Make and share this The Best Garlic & Chives Noodles recipe from Food.com.
Author: WI Cheesehead
I made this up last night to satisfy a heavy-duty pasta craving without completely blowing our lower-fat lifestyle. We loved this, so I'm writing it down...
Author: Chef PotPie
Here is a recipe from an old Gourmet article which celebrated the goodness of sage. I would add a couple of tablespoons of tomato paste with the wine....
Author: MariaLuisa
Make and share this Angel Hair with Lemon and Pine Nuts recipe from Food.com.
Author: Bev I Am
This one-pan taco spaghetti is full of flavor and great for a busy weeknight!
Author: Karla Harmer
This Japanese-inspired dish uses one sauce - a sweet/salt combination of mirin and miso - to make both the marinade for the scallops and the caramelized...
Author: ElizabethKnicely
This is a "wow" recipe that I created last night. I had been wanting to try Andouille sausage and finally found it at a local grocery. It gives this dish...
Author: Blos3688
An adapted recipe from an Italian cook book. Neither the books version nor this one calls for cream, contrary to how carbonara is commonly served. Prep...
Author: markthegastonome
Make and share this Bucatini With Pancetta And Tomatoes recipe from Food.com.
Author: HOUSEMANAGER Charle
These are the best sesame noodles I have ever had. They are so easy to make, and they come out fantastic every time.
Author: mosma
Make and share this Spaghetti Alla Carbonara recipe from Food.com.
Author: Michelle Figueroa
My Mum makes this all the time, it's quick to whip up and so tempting. She got this out of an italian womans weekely cookbook
Author: Perfect Pixie
This sounds so good! Posting here to keep safe until I have some good seafood on hand. From Terry Durack, who also suggests turning it Asian by subbing...
Author: Aunty Dotty
This is one of my favorite I-need-something-for-dinner-fast recipes. I always keep the feta on hand, so it's always ready-to-go. The best thing about it...
Author: Pat Riddle
I always have leftover spaghetti. This recipe is so delishious and simple you may not want to wait till you have left over spaghetti.
Author: Denises
You've tried the rest - now try the best!! I've been making this ground beef/tomato based sauce for years - it freezes well & can be used for lasagna &...
Author: CountryLady
This is one of my mom's recipes that my brother and I LOVED. Nothing too fancy. It's a simple kid-pleaser that adults like too. I haven't made this in...
Author: Parsley
So yummy, easy and a winner even for those who are a little skeptical about scallops. Can be served as your main dish or as a side to perhaps steak or...
Author: KauaiCarolAnn
This is a wonderful accompaniment to shellfish. Serve with broiled scallops, oysters or clams. A very simple and quick dish.
Author: ejriii
Make and share this Tuna Spaghetti Casserole recipe from Food.com.
Author: elslwright
Make and share this Low Fat Pasta Carbonara recipe from Food.com.
Author: katew
Make and share this Baby Bok Choy With Peanut Butter Noodles recipe from Food.com.
Author: Debtex
Make and share this Chicken Vino Bianco recipe from Food.com.
Author: Valerie in Florida
Simple. Plain. Elegant. Originally found here: http://www.seriouseats.com/recipes/2012/06/alice-waters-spaghetti-with-green-garlic.html
Author: Coraniaid
This is my answer to poor planning. I usually have all the ingredients on hand. This is a family favorite. For those with gluten intolerance corn spaghetti...
Author: Ginny
Since there are only two of us in the house, whenever I make something like meatloaf we have at least half of it leftover and usually don't eat it. I came...
Author: Mrs. Regan
I found this in the paper quite a few years back. I believe it's a Mr. Food recipe, but it obviously was printed with errors, because my first attempt...
Author: HEP MEP
This recipe sounds fresh and healthy and an nice alternative to tomato sauce covered pasta. This recipe was first published in the July 2006 issue of BBC...
Author: Sarah_Jayne
Make and share this Cremini Mushroom Pasta With Wilted Arugula and Goat Cheese recipe from Food.com.
Author: dicentra
Make and share this Angel Hair Pasta With Creamy Salmon & Caviar recipe from Food.com.
Author: Manami
I saw this demoed on PBS' America's Home Cooking by a lady who has been preparing this very simple and easy Italian dish for years.
Author: Bobby Joe Zhou Moon
I never liked Spinach til I had to try this recipe at my sister-n-laws and from than on I made this casserole for special dinners I either attended or...
Author: Marsha D.
This is very good, and it was a great way to use those garden tomatoes for later. I used a combination of beef and turkey, but I would have used all 3...
Author: AmyZoe
I love chunky garden vegetable pasta sauce, and after trying a few on Zaar I modified my favorite spaghetti sauce recipe recipe #22782, to have fresh tomatoes...
Author: M D A
I've been working on this one for awhile and it's finally just how we like it. It's a little spicy and a little sweet. If you like it less spicy just omit...
Author: HeidiSue
Looking for a spaghetti recipe? This Spaghetti Lasagna from Delish.com is the best.
This originally was a Rachael Ray recipe with a few modifications from me. Rachael states that she created from her Grandpa Emmanuel whose recipe was an...
Author: Sooz Cooks
My mom used to make this, I loved it!! My husband and daughter HATE tomato soup, they love this recipe!!
Author: Laura Charlonne
Make and share this Creamy Chicken Carbonara recipe from Food.com.
Author: BrendaM
From another website. This recipe uses frozen pre-cooked shrimp and they were great. Kids and DH liked this a lot. I served this with linguine.
Author: Oolala
This a Greek version of Bolognese. I consider it to be much tastier and more exotic than that typical marinara-based sauce taste that we are all used to...
Author: Kefalonitissa
This recipe makes a ton and can be prepared quickly. It is a good dish to take when someone is ill or has a new baby. I try to keep all of the ingredients...
Author: Julie in TX
I got this recipe from Tops courtesy of Ragu. My family loved these meatballs. I added some salt and pepper to my meatball mix. I used 1-inch pieces of...
Author: internetnut
This recipe came from Southern Living, way back in 1987. This is my favorite tetrazzini recipe. A great way to use up leftover chicken or turkey. Also,...
Author: breezermom
This has been a family favorite for years. It's easy, quick and oh, so tasty! This is similar to looneytunesfan's with a few differences.
Author: tootsie in Pacific
From "Prepared Pantry.com This was so good served over spaghetti. It's quick and you just need a can of tomatoes, a couple of dried spices and a 1-3 fresh...
Author: ohgal
This is one of my husband's family's recipes. It's simple and doesn't require much prep time, especially if you use a food processor to cut the onion and...
Author: foxfyre