-sized chunks are OK.
  • Next, add the cocoa powder, peanut butter and crashed walnuts to the dates and cranberries in the food processor. Pulse and mix until well combined, stopping to scrape down the sides as needed.
  • Transfer the mixture to a bowl (I use the same one the walnuts had been in) and stir to make sure everything is well combined. The mixture will be thick.


CHOCOLATE CRANBERRY NUT BALLS POPULAR RECIPES - ALL BEST RECIPES
12 ounces semisweet chocolate chips; 8 ounces chopped dates; 5 ounces dried cranberries; 4 ounces roasted pumpkin seeds (pepitas) 1 (16 ounce) jar natural peanut butter, melted; 6 ounces honey; Instructions :
From allbestrecipess.blogspot.com


CHOCOLATE CRANBERRY BALLS | METRO
Preparation: Preheat oven to 375°F (190°C).
From api.metro.ca


CHOCOLATE CRANBERRY NUT BALLS SO TASTY - BEST RECIPES FOR HOME …
Place teff in a large skillet over medium warmness and toast till aromatic, three to 5 mins. Transfer to a large bowl. Stir in coconut, chia seeds, and milled flax seed.
From uu-talkinn-shitt.blogspot.com


CHOCOLATE CHIP CRANBERRY NUT BARS | FOODTALK
Preheat oven to 350°F. Grease an 8-inch baking pan; set aside. In large bowl, beat eggs, then add the sugar and vanilla extract, beating until well blended.
From foodtalkdaily.com


HEALTHY CHOCOLATE COCONUT BALLS - IFOODREAL.COM
Combine the ingredients: First, mix in the cacao powder and vanilla into the coconut oil. Next, whisk in the maple syrup/honey. Finally, stir in the coconut flakes and oats until well combined. Freeze the mixture: Just 10 minutes in the freezer! If using refrigerated maple syrup, chocolate mixture will harden while mixing.
From ifoodreal.com


CASHEW CRANBERRY GLUTEN FREE ENERGY BALLS - PALEO SCALEO
The original Chocolate Vegan Energy Balls, (lovingly nicknamed "throw") as well as these Almond Butter Chocolate Chip Balls. For this version, we've brought together cashew and cranberry, a mean flavor combination! The maple syrup adds a bit of sweetness, while the nut butter brings the salty and the ginger gives it a little kick.
From paleoscaleo.com


CHOCOLATE CRANBERRY NUT BALLS - EASYCOOKFIND
Place teff in a large skillet over medium heat and toast until fragrant, 3 to 5 minutes. Transfer to a large bowl. Stir in coconut, chia seeds, and milled flax seed.
From easycookfind.com


CHOCOLATE PUMPKIN-SEED AND CRANBERRY PROTEIN BALLS
Directions. · Soak dates in warm water to soften them while you gather ingredients. · Drain the dates and pulse to form a paste in the food processor. · Add other ingredients, setting aside some whole dried cranberries or pumpkin-seeds to fold in if you want a chunkier texture. · Taste and adjust- the mixture should hold together when pinched.
From rootednutrition.ca


CRANBERRY, ORANGE & CHOCOLATE HEMP ENERGY BALLS
Mix everything expect the orange juice together in a food processor. Add the juice in a teaspoon at a time until the mixture clumps together and is a mouldable consistency. Roll into 12 balls. Dust some extra cacao powder onto a plate in a container and dust the balls. Serve and enjoy! Keep refrigerated for up to 5 days.
From wallflowerkitchen.com


CHOCOLATE-CRANBERRY NUT BALLS | PTHQ.COM.AU
CHOCOLATE – CRANBERRY NUT BALLS Category DESSERT Free Recipes RECIPES These balls are fun and easy to make. While they are delicious treat, the provide far more nutritional value than the traditional cookies the replace.Recipe supplied by Becoming Raw Persons 3 Serving Size Per Ball Ingredients 2 cups dates ¾ cup raw nut butter 13cup […]
From pthq.com.au


RECIPES/CHOCOLATE-CRANBERRY-NUT-BALLS.JSON AT MASTER - GITHUB.COM
A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com


CRANBERRY NUT CHOCOLATE BARK - KING ARTHUR BAKING
Melt the dark chocolate, and spread it into an 8" x 12" oval on parchment paper. Allow the chocolate to set, but not harden completely. Melt the white chocolate. For best results (and a hard, shiny finish), consider tempering the chocolate rather than just melting it. Mix the melted white chocolate with about 3/4 cup of the cranberries and pecans.
From kingarthurbaking.com


NO BAKE CRANBERRY BLISS BALLS - HEALTHY WORLD CUISINE
No Bake Cranberry Bliss balls are made with pecans, walnuts, dates, dried cranberries, spices and orange zest that would make sugar plums dance in your head. These little holiday wonders are chewy, sweet and little bit tart, fragrant and full of wholesome goodness and Christmas spices.
From hwcmagazine.com


CRANBERRY ENERGY BALLS - EATING BIRD FOOD
Place your almonds and cashews into a food processor and pulse until they are chopped into small pieces. Add in the pitted dates, dried cranberries, vanilla, lemon juice and sea salt. Pulse until everything is combined and the dough is sticking together. Use your hands to form the mixture into small balls and enjoy. How to Store Energy Balls
From eatingbirdfood.com


CRANBERRY, DATE & CASHEW BLISS BALLS - JUST A MUM
Place the cranberries and dates in a small bowl and cover in boiling water for a 2-3 minutes to soften then drain off water. Put the cashews in a food processor and pulse until they are blitzed into tiny bits. Add the cranberries, dates, cocoa powder and coconut and blitz to form a paste. Add the melted coconut oil slowly while pulsing the ...
From justamumnz.com


CRANBERRY ALMOND ENERGY BITES - EASY HEALTHY SNACK
Allow the mixture to cool. In a medium bowl microwave the nut butter for 20-30 seconds until runny, add the baked mix along with flaxseed, honey, chia seeds and cranberries to the bowl. Form into 1.5" balls and refrigerate. Store in an airtight container refrigerated for up to one week or freezer for 3 months.
From thecreativebite.com


CHOCOLATE CRANBERRY NUT BALLS POPULAR RECIPES - RECIPES DINNER IDEA
Videos For Chocolate Cranberry Nut Balls : White Chocolate Cranberry Orange Cookies:Christmas Cookies:Diane Kometa-Dishin' With Di …
From momentopanda.blogspot.com


CRANBERRY NUT CREAM CHEESE BALLS RECIPE — EATWELL101
1. In a large bowl, beat cream cheese, cinnamon and honey (or maple syrup) until fluffy. Add 1/2 cup pecan chips, and mix well combine. Set aside. 2. Line a plate or cookie sheet with parchment paper. Toss together remaining nuts, dried cranberries, and chopped chives.
From eatwell101.com


CHOCOLATE CRANBERRY BLISS BALLS - NEW WORLD FOODS
chocolate cranberry bliss balls. Bliss Balls are vegan, decadent globes of happiness! Made in Burnaby with dried fruits & nuts, then immersed in premium dark chocolate to give you a taste of heaven. Enjoy this satisfying, guilt-free treat during midday slumps, after yoga, or whenever you crave for some bliss. Available in single snack packs or in packs of 12.
From newworldfoods.ca


CRANBERRY BLISS BALLS - EASY GF SNACK WITH ONLY 4 INGREDIENTS
Instructions Blitz all ingredients together in a food processor. Spoon tablespoon-sized mixture and shape into balls. Allow to set in the fridge or freezer for around 20 minutes before serving.
From theglutenfreekids.com


WHITE CHOCOLATE CRANBERRY BLISS BALLS - LIVELY TABLE
In a food processor, pulse oats until they are well ground. Add dates, flaxseed, cashew butter, cinnamon and salt. Process until a dough forms, adding a little water at a time as needed to make it smooth-ish. Add cranberries and white chocolate chips to the food processor and pulse lightly to just incorporate them.
From livelytable.com


CRANBERRY OATMEAL ENERGY BALLS (NUT-FREE) - RACHEL COOKS®
Process until mixture is well combined. Add cranberries and flax or hemp seeds and pulse briefly until combined. Scoop out approximately one tablespoon of the mixture and, using your fingers, form into a ball. Repeat until all the balls are made (makes 36). If desired, roll balls in additional flax or hemp seeds.
From rachelcooks.com


3-INGREDIENT CHERRY CHOCOLATE BALLS [HEALTHY VEGAN RECIPE]
Melt 3/4 of the chocolate in a bain Marie / double boiler. Shape the cherry almond dough into about 18 balls. Take the melted chocolate off the heat then stir in the final 1/4 until it’s all melted for easy chocolate tempering. Use a spoon to dip and coat each cherry ball in the melted chocolate, shake off the excess then cool for half an ...
From nestandglow.com


CHOCOLATE CRANBERRY PROTEIN BALLS - RXBAR
Directions. 1. Place all ingredients in large bowl and mix together using spoon or hands. 2. With a cookie scoop, gather ingredients and using your hands form into a ball. Repeat. 3. Store balls in an air-tight container in the refrigerator.
From rxbar.com


CHEESE BALL WITH CRANBERRIES AND NUTS - MIDWEXICAN
Instructions. Let the cream cheese and goat cheese come to room temperature. Add the cream cheese and goat cheese to a bowl and cream with a hand mixer. Chop up the dried cranberries into smaller pieces. Add the chopped dried cranberries, pinch of salt, orange zest, and orange juice to the bowl. Mix to combine with the hand mixer.
From midwexican.com


CRANBERRY, PECAN AND CHOCOLATE ENERGY BALLS - FIVE BEANS FOOD
Ingredients. 200g dried sweetened cranberries; 200g pecans; 50g desiccated coconut, plus extra for covering the balls; approx 200g chocolate; 1 tablespoon coconut oil
From fivebeansfood.com


CHOC CRANBERRY BLISS BALLS - HEALTHY FOOD GUIDE
1 Place all ingredients except half the cranberries in a food processor or blender. Blend to a smooth texture. Add the remaining cranberries and combine. If the mixture is too dry, you can add a little water to make it easier to bind together. 2 Roll mixture into walnut-sized balls. Refrigerate for at least an hour, until firm.
From healthyfood.com


NUT-FREE ENERGY BALL (CHOCOLATE CRANBERRY ENERGY BALLS) - AMANDA …
Instructions. Add all ingredients to a bowl and mix. Place the mixture in the fridge for 20 minutes. This will make the mixture easier to make into a ball. Use a cookie scoop to make your energy ball. Or take a big spoonful and shape into a ball with your hands. Enjoy!
From amandasauceda.com


DAY 351 – CHOCOLATE-CRANBERRY NUT BALLS - ALLY'S RAW KITCHEN
Combine the dates, nut butter, carob and vanilla in a food processor. Process for 1-3 minutes depending on the speed of your processor, but you want a really smooth dough to form. Add the pecans, walnuts and cranberries and process only a few seconds until the nuts are chopped and incorporated.
From allysrawpassion.com


Related Search