The minimally bitter buckwheat noodles add a special zest to the favorite scallop-tomato combination, perfectly matched by the delicate yet strong French...
Author: maplewood
I made this for Easter and got a family request to make it again for Mother's Day. These amounts are for the family, so it makes quite a bit. The time...
Author: Charlotte Wood Stanosek
Scallops provençal is a delicious and simple way to cook scallops! The scallops are lightly floured and then sauteed in butter and white wine which creates...
Author: Smells Like Home
These Margarita Grilled Shrimp bring the heat with jalapenos, lime, and wood-fired flavors.
Author: Brad Prose
Author: Serena Wolf
I thought this would be helpful for those who are not familiar with shrimp.
Author: star pooley
This is my Cajun standby...great for a weekend to serve many meals. A friend from New Orleans shared it 15 years ago and it is the real-deal! You can lighten...
Author: Dan Hammond
Most recently I was able to purchase at a market some really fresh sugar snap peas and was thinking about what I wanted to make with these delicious peas...
Author: Kimberly Biegacki
A delightfully cheesy combination of tuna, egg noodles, and Cheddar cheese.
Author: sal
I have been making this for years, It always tastes fantastic even though I break a few culinary rules eg. cheese and seafood. My sister and I found a...
Author: marjorie koslow
This is exactly like the lobster my mother used to make for church socials and other events back in Massachusetts where I'm from. She would split open...
Author: Heather Remaly
This is a recreation of the sandwiches I have for lunch at the cafeteria at my work in Norway. Simple, easy, and cheap recipe for a quick snack. This recipe...
Author: Aron
We all enjoyed this meal so much! We served it with a Caprese salad. Delicious.
Author: denise
Oh I love simple recipes and scallops ~ so when I found this recipe oh yea had to make it pronto! This recipe came from a treasured cookbook I have ~ Savoring...
Author: Carol Junkins
This oven baked octopus recipe is probably the easiest way to prepare octopus! Tender and delicious, it's the perfect side dish for a Mediterranean seafood...
Author: The Hungry Bites
This is a "quicky" version of clam chowder my mother used to make. She would hand grind all of the vegetables and clams and cook all in bacon fat. Her...
Author: Susan Bickta
Mother Inspired! My mom loves Shrimp & Grits. She always wants me to make them. I don't always have time to make the red eye gravy so one day I stumbled...
Author: Tara Waites
This is a grown-up version of mac-n-cheese. So yummy!
Author: sherry monfils
Like Gumbo, there are dozens, no hundreds of different Crawfish Pie recipes, and they're all good. Here is my version which works just as well with shrimp....
Author: Donna Graffagnino
These recipes are from Tangier Island,Virginia and they are very,very delicious. I hope you make and enjoy them.
Author: anne girucky
This is from the program of Food Network stars, Pat and Gina Neeley. I have made it a few times, and it is "off the hook" as Guy says. This was done in...
Author: Jane Whittaker
Greg has always been fond of Thai cuisine, but found a real love for it after gigging there, especially for Thai green curry. Now, the base of any good...
Author: Jamie Oliver
I order grilled shrimp as an appetizer in a restaurans quite often. I mixed up some spices and came up with this version. It is delicious. Hubby likes...
Author: Nor Mac
Wasabi peas are dried green peas that are covered in a spicy coating made from wasabi powder. They can be found at some supermarkets and natural foods...
Author: Vicki Butts (lazyme)
My father used to catch albacore and our Korean neighbor, Sun, gave us this fantastic recipe. My parents would marinate the fish and then broil or barbecue...
Author: JFRESNO
Easy and quick for any day of the week. Use tartar sauce for dipping if desired.
Author: Wolfcjm
This is another of the Food Network mag recipies. I have mead this many times and honestly the sauce makes it fab.
Author: Jane Whittaker
Author: Jill Dupleix
This simple recipe works best with cod (scrod) and flounder. The product is a fresh, buttery-tasting fillet. Goes so well with french fries or oven fries...
Author: Meghan Briggs
Grilled Cajun salmon with roasted fingerling potatoes is a quick and easy dinner to prepare for date night that looks very elegant and fresh. This recipe...
Author: Jacob Welshans
Garlic Shrimp, I am so drooling right now! LOL
Author: Brandy Bender
Imagine this super yummy (and easy) fish bundled up in a fish taco.... dreamy!
Author: Robert Thomas
This is a clone of the large salmon patties served at my favorite restaurants. I always ask them to put cheese sauce on mine.
Author: Tracy Ann
Maryland style Crab Cakes made with jumbo lump crab meat and very little filler! The BEST crab cake recipe you'll ever make.
Author: Kellie
Poached Fish in Tomato Sauce with Garlic Oil & Lime will quickly become your favorite fish recipe! Served on a bed of brothy couscous and sprinkled with...
Author: Platings and Pairings
I grew up on the Texas Gulf Coast and my father loved to fish, crab and shrimp when he had time off. We are of Cajun decent, so I am privledged to have...
Author: Kathy Sterling
This Cajun-style shrimp and rice is something you can make as spicy as you'd like! Sprinkle with hot pepper sauce if desired.
Author: andeostoplace
This shrimp stir-fry recipe has a wonderful flavor combination. Lemongrass paste adds a subtle citrus flavor and enhances the sauce. The soy sauce adds...
Author: Jessica Hannan
I like to have fun with restaurant favourites, finding ways to recreate the dishes at home. So this is basically a mash-up between the much-loved toasted...
Author: Jamie Oliver
This is a very robust and savory stew!! If you are a lover of seafood, you will love this stew. Be creative and try a different type of fish each time...
Author: CORWYNN DARKHOLME
Made crockpot scalloped potatoes and ham for dinner tonight. When my timer went off I went to check on them and was heart broken when I took the lid off....
Author: Melissa Turner
I was really amazed at how tasty this dish turned out, and if you have already prepped your ingredients, you can have it on the table in 30 minutes, or...
Author: Andy Anderson !
Once again, I am offering another of my personal favorite curry dishes. As you can tell I love red curry and shrimp. I can never pass this dish up its...
Author: Baby Kato
Fast and easy fish dish. You can use any type of fillets you want and its just as good.
Author: barbara lentz
Wonton Noodle soup is a traditional Cantonese meal served as a hearty breakfast or lunch. These wontons, made from seasoned pork and shrimp, are the actual...
Author: CWYC