Rustle up this smooth, creamy and super-chocolaty mousse in minutes, then whack it in the fridge ready to serve as a dinner-party dessert.
Author: Jamie Oliver
This is an old-time recipe handed down within the family. I searched forever until I found someone who had it! The ingredients and directions goes back...
Author: Skmarrama
It's not hard to make this from scratch, just pick up a few bottles of decent scrumpy and give this a try.
Author: Jamie Oliver
Lemon and dill flavor a white wine sauce that complements the crispy fish fillets. We prefer using a firm white fish like halibut or walleye.
Author: Land O'Lakes
We had pickled grapes as part of an appetizer that was served at Teatro ZinZanni. These ones don't taste exactly the same as the ones chef Tom Douglas...
Author: TigerJo
Make and share this Cold Mango and Rum Soup (Sopa Fria De Mango Y Ron) recipe from Food.com.
Author: Miss Annie
I got this recipe off the Pampered Chef site. I think it's a great way to enjoy fruit in the cooler months. I skip the nuts if I'm going to serve it to...
Author: plannermom
Tired of guacamole? From Cuisine at Home, this dip is lighter and something different...great as an appetizer with chilled poached shrimp.
Author: FLKeysJen
Quick, easy and delicious side dish. I found this in Southern Living, November 2005. My family loves this one!
Author: Hey Jude
This fruit salad is the best. I served it for the holidays and everyone wanted more. This recipe I got off the internet on the Southernfood.com site. Lots...
Author: Aunt Dawn
I'm not sure where I found this recipe, but I love it! So easy and yummy! My kids love it. Not sure about amount of sugar and cinnamon, I just mixed some...
Author: Vee-rah
Author: Mary Alberghetti
A Beautiful Amber colored jam studded with golden nuggets of spiced peaches. Brown sugar and Southern Comfort giving a nice caramel flavor and warmness...
Author: Rita1652
Mom's well known for her cherry pie. Years ago, she told me not to tell the secret... but I know the secret's out, so here it is! The beautiful thing is...
Author: Katzen
This couldn't be simpler and looks and sounds absolutely yummy. I haven't made it yet, but you can believe it will be on my Thanksgiving table!
Author: Lorraine of AZ
Make and share this Wolfgang Puck's Spicy Caramelized Pecans recipe from Food.com.
Author: Miraklegirl
This is a rich, spicy soup taken from "Pike Place Market Cookbook" which took it from "The Chestnut Cookbook" whose author is Annie Bhagwandin. Annie and...
Author: GinnyP
Banana pancakes with mini chocolate chips make this buttermilk pancake recipe a special breakfast treat.
Author: Land O'Lakes
Make and share this Summit House Citrus Cranberry Relish recipe from Food.com.
Author: Quebec
Author: Suzanne Goin
Author: Abigail Kirsch
Make and share this Roasted Balsamic Tomatoes recipe from Food.com.
Author: Millereg
Author: Martin Picard
This wonderful Pacific Northwest recipe is from the Real Simple website. It features grilled salmon topped with gingered vinaigrette, grilled onions and...
Author: Northwestgal
Make and share this Fall Pear Pecan Salad recipe from Food.com.
Author: swirlycinnacakes
This recipe is from "8 Grams or Less Low-Carb Recipes", a cookbook I got in the cookbook swap this year. These are good as a snack or on top of salads....
Author: breezermom
This is a fantastic dessert that I love to make for friends and family as they can't get enough of it. The combination of toffee and apples is a fairground...
Author: Jamie Oliver