So easy, and so good. Can't remember where I found this recipe, but all the praise goes to them. These are yummy!
Author: Cassie *
I got this from Kraft's Food and Family Cookbook. This is not a weight watcher recipe. However, I do like to point the points no matter how high they are....
Author: Krystal McDow
I love these Biscuits, my Great Grandmother use to make them every Sunday. Excellent with Homemade Strawberry Preseves.
Author: Breanna Arriola
OK, my secret is out! I don't REALLY spend hours baking biscuits on a Sunday morning. Who has time for that? My favorite biscuit recipe comes straight...
Author: Fran Miller
These are just plain down-home yummy goodness!
Author: Fran Murray
Make sure your flour, butter, cream cheese , milk is cold. I also use this recipe to make cinnamon biscuits which is in this picture. can also add plumped...
Author: Josephine Quick
This drop biscuit is buttery, delicate and so yummy. The eggnog flavor really shines and reminds me of the holidays. We love Cin's baking method with the...
Author: Straws Kitchen(*o *)
This is my grandmother's biscuit recipe. It is my all-time favorite and has a really good flavor to it. Be sure not to roll out too thin, you want high...
Author: IMACOOKY1
These biscuits is the best There are several biscuit recipes in this one
Author: Patsy Fowler
This is from Mr. Food on channel 27 I seen it yesterday and had to try it for dinner with my roast. Very easy and quick to make. If you wanted a sweeter...
Author: Jamie Franks
Grab a tasty low carb breakfast on your way out the door in the morning or have as a pick me up mid day snack! Enjoy!
Author: Cassie *
This dough is great for the base of a fruit pizza, or for breakfast- kids love these spread with peanut butter.
Author: Pat Duran
These are so adorable for a St. Patrick's day breakfast. I just had to post them. I look forward to trying them soon. Hope you have fun with these adorable...
Author: Kimberly Biegacki
Another good recipe from co-worker Tracie De Stefano. She tells me that with her dad around, her mom, Merrie, never had to worry about running out of beer...
Author: Ellen Bales
Self-rising flour, shortening and buttermilk, easy as biscuit pie.
So easy and quick. A good change from the ordinary biscuit.
Author: Patsy Weaver
Warm, aromatic Honey Cinnamon Cornbread Muffins - Moist and tender, these rustic corn muffins make a great addition to any dinner table. You'll love...
Author: Sommer Collier
These are delicious. Great for making pot pie with a biscuit crust, or just for breakfast or dinner biscuits in general!
Author: Chelsea Mitcham
Don't be discouraged by all of the horror stories you've heard about how difficult it is to make a light, fluffy biscuit. Follow these instructions and...
Author: David Reeves
I make this on a "Coleman" two burner camp stove when camping. They're just as good as those from the oven.
Author: Gary Hancq @SidEFied
These are wonderful biscuits. My whole family loves them and they go great with most soups!
Author: Elise Griggs
This is a simple but tasty biscuit recipe. You don't taste the mayo, but it gives the biscuits a light and fluffy texture. For rolled and cut biscuits,...
Author: GEORGIEBRENT
I love Cracker Barrel recipes. This one is from Cracker Barrel's Old Fashioned Country Cooking.
Author: Vicki Butts (lazyme)
Much healthier (and no gluten) than Red Lobster cheddar biscuits
Author: Gale Kirby
This is from my Grandmother's recipes. My only update was the parchment paper on the cookie sheet because I don't like getting stuff off of the pans!
Author: Diana Perry
My Great-Grandmother Kennedy use to make these biscuits and passed the recipe down, it became modernized with the use of an indoor oven. My Grandmother...
Author: Colleen Sowa @colleenlucky7
These are rich and tender orange flavored coconut morsels of deliciousness! The coconut drizzle adds extra flavor to each bite! Recipe tweaked from Coconut...
Author: Pat Duran
This is a taste alike recipe for buttermilk biscuits from a Southern fast food chain.
Author: Cher
Mary Rogers's Sourdough Biscuits recipe
This is a very easy biscuit recipe for those of you that think it is to hard or you can't roll out a biscuit. They are so light and taste great.
Author: Cheryl Strickland
You will love these biscuits. They melt in your mouth and they are "sky high". Make sure your baking powder and cream of tartar are fresh. Use real butter...
Author: Kimi Gaines
My friends and family enjoy the pizza balls. It is easy to make and it is good.
Author: barb rolland
A tender, old-fashioned Southern biscuit recipe from my mother-in-law. Grab your cast iron skillet, and you are ready to make these tasty biscuits!
Author: Debby
Love broccoli, love biscuits so this is a win win biscuit. Slathered with butter. Great addition to go along with a fish fry. Yummy!!
Author: Kimi Gaines
This recipe makes a wonderfully light and fluffy biscuit. A great way to use up those leftover mashed sweet potatoes. Makes a delicious sandwich with a...
Author: POOTER301
Just two ingredients! This is foolproof and good every time!! If you've ever enjoyed a famous chicken restaurant's biscuits, you've got to try these!
Author: monique
Easy to make, and great tasteing. Perfect for breakfast with jelly or jam. When my kids were young they would love to help make these.
Author: Gregory Perry
These are the best breakfast biscuits, easy and perfect for sausage gravy!
Author: CookieeMonster13
Member's Choice! Super easy to make, these old-fashioned biscuits are a great weekend treat. Crispy outside and flaky inside, we really enjoyed these from-scratch...
Author: Shelia Senghas
I Make Up 10 Pounds Of Master Mix At A Time Because I Make A Lot Of All The Goodies From Master Mix. Hope You Will To. Can Be Used In Any Recipe That Calls...
Author: Doris Ware
A perfect soft biscuit with a crunchy praline top to go with a cup a coffee in the morning. These would be nice to wake up to on Christmas or Thanksgiving...
Author: Diane Atherton
This is a very tasty, easy bread to make. It goes great with things like spaghetti and lasagna.
Author: Chaney
Moist, lightly sweet biscuits are just perfect for breakfast or a cup of tea in the afternoon. This is as close as I could get to the store bakery version....
Author: What's for dinner, mom?