Mock buffalo wings made with cauliflower florets. Serve with celery sticks... Enjoy!
Author: Linda
I promise you that this is no gimmick. The spicy, sticky, and peanut-based sauce base delivers a distinct chicken wing-eating experience. If you're a fan...
Author: Chef John
Lee doesn't cook. Ever. But after watching "Woman on Top," she got inspired to invent this marinade. Maybe I should change the name to Woman on Top Marinade....
Author: JeriBinNC
Copycat from an Aspen restaurant--It came close to the scrumptious memory; family and guests loved it.
Author: Gadget_Queen
This is a sweet, spicy, and savory way to liven up ground turkey breast. It is an unusual and flavorful way to prepare an easy healthy meal. It can be...
Author: little miss perfect
Make and share this Oven Roasted Line Fish recipe from Food.com.
Author: Norahs Girl
This sauce is great for dipping fried onions. It's just like the one served in restaurants. The cayenne adds an exciting bite to the cool, creaminess....
Author: Michele O'Sullivan
This colorful pasta salad has a lime-jalapeño dressing that is both sweet and spicy.
Author: Land O'Lakes
These delicious shrimp make a super-indulgent, super-romantic meal for two. Eat them with your fingers!
Author: English_Rose
I don't know about Chinese potsticker dipping sauce, but this is how we do it in Japan.
Author: IBNSHISHA
I make this every Christmas because my whole family requests it. It's SO flavorful and tastes outstanding. This is a great comfort food as well as a zesty,...
Author: KadesMom
Make and share this Gg's Spicy Marinated Shrimp recipe from Food.com.
Author: Gloria 15x
Chunks of sweet potatoes and tart apples are baked together with a touch of honey and red pepper in this special side dish - the perfect complement to...
Author: Land O'Lakes
A spicy grilled shrimp that everyone loves. Somebody once mentioned a barbecued shrimp they had on an island vacation. That gave me an idea of my own....
Author: j.orcholski
I created this dip based on the idea of hummus, using carrots instead of beans. You can roast the sesame seeds, if desired. This is great on veggies or...
Author: sueb
These are probably close to my best chicken wings yet; everyone that had them loves them!
Author: PCZECHOR
This chicken enchilada recipe has a great south-of-the-border flavor with seasoned chicken and black beans.
Author: Land O'Lakes
The combination of pork and paprika gives these shrimp bites a flavor reminiscent of chorizo-a little spicy and super savory.they're perfect for serving...
Author: Timothy H.
Make and share this Angel-Hair Pasta With Coriander and Chilli recipe from Food.com.
Author: Latchy
These little bites are a crowd-pleaser for social events, but we also like to make a big batch and freeze them to take to work during the week. They reheat...
Author: Arielle Cason
Now that ground spices are readily available and vegetables can be quickly chopped in a food processor, preparing traditional Mexican dishes is easier...
Author: Annacia
Eat these spicy wings hot or cold. They also make a great appetizer!
Author: CHRISTYJ
This is a colorful stir-fry. The vegetables are cooked in a marvelously aromatic sauce, which combines peanuts, pine nuts, chili, coconut, coriander, and...
Author: Sharon123
Perfect for dipping your chicken tenders. I don't think this is as sweet as some dips with honey. The recipe comes from Southern Living.
Author: Lvs2Cook
These wings are always a hit! I grill them up before a party and keep them hot in a low oven. I always use Frank's RedHot® sauce. It's got lots of flavor...
Author: PartyFil-Grillmaster
If you like spicy, you will love these. Definitely a crowd pleaser. Football season wouldn't be the same without them.
Author: TWINS2SETS
I came across these stuffed chilie appetizers and thought they sounded delicous and plan on making them soon. Recipe source: Bon Appetit (May 1984)
Author: ellie_
A blast of hot Chinese mustard will always liven up the party! This mustard dip packs a wallop.
Author: sal
A delightfully different salsa for the true salsa lover, this bittersweet salsa is often found in Mexican cuisine as well as Persian.
Author: DRAGONSBANE
Served hot or warm, this exotic dip is a huge party pleaser. Ground chicken is simmered in a peanutty coconut sauce. You'll feel guilty for all the praise,...
Author: CZARDAS
This is a delightful appetizer that can be made ahead of time and heated when guests arrive. Spicy pork sausage and beef will never know what hit them...
Author: GEORGE SONTAG
Oven-roasted cream cheese stuffed jalapeño poppers filled with cheesy crab and Chinese sausage filling with a crispy sesame onion topping. East meets...
Author: Pups with Chopsticks
These meatballs will delight the whole family. My kids ask for them again and again.
Author: COUNTRYGIRL35
from a package of american beauty lasagne noodles. This is the best recipe for lasagne I've every made. I've been making this recipe since 1991. Everybody...
Author: deborah03
Transform a familiar (and irresistible) bar snack into dinner by serving spicy chicken and a cool dipping sauce with potato salad for a side. We replaced...
I tried making this Shrimp recipe with various dipping sauces to cool the flames, but this one seems to be the favorite.
Author: Melanie B.
This is from a supplement that came with Good Food Magazine a few months ago. I haven't tried it yet, but it looks pretty good.
Author: CulinaryQueen
Sweet with heat! YUM! The smoky heat of the chipotle powder mixed with the sweetness of the maple syrup makes you keep coming back for more! Makes a great...
Author: Chef V
This delicious bread is very easy to make and is a great snack. It takes very few ingredients and is easily changed to suit your taste. This quickly replaced...
Author: Stacey Carque Stojanovic
Adapted from the Homesick Texan blog. I love it!! I skipped the celery seeds as I didn't have any on hand.
Author: KlynnPadilla
I've been obsessed with this crispy fried snack ever since my friend brought the recipe back from South Africa in 1988. This is adapted from a recipe she...
Author: Doughgirl8
A quick and delicious way to make fish appealing to those reluctant to eat anything with fins. For those of us who love fish, this recipe is a winner.
Author: Geema
These cheese stuffed jalapeno sausage biscuits are always a crowd pleaser. Have the recipe handy to pass out!
Author: KIM JIMENEZ
Southern and Southwestern ingredients unite in this sustaining meal of beans, peppers, and tomatoes over the best grits you will ever eat. If you don't...
This is remniscent of stroganoff, but with less fat, a quicker prep time, and a little more kick. If you prefer, you can substitute ground beef for the...
Author: Candiss