My grandmother has made this every holiday since I was 10 or so -- it is my very favorite holiday dish, and I now make it to take to my DH's family events!...
Author: newspapergal
My family is not fond of traditional potato salad, or what they call "yellow potato salad", so I concocted this out of several different recipes. It is...
Author: Little Bee
Author: Roy Finamore
What's for dinner? A big ol' heap of Louisiana, in the form of potatoes, corn, and shrimp. It's all here, it couldn't be easier, and dipping everything...
Author: Andrea Albin
Make and share this Roasted Red Potatoes With Bacon and Cheese recipe from Food.com.
Author: kirsten.regan
Author: Sheila Lukins
Make and share this New Potatoes in Creamy Dill Sauce recipe from Food.com.
Author: carolinafan
This such a simple dish with so much flavor. Just tossed with fresh rosemary, olive oil and roasted. The fingerlings are creamy and tender, but small new...
Author: SarasotaCook
You could make small triangles, brush them with butter and them freeze them in a freezer bags if you like, to use them at a later time
Author: Poppy
Grill these potatoes next to your next grilled steak or chicken recipe. Easy cleanup and a very nice side dish.
Author: Karen From Colorado
Easy, simple and delicious. These 'comfy' potatoes go great with fish. I like using the freshest, newest potatoes I can find for this - usually get them...
Author: Hey Jude
baked potatoes. serve with sauce of choice as a vege side or snack Great for potlucks. Can be cooked and re-heated in the microwave or oven Be sure to...
Author: Jubes
Potatoes, cheese and sour cream... life is good! From The Great Country Inns of America Cookbook and National Hotel in Nevada City, California.
Author: cookiedog
This yummy potato salad is a favorite of mine...Every time I bring it to a get together, I am asked for the recipe...Try it and see for yourself!
Author: Lindas Busy Kitchen
Make and share this Garlic and Rosemary 'smashed' Potatoes recipe from Food.com.
Author: lazyme
I call them Jo-Jo's, but they are crunchy potato wedges. make sure you follow the steps/instructions and for the crispiest texture, be sure to keep the...
Author: skwurt25
I'm on orders to eat fresh salmon at least once a week or preferably two or three times so always on the lookout for something fresh and easy and this...
Author: ImPat
This versatile Peruvian potato dish makes a great light meal or a fine addition to a buffet spread. Causa can be layered with any number of fillings -...
Author: Sharon123
For a bonus do-ahead, peel the potatoes the day before, place them in a bowl of water, and refrigerate to prevent browning.
Author: Molly Stevens
Perfect for lazy sunny afternoons. This soup is lovely and light yet will hit the spot... Serve well chilled with some fresh crusty bread. You can also...
Author: Um Safia
Easy to put together, and oh so cheesy! If desired, you can stir in 2 cups diced ham along with the cheese mixture.
Author: Charmie777
Nice side dish but sometimes I add more tomatoes some frozen peas and then can eat this as an vegetarian main dish.
Author: PetsRus
This is an adaptation of a recipe from Betty Crocker. My family really loved this recipe, including my very picky son. We had ours with Italian bread for...
Author: Celtic_Mom
From the Canadian Weight Watchers website. It has been lightened up with low-fat milk and low-fat sour cream. Thanks to sharp cheddar, it still has the...
Author: Lee_tah
Another good and easy recipe from Kraftfoods.com. Jazz It Up by adding chopped garlic cloves and fresh cracked black pepper to packet with the water and...
Author: sexymommalucas
This has been a family favorite for years. I am always told for a family picnic "bring your potato salad!" I think it originated from a Hellmann's ad but...
Author: joan in CNY
Spicy and delicious! I usually add more green onions to the dipping sauce. You can doctor it up to your tastes.
Author: Lvs2Cook
These crisp potato pancakes come from the Brombergs' grandmother, Martha Finkelstein, who insisted that there is no flavor substitute for schmaltz (rendered...
Author: NcMysteryShopper
Made these last night for dinner and they were scrumptious. Very basic recipe with a ton of flavor.
Author: Marie
Ready, Set, Cook! Special Edition Contest Entry: An easy week night casserole. Take only 15 minutes to put together. Has plenty of flavor and spice.
Author: aronsinvest
Make and share this On the Grill Potato Packets recipe from Food.com.
Author: Annacia
This was in the last issue of the Food and Wine magazine, and it really is so good. Its easy to do, but the hardest thing is the time. It is better if...
Author: Lou6566
Ok ... I love smoked salmon, I love potatoes, and I love lots of flavors ... but who doesn't? Now my shortcuts. I wanted to make this dish but I was really...
Author: SarasotaCook
This recipe is from Executive Chef Remy Schaal of la Madeleine French Bakery & Cafe. Founded in Dallas in 1983, la Madeleine has many neighborhood cafes...
Author: Lizzie-Babette
These potatoes are my favourite kind- crispy, flavourful and delicious! The spice paste here is my Moroccan spice paste with added olive oil but I've copied...
Author: Shuzbud
I use small to medium size potatoes. You can either sprinkle real shredded parmesan cheese on these packets during the last five minutes, or just stir...
Author: Laura O.
Economical and worthy of the time and effort to have on hand. A thinner-skinned potato seems to be more kid friendly. These can be scaled down effectively....
Author: gailanng
Make and share this Hungarian Potato Pancakes recipe from Food.com.
Author: Chef Gorete
This is the my family's French Canadian version of Shepherds pie, which we call Pate Chinois. It's easy to make, cheap and very delicious. Serve with a...
Author: Nat Da Brat
Melty, cheesy, crunchy, spicy: these sandwiches, a street food favorite in India, check all the boxes.
Author: Tara O'Brady
This is a nice soothing but robust pureed soup. Its' a perfect "warm me up" dish. I have never measured all the ingredients exactly, but this is how I...
Author: Happy Harry 2