Foods by "Sage" category| Page 3

Smoky Sage and Giblet Gravy

Author: Greg Patent

Instant Pot Cinnamon Apple Pork Chops

These pork chops are a fantastic way to take advantage of fall flavors. If you don't have pumpkin pie spice, you can substitute 1/2 teaspoon ground cinnamon,...

Author: Audrey Johns

Pork Chops with Mustard Crumbs

Roasted Parsnips with Sage

Veal Saltimbocca

Author: Shelly Berger

Sweet Potato, Apple, and Sage Spoon Bread

Sausage, Pear and Parsnip Stuffing

Cornish Game Hens with Crab Apple Sage Glaze

Bacon Wrapped Trout

Three Day, Twice Cooked Pork Roast with Fried Herb Salsa Verde

Author: Cal Peternell, Chez Panisse Restaurant and Café

Penne with Butternut Sage Sauce

Apricot, Cornmeal, and Sage Cookies

Sage Vinaigrette

Author: Peter Hoffman

Roast Turkey with Savory Cranberry Sauce From the Titanic

By the turn of the century, the North American turkey had become familiar British fare, replacing the traditional goose at many an English Christmas table....

Author: Rick Archbold

Chicken Breasts with Sage

Roasted Kabocha Squash Soup with Pancetta and Sage

Grilled Leg of Lamb with Red Wine, Garlic, Mustard and Sage

Author: Jill Silverman Hough

Potato and Apple Galette with Sage

Baked Polenta with Onions and Bacon

Winter Squash Soup with Fried Sage Leaves

Author: Deborah Madison

Chestnut Ravioli with Sage Browned Butter

Roast Cornish Hens with Sage Butter

Buttermilk Corn Bread

Sage and Garlic Grilled Tomatoes

Author: Steven Raichlen

Chicken Sausage

Author: Michael Ruhlman

Turkey Sausage Patties

Parmesan Sage Polenta Sticks

Tilapia and Mashed Yams with Pancetta Sage Breadcrumbs

Author: Bon Appétit Test Kitchen

Beet Tostadas With Fried Eggs

Beets can stand up to a hard roast and plenty of spice. Their sweet earthiness and firm texture are ideal for making meatless chorizo. If beets aren't...

Author: Rick Martinez

Red Potatoes Tossed in Roasted Garlic Butter with Sage and Bacon

Farinata with Sage, Olives, and Onion

Author: Peggy Knickerbocker

Turkey Cutlets with Brussels Sprouts and Dried Cranberries

Author: Bon Appétit Test Kitchen

Butternut Squash and Potato Gratin with Fresh Sage

Chicken Marsala with Sage

Butternut Squash Flan with Parmesan Sage Sauce

Creamy Polenta with Bacon and Sage

Blue Cheese, Apple, and Sage Honey Crostini

Author: Diana Yen

Creamy Macaroni with Sage

Peppered Chicken Liver, Sage, and Fried Onion Bruschetta

Sugared Cranberries and Sage Leaves

A delicate, sparkling sugar shell transforms fresh cranberries and sage leaves into jewellike candies that beautifully adorn the cranberry grappa jelly...

Author: Gina Marie Miraglia Eriquez