What an easy casserole recipe and a wonderful way to use up leftover turkey. With so few ingredients, it comes together in a snap. Creamy and full of flavor,...
Author: Sheila Kremer
my family raves over these things. it personally took years to get this recipe the way it is. the beginner recipe actually called for pinenuts. we lived...
Author: Nora Dahlstrom
This is a recipe that my grandma would always make for us for dinner. We always used green peppers and fresh tomatoes as a topping for this but you can...
Author: Darell Bell
A delicious and healthy alternative to regular meatballs. Simple ingredients combine for big taste.
Author: Jessica B
I love to change up holiday leftovers into different dishes so that my family and I don't get tired of them. This is another one of those dishes using...
Author: Vicki Butts (lazyme) @lazyme5909
Thinking about trying something different this Thanksgiving? Perhaps for Christmas or New Year's Eve? Well you've come to the right place. We're going...
Author: Latin Touch @shoplatintouch
This is a great recipe to use up that Thanksgiving ham or use ground turkey or ground beef... cooked or uncooked all work. Just use your grinder or blender...
Author: Pat Duran
I love stuffed peppers but I wanted to make it with out red meat and no green peppers. I came up with this recipe with ground turkey with some other ingredients...
Author: Patricia Clevenger
This is an easy meal to prepare as it can be made in just a few minutes. It is total comfort food! The ingredients are probably right in your pantry! And...
Author: BonniE !
I thought this recipe was lost forever! Found it in my basement with a few others. Still don't know how they got there. Haven't fixed them in years, so...
Author: Jen B
Spatchcocked is just a term that means to remove the backbone and butterfly a bird, in this case turkey. It's a lot easier than it sounds and is actually...
Author: A Family Feast
This another family favorite snadwhich. More so around Thanksgiving for the leftovers. My brothers will eat 1 before Thanksgiving meal, after that & the...
Author: Vanessa "Nikita" Milare @Kitkat777
Yummy, moist, mesquite-flavored turkey burgers -- seasoned with a chopped jalapeno for that extra special kick.
Author: JENLLONG
I made these turkey meatballs just to try something a little different. They turned out fantastically and are now a household favorite.
Author: Undercast
This is a very easy recipe - it's a twist on the classic Crescent Dog, dressed up for the holiday flavorful and deliciously ready in 30 minutes. Recipe...
Author: Pat Duran
I love kielbasa and sauerkraut but wanted a healthier version & so decided 1 busy morning to toss it all into the slow cooker. It was all gone by that...
Author: sherry monfils @smonfils
"Heh, come over here, kid, learn something. You never know, you might have to cook for 20 guys someday. You see, you start out with a little bit of oil....
Author: KYM GANZER
When I first prepared this I was expecting just another meat loaf, but was very surprised at the wonderful finished product! This is a very good entree,...
Author: Steve Young
Growing up in the south, collard greens were a vegetable that was served just about every Sunday and holiday. They were usually cooked with fatty ham hocks,...
Author: Sherri Williams @logansw
My mom, would make these stuffed peppers in the fall and winter's of Nebraska, There are many ways to make this reciepe. I change my reciepe everytime...
Author: Elizabeth Lancaster
We don't eat a lot of pork sausage, but I do love it, so often times we substitute it with turkey sausage. I put together this recipe for a stuffed portabella...
Author: Amy H.