Flavored rosemary oil for whatever you want. Go ahead and use whatever herbs you want like tarragon, sage, thyme etc. Place in a pretty bottle with a sprig...
Author: Rita1652
These are super easy wings that your crowd will love. This recipe will make a dinner for two or hors d'oeuvres for ten. Try your own variations with other...
Author: ecarley
Red pepper flakes add a surprisingly spicy twist to this typically sweet fig topping and it's the perfect accompaniment to your favorite cheese and a glass,...
Author: hello angie
This is one of my favorite recipes handed down from my mother in-law.
Author: bhull
For those who aren't big fans of blue cheese, try these meatballs stuffed with feta instead! It's like a surprise in every bite, delivering chicken wing...
Author: France C
Make and share this Maple-Chipotle Glazed Salmon recipe from Food.com.
Author: Geema
This is a hit for football Sundays. For a thicker stuffing, drain ricotta overnight. Serve with ranch and blue cheese dressing for dipping.
Author: kaid711
We served these with Tartar Sauce and they were awesome, if I must say so myself. There are two Tartar Sauce recipes on zaar that look like the one we...
Author: Manami
Finger-licking good, Korean-style hot wings made easy and simple. The sauce can be made up to two weeks ahead of time; flavor will intensify.
Author: G Chef
Nice easy marinade. Toss the food to be marinated in the mixture, mix well and refrigerate for 2-24 hours. TIP: Here is a trick I like to use for whenever...
Author: Nurbel
Pepperoni slices that are baked to make chips! A great snack alone or paired with cheeses or dunked in marinara sauce.
Author: Chic Lil Chef
Put a little "boing" in your shrimp. Avery Island, LA is the home of Tabasco Sauce. The "island" is basically sort of a "salt hill" in the wetlands, formed...
Author: EdsGirlAngie
This spice mix from Michael Chiarello and NapaStyle goes well in many different dishes. It and his Fennel Spice are mixes well-worth keeping a steady supply...
Author: Julesong
Make and share this Applebees Boneless Buffalo Wings Recipe recipe from Food.com.
Author: hmmullen88
This fresh, fast, and easy snack is heart-healthy and delicious. I have tried lemon, lime, orange, grapefruit, Meyer lemon, key limes and Satsuma juices...
Author: OxPatchReb
In this month's issue of Food Network magazine, they've attempted to duplicate Texas Roadhouse's famous fried pickles with dipping sauce. The intro tells...
Author: Christmas Carol
What begins as a cheese omelet soon transforms into spicy appetizer squares. Simple to make and simply delicious. Cut the baked mixture into little square...
Author: CJROGERS
Indian spices lace this spicy, delicious dip. It's great served with naan or pita chips!
Author: Noni
Came up with these when serving my Recipe #28211 this weekend. Yum! Would be great over salad as well.
Author: Lisa Pizza
An easy and non-fried recipe of Buffalo chicken wings. Serve with blue cheese salad dressing, sticks of carrot, and celery.
Author: Aparna Pathak Nambiar
This is the hit of any party I bring it to. Not your average artichoke dip! Your guests will love it!(*Can be made 1 day ahead and stored in fridge.)
Author: MadzMom
This recipe is SOO good! It came from the "BBQ USA" cookbook with a few modifications. They list it as an appetizer but I have also served the shrimp with...
Author: JillAZ
This is an awesome recipe, I love to fix this with left over salmon. Sometimes the local butcher has a killer sale on salmon, so I'll pick up some extra...
Author: TNTDynomite
This recipe comes from 30DayGourmet.com, a great resource for OAMC meal planning. This recipe can be made using the big bags of frozen already cooked shrimp,...
Author: CraftScout
This was an adaptation that I made from "Recipe #29251" because it looked SO good, but grilling was out of the question today. It also sounded like (and...
Author: Karin Bee
This recipe for a Caribbean style stewed chicken uses a traditional recipe from Trinidad and Tobago. Trinidadian stew chicken is one of those classic chicken...
Author: CaribbeanPot
Spice up your food (and decorate your table) with this simple recipe. [Southern Living, September 2008]
Author: Rhondapalooza
The flavors of a bacon cheeseburger combine to make this hearty and easy to put together dip that feeds a big crowd! If the dip becomes too thick, thin...
Author: brightlightz
Make and share this Spicy Shrimp Lo Mein recipe from Food.com.
Author: ratherbeswimmin
My husband and I love strong flavors. I wanted to make potato salad and came up with this one. Utilize the horseradish to your own taste.
Author: Elizabeita
Spice Crusted Salmon, This is for Echo echo........... This is healthy & full of flavor. You can grind the spice mixture in a coffee grinder.
Author: Rita1652
This recipe was inspired by a dip I tasted in Tucson, AZ. It has a spicy flair and tastes great with salty chips and crunchy bell peppers. Be sure to use...
Author: ABROSEN
"This is a fusion of Tennessee sauce and Carolina sauce with an added bit of sweetness. I developed this recipe out of my love for southern bbq. I wanted...
Author: Alan A.
Recipe courtesy of Rachel Ray.It took me awhile to repeat preparing this dish - am I sorry it took so long! Very easy and tastes great too! Update: July...
Author: Manami
This is an easy dish for ball games or to take to parties. I like to make sure additional sauce covers the shrimp when served. Serve with blue cheese or...
Author: susan
Make and share this Pasta With Sausage and Sweet Peppers recipe from Food.com.
Author: Karen From Colorado
Make and share this Bacon Wrapped Jalapeno Poppers recipe from Food.com.
Author: AmyZoe
Sooo easy and sooo good! We couldn't stop eating these! I served it at an all girls' luncheon yesterday and it was the first dish to disappear. One good...
Author: Grace Lynn
from Hungry Girl. So much healthier than commercial boneless buffalo wings! 3 ww points per 4 oz serving. I often make the full recipe for myself for a...
Author: jenpalombi
My favorite part of a jalapeno popper was always the cream crease and the fried breading. This recipe is super easy and lets the cream cheese play a bigger...
Author: emilylh28
Delightfully spicy finger food. It's a great appetizer for parties. I actually won a chili pepper cooking contest with this. A food processor is useful...
Author: SCOTTC
A friend of mine taught me how to make these peppers a few years ago. My husband loves these peppers! He can't BBQ without throwing some of these on the...
Author: Kim D.
This is a delicious creamy jalapeno spread to use on quesadillas, tacos, or whatever you want. It tastes just like the one on Taco Bell's quesadillas.
Author: ALLJER
Make and share this Redfish on the Halfshell recipe from Food.com.
Author: Dancer
This recipe was demonstrated and served at the 2010 Pensacola Seafood Festival. It is from Brain Cullerton of Dharma Blue. It doesn't take very long and...
Author: breezermom
Make and share this Spicy Seared Scallops Tapas recipe from Food.com.
Author: Midwest Maven
These pickled eggs are great sliced and served on a salad or just eat them plain for a quick low carb snack! You can adjust the heat by adding more or...
Author: Savanah Orlando
This is such an easy appetizer that never fails to impress! People are familiar with feta, but this traditional Greek way of preparing is not as well known....
Author: Diana Moutsopoulos
My favorite chip dip in the world! Really easy and fast to make for parties. Everyone loves it and asks for my recipe!
Author: HRT216