Bloody Vampire Cocktail Food

BLOODY VAMPIRE COCKTAIL RECIPE

Steps:

• To decorate your glasses with sprinkles, pour corn syrup onto a small plate, and the sprinkles onto another plate.
• Dip the rim of the glass into the corn syrup and gently shake off any excess. Then dip the rim into the sprinkles.
• Then use the red gel to add drips of blood from the rim of the glass. Set aside while you make the cocktail.
• Add the vodka, cherry vodka, gin, club soda, and grenadine to a shaker filled with ice. Shake well to combine, and pour into the prepared glasses filled with ice.
• Garnish with cherries and lime wedge. Enjoy and Happy Halloween!

DRACULA'S BLOOD COCKTAIL

Steps:

• Place rum, peach schnapps, black cherry juice, and Grenadine in a cocktail shaker with ice. Shake for about 10 seconds to mix and chill.
• Strain into a martini glass.
• Drop in a set of plastic vampire teeth and garnish with a fresh or maraschino cherry, if desire.
• Enjoy!

VAMPIRE'S KISS

Steps:

• Chill a martini or cocktail glass. Pour the raspberry liqueur and vodka into a cocktail shaker and add a handful of ice and the raspberries.
• Shake until the outside of the shaker feels very cold. If using the coloured sugar, dip the rim of your chilled glass into cold water, then into the sugar.
• Fine-strain the cocktail into your prepared glass and top with the champagne.