This easy strawberry gimlet makes the best fruity spring & summer gimlet drink. Plus, it's easy to whip together in just a few minutes.
Author: Ali
Colorful and refreshing, with a sweet lime sugar rim that seals the deal and keeps guests coming back for seconds!
Author: Tieghan Gerard
Author: Melissa Clark
I named this punch after the subtitle of Shakespeare's comedy "Twelfth Night": A wonderfully boozy play merits a suitably potent (and fun) drink. The whiskey-based...
Author: Rosie Schaap
Posted for a cooking game where the cooks travel to different countries by making their foods and drinks!
Author: Lynette !
On a warm spring night, the Emperor's Garden, a rhubarb and gin cocktail spiked with Thai basil and seasoned rice vinegar (a condiment used to make sushi...
Author: Melissa Clark
I love a good holiday cocktail and this one is so easy and delicious! It can easily be made non-alcoholic so that everyone can enjoy!
Author: jenny goycochea
A festive, red and green holiday cocktail with ginger beer, cranberry, vodka and rosemary.
Author: Susannah
This is the Australian version of the classic Mai Tai cocktail. It differs from the original recipe in that it uses fresh mint leaves and spiced rum (instead...
Author: Vickie Parks
This austere cocktail, as elegant and proper as the hotel it's named after, has long been associated with the Wilmington, Del., landmark, which still stands....
Author: Robert Simonson
This is a festive take on the margarita, perfect for a barbecue party. From Smoke & Spice.
Author: Vicki Butts (lazyme)
The Blue Hawaiian is one of my favorite drinks for summer time. Escape to a tropical island in your own home. I made this drink a little different from...
Author: Nor Mac
We've found your new summertime cocktail recipe. This slushy is refreshing and perfect for a hot summer day. We loved the delicious flavor combination...
Author: Kristina Talkington
These are a hit each and everytime I make them. No one can believe they are made with beer.
Author: Laurie Etheredge @supermom82971
Author: Robert Simonson
Jill Dobias, of the East Village restaurant Joe and Misses Doe, is a master of creative cocktails with irreverent names. The Clam in a Can is her spicy,...
Author: Rosie Schaap
At Philip Marie in Greenwich Village, John Greco uses ginger beer to top a bourbon cocktail seasoned with a splash of good balsamic vinegar, a slight variation...
Author: Florence Fabricant
Author: Steven Stern
The Belmont Jewel Cocktail is the official drink of the Belmont Stakes, the third leg of the famous Triple Crown.
Author: Lauren Pacek
Pineapple vodka is so easy to make at home and the pineapple flavor is so much more intense than any store bought pineapple vodka we have tried. Perfect...
Author: Julie & Debbie
Brandy slush is a Wisconsin favorite during the holiday season. This delicious brandy cocktail is infused with flavors of citrus and tea, and it's perfect...
Author: Melissa Belanger
Fresh pineapple puree is combined with lime juice, fresh basil leaves, rum, and club soda to create a fizzy refreshing tropical cocktail.
Author: Laura / A Beautiful Plate
Author: Toby Cecchini
Author: William L. Hamilton
I had Crystal Light Margarita mix at my Saturday BUNKO Supper Club and it was delish. Although we did not have any alcohol in it, I thought you could make...
Author: Stephanie Dodd @skeen
I brought this to a local bar for a Packer game recently. When the Packers scored, everyone took a slice and it was gone but they all loved it!
Author: Julie Huppert @cptjules
This is a treat all the way from Switzerland. It was in 1904 that Ovaltine was developed in Bern, Switzerland. And it has remained a staple milk-flavoring...
Author: Vickie Parks
My Dad makes these, only I add more Cider...A delicious use for apple cider. Make sure you coat the rim of the glass with the sugar cinnamon mixture...that...
Author: Cassie *
Author: Pete Wells
I don't drink but my friends make these from time to time They say they are as good as they look
Author: Patsy Fowler
Recipe is from Cocktails of the World. Posting for the Philippines leg of the tour.
Author: Lynn Dine @diner524
This drink is sounding just right, right now.
Author: Holli Cadwell-Dunn @GoldyLocks16
The B-52 is a layered shooter (served in a shot glass) that first emerged in the 1970s to raving reviews because of its sweet, creamy flavor. It's usually...
Author: Vickie Parks
A delicious blood-red vodka/gin cocktail for thirsty vampires everywhere this Halloween!
Author: Michelle Ordever
Author: The New York Times
In the hands of a great mixologist, simple syrup can add a lot more than just sweetness to the mix, and it is the secret to this delicious sidecar. Joaquín...
Author: Melissa Clark
This is a make when you want it drink as it only lasts about two weeks.
Author: Stormy Stewart
this is a good one Inspired By: Slim Pickin's Kitchen http://slimpickinskitchen.com/2012/05/pineapple-upside-down-cake-daiquiri/
Author: Patsy Fowler @hellchell1
No idea why this brandy and Chartreuse cocktail was named after a chestnut tree-lined Parisian avenue.
Author: Lorem Ipsum
Author: Pete Wells
Not nearly as hefty as a Negroni or as lean as a martini, this little beauty is a perfect welterweight cocktail for the early fall.
Author: Gabrielle Hamilton
Author: Pete Wells
A homage to my mom, who loved the song of a similar name by Godard's muse Anna Karina.
Author: Rosie Schaap