Make and share this Feta Cheese and Garlic Dip recipe from Food.com.
Author: evelynathens
Make and share this Goat Cheese With Honey recipe from Food.com.
Author: Jessica K
Make and share this Garlic and Dill Feta Cheese Spread recipe from Food.com.
Author: AlwaysHungry
I serve this flavorful spread with sliced rye bread or wheat crackers. Prep time is approximate and cook time is for 2 hours chilling.
Author: keen5
Make and share this Best Cheese Log Ever! recipe from Food.com.
Author: Namaste_my_life
Make and share this Cream Cheese and Olive Sandwiches recipe from Food.com.
Author: Punky Julster
This is my version of that store bought seafood spread that Publix used to carry (might still but I don't live near a Publix now).
Author: SLColman
Got these from the Kraft website. They sound simple and yummy! Also they can be made ahead and popped into the oven when your guests arrive
Author: Little Bee
This is another wonderful dip to serve at a holiday gathering or potluck, this one will really go fast! Yum!
Author: ThatJodiGirl
Make and share this Italian Cheese Terrine recipe from Food.com.
Author: skat5762
Make and share this Cilantro Jalapeno Hummus recipe from Food.com.
Author: C in PA
This recipe is mayonnaise-free, fresh, and delicious. I've taken it as an appetizer to every party and it is the first thing gone, and everyone raves.
Author: brookesdrenik
I don't know how conventional this hummus recipe is, but it sure is delicious! If you're sick of bland, insipid, and totally uninspiring hummus, this should...
Author: bilious_pigeon
This is a good dip to bring to a gathering. It is made with the bags of sandwich beef that hang in the sandwich meat section of the grocery store. This...
Author: Mimi in Maine
A pork pate.... served on toast. Very flavorful. It is a french-Canadian thing, a very popular breakfast food in Quebec. I hope you enjoy my version of...
Author: Chef Roger too
Make and share this Green Chili Cheese Ball recipe from Food.com.
Author: Gingerbear
I searched the Caponata recipes on Zaar and did not find any with pine nuts and I think the pine nuts really make this Caponata an outstanding recipe....
Author: axxo3846
If you like chunky spreads, this is a great way to use up left-over ham. Can use chicken, turkey, or tuna. Excellent for bread sandwiches, pita pockets...
Author: Caroline Cooks
This is wonderful. I was given this recipe after I tried it at a local open house. Putting it here for safe keeping.
Author: MsSally
This "shmear kase" (smear cheese if translated literally) is an Amish recipe in this area. This is served at Amish weddings and church dinners - and of...
Author: WJKing
This is delish on pancakes to a pork roast!Try it as an appetizer by spreading cream cheese on a searving plate the spoon the conserves on top. Serve with...
Author: Rita1652
Make and share this Bread Dipping Oil- Balsamic Vinegar recipe from Food.com.
Author: Lori Lee
Make and share this Chocolate Chip Cheese Ball - Paula Deen recipe from Food.com.
Author: Wildblu3
Make and share this Shrimp or Crab Mold recipe from Food.com.
Author: Gingerbear
My friend Patty's DH gave us a pint of his world-famous Fig Jam. Here is a fast and easy great way to enjoy fig jam when you are tired of English muffins....
Author: Secret Agent
Condiment, Sauce or relish, commonly used with Roast Beef, widely used to add zest to many sauces and dips etc.
Author: Judi Caston
Roasted whole cloves of garlic, processed in the food processor to make a paste. Keep this on hand to make garlic bread, flavor mashed potatoes, or use...
Author: IngridH
I love hummus - but I hate paying for it at the store because I know how cheap the actual ingredients are, so I started to make it myself! I never have...
Author: MariaMiller
Intense flavours abound in this delicious cheese spread - the pungent gorgonzola combined with the delicate anisette of the Sambuca and the crunchy nuttiness...
Author: evelynathens
Entered for safe-keeping. This was submitted by Harold Cohen to the Ultimate Recipe Showdown on the Food Network as one part of his winning burger.
Author: KateL
I found this on my MSN homepage. It has a recipe section. I think it's a Libby recipe. It caught my attention because, first of all, I love pumpkin. But...
Author: Jamia Motsinger
Make and share this Tirokafteri (Spicy Cheese Spread) recipe from Food.com.
Author: evelynathens
This recipe was in The Ontario Seasonal Cookbook, 2007, which I recieved in a cookbook swap! This savory jam is delicious served with meats, & is also...
Author: Sydney Mike
This is a nice flavorful spread for italian bread. Even people that don't ordinarily like bleu cheese will like these, since the cheese takes on a different...
Author: Feisty
I was looking at Dorothy Parks Crostini recipe (it's very good) and thought no I'll add a few ingredients and make bruschettas. This recipe is the result...
Author: Bergy
I love cream cheese so much, so I came up with a delicious and simple way to add it to my favorite entrees.
Author: beekm
My sister-in-law brought this to our beach house this summer, where we had a tapenade taste-off. This was the winner. I had this on seafood, with chips,...
Author: skat5762
After you cook the liver and fry the onions, this takes really only minutes to make and is one of the best recipes for chopped liver! After you process...
Author: Kittencalrecipezazz
I just love these sweet onions! I put them on grilled Portobello mushrooms, hamburgers, steaks, omelets and on grilled vegetable sandwiches.
Author: Rita1652
This crock pot recipe frees up the oven during the busy holiday season. Serve this with tortilla chips or crackers. Recipe is from Canada's Best Slow Cooker...
Author: cookiedog
There are so many tuna spread recipes that I thought long and hard about posting this one. This is a very good spread to serve at a party with crisp crackers...
Author: PaulaG
Make and share this Salmon-Cream Cheese Pate recipe from Food.com.
Author: Tebo3759
This recipe has its roots from the Moosewood cookbook (1st generation) but it has been revised and added to so much it barely resembles the original. This...
Author: Chris Hoekstra
Had farmer's market radishes and wondered if something could be made from their good-looking (edible but bitter) leaves. This was the result. Its NOT going...
Author: Just Garlic
Make and share this Cucumber Dill Dip for Fresh Veggies recipe from Food.com.
Author: Kaccy G.
This is my favorite cheese ball recipe. It brings back many happy memories of holiday dinners with family. It's easy and delicious. It keeps well in the...
Author: HeathersKitchen
This comes from my aunt who makes a GREAT homemade pesto. A great appetizer that goes very well with wine. If you're like me and not a huge fan of goat...
Author: um-um-good