Italian Beef Hoagies Food
ITALIAN BEEF HOAGIES
You'll need just five ingredients to feed a crowd these tender and tangy Italian beef sandwiches. On weekends, I start the roast the night before, so I can shred it in the morning. -Lori Piatt, Danville, Illinois
Provided by Taste of Home
Categories Lunch
Time 8h25m
Yield 18 servings.
Number Of Ingredients 5
Steps:
- Place roast in a 5-qt. slow cooker. Combine the salad dressing mix and water; pour over roast. Cover and cook on low for 8-10 hours or until meat is tender. , Remove meat; shred with two forks and return to the slow cooker. Add pepper rings; heat through. Spoon 1/2 cup meat mixture onto each bun.
Nutrition Facts : Calories 346 calories, Fat 9g fat (4g saturated fat), Cholesterol 53mg cholesterol, Sodium 674mg sodium, Carbohydrate 39g carbohydrate (8g sugars, Fiber 2g fiber), Protein 26g protein.
REAL ITALIAN HOAGIE
More Philly Stuff? You got it! Here's how to make a real Hoagie. The word Hoagie came from the sandwiches that used to get eaten by workers over on a place that was nicknamed "hog island" The workers there would bring crusty rolls with Italian meats and some olive oil and they became known as "hoggies" which eventually morphed into hoagie... Now that I've sounded like a Cliff Claven... the only other thing I have to say is don't make this with a soft roll! It has to be a GOOD crusty Italian Long Roll!
Provided by CHRISSYG
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Slice the rolls, but not all the way through.
- Place the vinegar and oregano in a small bowl. Slowly whisk in the oil until emulsified.
- Remove some of the bread from the center of each half of roll.(if desired)
- Drizzle a little of the olive oil mixture on the bread.
- Place first the meats, then the cheese in layers.
- Top with the tomatoes, onions, then the lettuce. Drizzle with more of the dressing, as desired.
FAST ITALIAN BEEF HOAGIES
These simple, hearty sandwiches require just a handful of ingredients and go together in a flash. Annie King of North Lewisburg, Ohio writes, "My family thought they were wonderful, and the recipe helped me put leftover pot roast to great use."
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Place buns cut side up on a baking sheet. Place beef on bottom halves; top with spaghetti sauce and sprinkle with cheese. , Bake at 325° for 10-13 minutes or until heated through and cheese is melted. Top with peppers. Replace bun tops.
Nutrition Facts : Calories 361 calories, Fat 12g fat (5g saturated fat), Cholesterol 41mg cholesterol, Sodium 1179mg sodium, Carbohydrate 41g carbohydrate (8g sugars, Fiber 2g fiber), Protein 24g protein.
VEGGIE ITALIAN HOAGIES
Eat standing up, ideally over the sink.
Provided by Amiel Stanek
Categories Bon Appétit Sandwich Mayonnaise Lunch Dinner Tomato Bread Lettuce
Yield 4 servings
Number Of Ingredients 8
Steps:
- Mix giardiniera into mayonnaise in a small bowl. Thickly spread some giardiniera mixture over the bottom half of each roll. Top each with tomato slices; season with salt. Layer on a thick tuft of shredded lettuce; season lettuce with salt, pepper, and a splash of reserved giardiniera brine (about 1 Tbsp. per sandwich). Drizzle with oil.
ITALIAN BEEF HOAGIES
Make and share this Italian Beef Hoagies recipe from Food.com.
Provided by carolinafan
Categories Lunch/Snacks
Time 8h10m
Yield 18 serving(s)
Number Of Ingredients 5
Steps:
- Place roast in a 5-qt. slow cooker.
- Combine the salad dressing mix and water; pour over roast.
- Cover and cook on low for 8 hours or until meat is tender.
- Remove meat, shred with a fork and return to slow cooker.
- Add pepper rings; heat through.
- Spoon 1/2 cup meat mixture onto each bun.
Nutrition Facts : Calories 385.8, Fat 17, SaturatedFat 6.1, Cholesterol 66.5, Sodium 368.8, Carbohydrate 31.2, Fiber 1.7, Sugar 1.6, Protein 25.2
ITALIAN BEEF HOAGIES
You'll need just five ingredients to feed a crowd these tender, tangy sandwiches. Start the roast the night before so you can shred it in the morning.
Provided by Allrecipes Member
Yield 18
Number Of Ingredients 5
Steps:
- Place roast in a 5-qt. slow cooker. Combine the salad dressing mix and water; pour over roast. Cover and cook on low for 8 hours or until meat is tender.
- Remove meat; shred with a fork and return to slow cooker. Add pepper rings; heat through. Spoon 1/2 cup meat mixture onto each bun.
Nutrition Facts : Calories 431.6 calories, Carbohydrate 36.6 g, Cholesterol 66.7 mg, Fat 20 g, Fiber 2.4 g, Protein 26.3 g, SaturatedFat 7.5 g, Sodium 727.5 mg, Sugar 5.7 g
ITALIAN BEEF HOAGIES
You'll need just five ingredients to feed a crowd these tender, tangy sandwiches. Start the roast the night before so you can shred it in the morning.
Provided by Allrecipes Member
Yield 18
Number Of Ingredients 5
Steps:
- Place roast in a 5-qt. slow cooker. Combine the salad dressing mix and water; pour over roast. Cover and cook on low for 8 hours or until meat is tender.
- Remove meat; shred with a fork and return to slow cooker. Add pepper rings; heat through. Spoon 1/2 cup meat mixture onto each bun.
Nutrition Facts : Calories 431.6 calories, Carbohydrate 36.6 g, Cholesterol 66.7 mg, Fat 20 g, Fiber 2.4 g, Protein 26.3 g, SaturatedFat 7.5 g, Sodium 727.5 mg, Sugar 5.7 g
More about "italian beef hoagies food"
CHICAGO-STYLE ITALIAN BEEF HOAGIES RECIPE | MYRECIPES
Step 1. Combine first 6 ingredients in a medium bowl, stirring with a whisk. Advertisement. Step 2. Heat a large Dutch oven over medium-high …
From myrecipes.com
4.5/5 (4)Total Time 3 hrs 45 minsServings 8Calories 362 per serving
From myrecipes.com
4.5/5 (4)Total Time 3 hrs 45 minsServings 8Calories 362 per serving
- Heat a large Dutch oven over medium-high heat. Add 1 tablespoon oil; swirl to coat. Add beef to pan; cook 10 minutes, turning to brown on all sides. Add stock mixture, 1 cup water, and 1/2 teaspoon salt to pan; bring to a boil. Reduce heat to medium-low; cover and simmer 90 minutes. Turn beef; cover and simmer 90 minutes or until beef is very tender. Remove pan from heat; keep warm.
- Heat a large nonstick skillet over medium-high heat. Add remaining 1 tablespoon oil; swirl to coat. Add garlic and bell peppers to pan; sauté 7 minutes or until tender. Add remaining 1/2 teaspoon salt, vinegar, and pepperoncini peppers to pan; cook 1 minute.
- Place beef on a cutting board; let stand 5 minutes. Cut across the grain into thin slices. Return beef to Dutch oven. Top bottom halves of rolls with half of beef cooking liquid. Top evenly with beef, bell pepper mixture, remaining half of beef cooking liquid, and top halves of rolls.
SLOW COOKER ITALIAN BEEF HOAGIES - SKINNYTASTE
Combine the onion powder, black pepper and salt and rub all over the roast then place into the slow cooker. Add the Italian salad dressing mix, broth, garlic and bay leaf. Cover and cook on high 5 to 6 hours or low 10 to 12 …
From skinnytaste.com
From skinnytaste.com
SLOW COOKER ITALIAN BEEF - ORGANIZE YOURSELF SKINNY
Tightly place the lid on and set the slow cooker to cook on low for 8-10 hours or on high for 5-6 hours. When the beef can easily shred using a fork, then you know it's done cooking. Using a slotted spoon, remove the chuck …
From organizeyourselfskinny.com
From organizeyourselfskinny.com
10 BEST ITALIAN HOAGIE SANDWICH RECIPES | YUMMLY
Italian hoagie roll, salt, tomato, capicola, salami, provolone cheese and 5 more Italian Pork Hoagie Pork boneless pork loin chops, pizza sauce, Italian dressing, hot dog buns and 1 more
From yummly.com
From yummly.com
SLOW COOKER ITALIAN BEEF | THE RECIPE CRITIC
Place the roast in a 5 quart slow cooker. Combine: Add the beef consommé, Italian seasoning, garlic powder, Italian dressing and pepperoncini to the slow cooker. Top roast with butter slices. Cook: Cook on low for 8-10 …
From therecipecritic.com
From therecipecritic.com
CHICAGO STYLE ITALIAN BEEF HOAGIE SANDWICHES - RECIPES …
Combine first 6 ingredients in a medium bowl; whisk. Heat a large Dutch oven over medium-high heat; add 1 T. oil; swirl to coat. Add beef to pan; cook 10 minutes, turning to brown on all sides. Add stock mixture, 1 c. water, and 1/2 t. …
From faxo.com
From faxo.com
ITALIAN BEEF HOAGIES | RECIPE GOLDMINE RECIPES
Instructions. Spray 4- to 5-quart slow cooker with cooking spray. In cooker, place onion and garlic. If beef roast comes in netting or is tied, do not remove; place beef on onion. Pour dressing over beef. Cover; cook on LOW heat setting for …
From recipegoldmine.com
From recipegoldmine.com
THE BEST MEAT TO PUT ON AN ITALIAN HOAGIE | BON APPéTIT
This meat category includes (but is not limited to) soppressata, prosciutto, speck, capicola, and any kind of salami. Cured meats will bring a saltiness and, usually, a tang to the flavor of a ...
From bonappetit.com
From bonappetit.com
ITALIAN LOOSE MEAT HOAGIES
Drain all excess fat from the pan. Add the Worcestershire sauce, pizza sauce, Italian seasoning and oregano. Stir well, then cook for another 6-8 minutes until heated through. Set the oven on the broil setting. Butter and …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
ITALIAN BEEF HOAGIES - FOOD LION
Directions. Prepare base ground beef recipe: Place beef, onions, and garlic in skillet and cook over medium-high heat for 15 minutes, or until meat is no longer pink. Allow mixture to cool. Divide cooled beef mixture into 3 equal portions in gallon ziploc bags. Set aside 2 other portions for other recipes.
From foodlion.com
Servings 6
From foodlion.com
Servings 6
SUPER TENDER ITALIAN BEEF HOAGIES RECIPE - 3 BOYS AND A …
How To Make Italian Shredded Beef. Add the broth, pepper, salt, Italian seasoning, parsley, onion, garlic powder, bay leaf, and Italian seasoning dressing mix to a bowl and mix. Add the roast to the crock pot. Put the liquid mixture over the top. Add in pepperoncini peppers and the liquid. Cover and cook on low for 10 hours.
From 3boysandadog.com
From 3boysandadog.com
ITALIAN BEEF - DINNER, THEN DESSERT
Season the beef with salt and pepper and sear in a large dutch oven over medium high heat until a dark brown crust forms on all sides (about 2 minutes on each side). Add the beef broth, dressing mix and pepperoncini peppers over the roast and cook in a 325 degree oven for 3 hours before shredding with forks.
From dinnerthendessert.com
From dinnerthendessert.com
ITALIAN BEEF {EASY CROCK POT RECIPE} – WELLPLATED.COM
Cover the crockpot and cook on LOW for 8 to 10 hours, or until meat shreds easily with a fork. Shred the beef, then stir it together with the juices. Cover and cook on low for 30 additional minutes. To serve, split the hoagie buns and toast on a baking sheet in the oven at 350 degrees for 5 to 7 minutes (if desired).
From wellplated.com
From wellplated.com
SLOW COOKER ITALIAN SHREDDED BEEF HOAGIES - LIFEMADEDELICIOUS.CA
Steps. If beef roast comes in netting or is tied, remove netting or strings. In 4- to 5-quart slow cooker, place onions. Place beef on onions. In small bowl, mix diced tomatoes and tomato paste; pour over beef. Cover; cook on Low heat setting 8 to 10 hours. Remove beef from cooker; place on cutting board. Use 2 forks to pull beef into shreds.
From lifemadedelicious.ca
From lifemadedelicious.ca
CROCK POT ITALIAN BEEF {EASY ITALIAN BEEF SANDWICH}
Arrange the onions and garlic in the bottom of a slow cooker. Set aside. Pat beef dry and season with kosher salt and black pepper on all sides. Heat oil in a large pot or Dutch oven over medium-high heat. Place beef in the pot and sear for about 5-7 minutes on each side, or until browned all over.
From theseasonedmom.com
From theseasonedmom.com
SLOW COOKER ITALIAN BEEF HOAGIES RECIPE - FOOD NEWS
In 4 to 5 quart slow cooker, place onions. Place beef on onions. In small bowl mix diced tomatoes and tomato paste, pour over beef. Cover aand cook on Low heat setting 8 hours. Remove beef from cooker, place on cutting board. Use 2 forks to pull beef into shreds. Return beef to cooker. Spoon about 1/2 cup beef mixture onto each bun.
From foodnewsnews.com
From foodnewsnews.com
ITALIAN HOAGIE ROLLS - THE BEST SUBMARINE SANDWICH ROLLS RECIPE
Preheat oven to 350°. After dough has risen, cut a slash down the center of each with a very sharp knife or a razor blade. Bake in preheated oven for approximately 30 min. Should be lightly browned. Cool on baking rack before cutting. Store in an airtight container. 8 rolls.
From lifeloveliz.com
From lifeloveliz.com
SLOW COOKER ITALIAN BEEF HOAGIES | READY SET EAT
Step one. Spray inside of 4.5-quart slow cooker and large skillet with cooking spray. Heat skillet over medium-high heat. Sprinkle beef with salt, Italian seasoning and pepper; cook 3 to 5 minutes or until browned on each side, turning once. Place beef in slow cooker.
From readyseteat.com
From readyseteat.com
ITALIAN BEEF HOAGIES ARCHIVES - ITALIAN FOOD
cooking italian sausage in oven, cooking h bone beef, cooking a bone joint, cooking for simon May 31, 2022 grilled chickens, crabs & oysters cooking #spicy noodle cooking & 101 recipes, Spicy Food Cooking
From cfood.org
From cfood.org
CROCK POT ITALIAN BEEF SANDWICHES - FOX VALLEY FOODIE
Each tender sandwich is infused with Italian seasonings and served on a hoagie dripping with juice and loaded with crunchy giardiniera! 4.88 from 32 votes. Print Pin Rate. Course: Entree, Main Course. Cuisine: Italian. Prep Time: 5 minutes. Cook Time: 4 hours.
From foxvalleyfoodie.com
From foxvalleyfoodie.com
ITALIAN BEEF HOAGIES - HY-VEE RECIPES AND IDEAS
Add medium pepperoncini, drained and sliced, plus 2 Tbsp. of juice. ⅔ c. medium pepperoncini, drained and sliced, plus 2 Tbsp. of juice. Add Hy-Vee reduced-sodium beef broth, divided. 2 c. Hy-Vee reduced-sodium beef broth, divided. Add (0.7-oz.) Italian salad dressing and recipe mix. 1 (0.7-oz.) Italian salad dressing and recipe mix.
From hy-vee.com
From hy-vee.com
12 BEST SIDES FOR ITALIAN BEEF SANDWICHES - RECIPEMARKER.COM
5. Hasselback Zucchini. For an irresistibly appealing and delicious side for Italian Beef, try Hasselback zucchini. It is firm-tender, juicy, and caramelized. Also, every bite offers savory melted cheese. To prepare, cut zucchini crosswise near but not all the way through. Add a pinch of salt, pepper, garlic, and Parmesan cheese in between each ...
From recipemarker.com
From recipemarker.com
SLOW COOKER ITALIAN BEEF HOAGIES RECIPE | RECIPES.NET
Instructions. Pat the roast dry with a paper towel. Combine the onion powder, black pepper, and salt and rub all over the roast then place into the slow cooker. Add the Italian salad dressing mix, broth, garlic, and bay leaf. Cover and cook on high for 5 to 6 hours or low for 10 to 12 hours until very tender and easily shreds with two forks.
From recipes.net
From recipes.net
CROCK POT ITALIAN BEEF SANDWICHES - SPEND WITH PENNIES
Place onion in the bottom of a 6 qt slow cooker. Place the browned roast on top of onions. Sprinkle with Italian dressing and seasoning. Add broth and pepperoncini peppers with ½ cup of the juices. Cook on high 5-6 hours or on low 9-10 hours until beef is very tender. Shred beef using forks and return to the juices.
From spendwithpennies.com
From spendwithpennies.com
SLOW COOKED ITALIAN BEEF HOAGIES
Season the peppers and onion with salt, red pepper flakes, Italian seasoning, black pepper and garlic. Pour the diced tomatoes over the vegetables then drizzle with tomato sauce. Place lid firmly on slow cooker. Slow cook on low for 8-10 hours or until fork tender. Pour the drippings from the slow cooker into a medium saucepan.
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
ITALIAN BEEF HOAGIES - FOODLION.COM
Served on warm hoagie rolls and topped with provolone cheese, these beef sandwiches are a delicious easy dinner idea.
From foodlion.com
From foodlion.com
ITALIAN BEEF HOAGIES - MEDITERRANEAN RECIPES
Italian Beef Hoagies is a Mediterranean recipe that serves 18. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 296 calories, 27g of protein, and 6g of fat. It is a good option if you're following a dairy free diet. If you have water, mild pickled pepper rings, hoagie buns, and a few other ...
From fooddiez.com
From fooddiez.com
ITALIAN BEEF HOAGIES – ADD SALT & SERVE
Spread 1 Tbsp. of mayonnaise on each hoagie roll and top with equal amounts of roast beef, pepper, and onion. Sprinkle with salt, pepper, and Italian seasoning to taste. Top with mozzarella cheese. Toast sandwiches open-faced until the cheese melts and roll browns slightly. Serve warm with pickled peppers if desired.
From addsaltandserve.com
From addsaltandserve.com
THE ITALIAN HOAGIE MEATS RECIPE, SIMPLE AND CLASSIC DESIGN
Open the rolls then put sliced ham, Genoa salami, provolone cheese, and capicola on the rolls. For each ingredient, you can have around 4 slices. Top it with the rest of the ingredients: lettuce, onion, tomato slice, seasoning (pepper, salt, oregano (if you like)), oil, and red wine vinegar. Continue by slicing the hoagie into several parts.
From thechefscanvas.com
From thechefscanvas.com
FAST ITALIAN BEEF HOAGIES RECIPE: HOW TO MAKE IT - FOOD NEWS
1 beef sirloin tip roast (4 pounds), halved 2 envelopes Italian salad dressing mix 2 cups water 1 jar (16 ounces) mild pickled pepper rings, undrained 18 hoagie buns, split Directions Place roast in a 5-qt. slow cooker. Combine the salad dressing mix and water; pour over roast. Cover and cook on low for 8-10 hours or until meat is tender.
From foodnewsnews.com
From foodnewsnews.com
WHAT SIDE DISHES GO WITH ITALIAN BEEF – HAPPY MUNCHER
4. Rice pilaf. Rice pilaf is a perfect side dish to pair with Italian beef, as it can be prepared in just a few minutes, so is great for serving at a large meal when you’re looking to feed lots of people at a lower price. It’s also one of the quickest recipes around, making it …
From happymuncher.com
From happymuncher.com
CHICAGO HOAGIE SANDWICH RECIPES ALL YOU NEED IS FOOD
1. Cut roast in half; sprinkle with salt and pepper. 2. In a large skillet, brown meat in oil on all sides. 3. Transfer to a 5-qt. slow cooker., In a food processor, combine the mushrooms, carrots, onion, garlic and oregano. 4. Cover and process until finely chopped. From share-recipes.net.
From stevehacks.com
From stevehacks.com
ITALIAN BEEF HOAGIES RECIPE: HOW TO MAKE IT
Combine the salad dressing mix and water; pour over roast. Cover and cook on low for 8-10 hours or until meat is tender. Remove meat; shred with two forks and return to the slow cooker. Add pepper rings; heat through. Spoon 1/2 cup meat mixture onto each bun.
From preprod.tasteofhome.com
From preprod.tasteofhome.com
HOW TO MAKE AN ITALIAN HOAGIE | BEANOS
Shredded lettuce. 2 Tbsp. Beano’s Original Submarine dressing. Layer the salami, ham, capicola, and cheese on the bottom part of the *roll. Place tomatoes, onions, and lettuce on top of the cheese. Drizzle Beano’s Original Submarine Dressing. Cover with the top section of the roll.
From conroyfoods.com
From conroyfoods.com
SLOW COOKER ITALIAN BEEF HOAGIES - CHARLOTTE SHARES
Add meat back to slow cooker and stir to combine. Keep warm until ready to serve. Spread butter on inner sides of hoagie buns. Place on a sheet tray and broil in oven for 1-2 minutes or until very lightly toasted. Remove and place cheese slices on buns. Place back under broiler for 1-2 minutes or until cheese is melted.
From charlotteshares.blog
From charlotteshares.blog
ITALIAN HOAGIE MEATS RECIPES ALL YOU NEED IS FOOD
2019-09-04 · Authentic Italian Hoagie Recipe. 2 (12-inch) Italian-style rolls. 1/4 pound of boiled ham. 1/4 pound of capicola. 1/4 pound of provolone cheese. 1/4 pound of Genoa salami. 2 cups of shredded iceberg lettuce. 1 large tomato. 1 white onion. 2 tablespoons of olive oil or canola oil. 4 teaspoons of red wine vinegar. Salt. Pepper.
From stevehacks.com
From stevehacks.com
SLOW COOKER ITALIAN BEEF HOAGIES - ALETHIA-TRUE FIT BY YOU
This recipe for Slow Cooker Italian Beef Hoagies is flavorful and so easy to make! Shredded beef served on whole wheat Italian bread or rolls with melted provolone. Recipe by Skinny Taste. INGREDIENTS. 3 lbs beef top round roast, trimmed of fat; 1/2 teaspoon onion powder; 1/2 teaspoon black pepper; 1/2 teaspoon salt; 4 teaspoons Italian salad ...
From alethiatruefit.com
From alethiatruefit.com
INSTANT POT ITALIAN BEEF SANDWICHES RECIPE - $5 DINNERS
Instructions. Add the oil to the Instant Pot insert. Press Saute, and adjust to high temperature. Season all sides of the beef roast with salt and pepper. Heat up the oil and sear all sides of the beef roast, turning with tongs every 30 to 45 seconds. Once all sides are browned, press Cancel to turn off the Instant Pot.
From 5dollardinners.com
From 5dollardinners.com
SUPER TENDER ITALIAN BEEF HOAGIES RECIPE - FOOD NEWS
1 beef sirloin tip roast (4 pounds), halved 2 envelopes Italian salad dressing mix 2 cups water 1 jar (16 ounces) mild pickled pepper rings, undrained 18 hoagie buns, split Directions Place roast in a 5-qt. slow cooker. Combine the salad dressing mix and water; pour over roast. Cover and cook on low for 8-10 hours or until meat is tender.
From foodnewsnews.cc
From foodnewsnews.cc
NINJA FOODI ITALIAN BEEF HOAGIES - YOUTUBE
Ninja Foodi ITALIAN BEEF HOAGIESAnother easy to make yet delicious hoagie with tender flavorful Italian beef.If you are enjoying my videos please SUBSCRIBE t...
From youtube.com
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love