I LOVE spinach dip! Healthy alternative and fun way to eat tofu. I was going to make this today before posting this, but ran out of time. I'll give an...
Author: Enjolinfam
A delicious dip that's hard to resist. Use as many or as few olives to your personal taste. Low fat cream cheese can also be used. Serve with a variety...
Author: Babyoil
My sisiter-in-law Carol is the best cook I have ever met. This is one of the dips she serves at her yearly derby party. She serves it with crackers but...
Author: Melaine
This is my take on Hummus. There is never enough garlic in the recipes I've tried so I really increased the amount. This is a recipe that seems to never...
Author: Mrs Goodall
Make and share this Chicken Liver Mousse recipe from Food.com.
Author: William Uncle Bill
Really good as an appetizer served on crackers, on a sandwich, in a pita or wrap, with chunks of bread, even on toast. Canned ham can be used or leftover...
Author: Chef Shantal
Made this for a picky friend that doesn't like or eat anything-both she & her husband ate the entire bowl!
Author: Meredith .F
Make and share this Potted Cheddar Cheese Spread recipe from Food.com.
Author: Diana Adcock
Yeah, I know this sounds really gross; that's what everyone says when they first hear the name...but they change their tune after eating it! If you have...
Author: loriyeargan
Make and share this Cucumber Cocktail Sandwiches recipe from Food.com.
Author: LAURIE
This is a recipe my nieghbor Pam gave me a few years ago, I really love ti and it is a favorite of my Dad's. You can increase or decrease the amount of...
Author: Old widow
This is a great tasting dip that can be put together quickly. It has a thick spread consistency, but can easily be thinned with milk for dip with chips...
Author: Chris from Kansas
Brie baked until it's warm and creamy inside is one of the world's easiest yet tastiest appetizers. In this recipe the brie is topped with Dijon mustard...
Author: Feast Your Eyes
I had fresh dill from my garden and was cooking half a pound of chickpeas for something else anyway so I cooked the whole bag. A little experimentation...
Author: 3KillerBs
Make and share this Veggie Sandwich Spread recipe from Food.com.
Author: Leta8076
This is a great party appetizer that everyone will enjoy. It's quick and easy to prepare so it's great in a pinch when friends show up unexpectedly.
Author: Village Cafe
Make and share this Honey Cinnamon Butter recipe from Food.com.
Author: Gingerbear
This recipes is very close to the commercial cheese. Best if used in 1 or 2 days as the garlic gets very strong!
Author: DJM70
Make and share this Pita Chips with Sun-Dried Tomato and Goat Cheese Spread recipe from Food.com.
Author: Gingerbear
My first introduction to hummus was store bought and all of the homemade recipes I've tried have been missing something. After much trial and error, I've...
Author: falafel
Tofu and spinach... most people's reaction when they see those words is "Yuck!", but try this and see if your reaction is still the same :) This is an...
Author: Geniale Genie
This recipe is at least 30 years old and I still get requests to make it! This is one of those recipes where children can help since it is mostly stirring....
Author: Chef Kayce
Now who said it couldn't be sophisticated? The neighbor dragged out the poor target deer and is currenly shooting arrows into the poor thing. And before...
Author: drhousespcatcher
This is a great tasting dip or spread. Serve it with chips or crackers. After it's cooked you can spread a very thin layer of sour cream on top, just enough...
Author: Junebug
Found this in an Appetizer cookbook put out by Taste of Home. The picture caught my eye -- then I read the ingredients and knew I had to try it. It was...
Author: Bobbie
This isn't a pizza dip, but made on a round pizza pan and using cocktail sauce, it looks like a pizza. This recipe was given to me by another military...
Author: mailbelle
My mom gave me this recipe years ago. I don't think I've ever made this and not had someone ask for the recipe. I have had more "Can you make your cheese...
Author: Gabbys Mommy06
Nice little appy for those of you that like cherries and cream cheese. Cooking time includes chilling time.
Author: Miss Diggy
This really makes quite an elegant appitizer. I got this recipe from the Best of Bridge series. It is fast, easy and really, really delicious
Author: Abby Girl
Make and share this Really Easy and Good Sugar-Free Strawberry Jam/Spread recipe from Food.com.
Author: Kittencalrecipezazz
If you are looking for something that is quick and easy, then here you go.... This recipe is a no brainer and everytime I make it for a party people can't...
Author: katiemacgrillo
I once found this recipe when this site was Recipe Zaar and haven't been able to find it since so I decided to post my adapted version. I was in highschool...
Author: MissAcedia
Found this in a local publication and made it three times over the holidays - was asked for the recipe many times. It's easy to double, and is great served...
Author: Musical Joy
From Pam Riesenberg, Home Appetit, from a cooking lesson I had. It was delicious! Here are other optional ingredient suggestions: grilled Italian eggplant...
Author: Oolala
Make and share this Smoked Trout Mousse recipe from Food.com.
Author: evelynathens
I love pate but have found it hard to find good recipes that aren't too "livery". The blue cheese is this recipe from Epicurious makes this delicious and...
Author: KathyP53
I devised this recipe, using Rotel Tomatoes, when I moved to Louisiana, and friends complained that my old recipe was too bland. You can use any strength...
Author: Deely
From Cooking Light. Made for the super bowl party and it was a big hit with those that like edamame. It's green when it's done, and a bit thick. Next time,...
Author: basia1
Make and share this Cranberry Walnut Cheese Spread recipe from Food.com.
Author: Marie
This recipe comes from a fish market in Chicago called "The Fish Guy Market" and it's wonderful. Cook time is actually the chilling time.
Author: Hey Jude
Make and share this Cucumber Shrimp Spread recipe from Food.com.
Author: Mini Ravindran
Great stuff ... from Mark Bittman's "The Best Recipes in the World". This spread can be served with bread or vegetable sticks, but it is also wonderful...
Author: GaylaJ
This spread is extremely nutritious and versatile, good for spreading on pita crisps or as part of a wonderful veggie sandwich. Serve warm from the oven,...
Author: Geema
You're gonna love this ! You're going to gain fans on this one ! this is a well used dip for the holidays in my house and I've made it since the early...
Author: domesticatedmom
A tangy topper for crackers, lavosh or toasted pita bread. You can sub "light" cream cheese. Can be made the day before.
Author: Lorac