Looking for an easy Cajun pasta recipe? This Jambalaya Pasta from Delish.com is the best.
Peach slices, peach nectar and peach JELL-O add a triple shot of fruity deliciousness to these easy-to-make dessert squares.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Sweet and savory work their culinary magic when you use a blend of honey and water to get the SHAKE 'N BAKE to stick to chicken drumettes.
Author: My Food and Family
Enjoy the fresh taste of our Cucumber-Dill Salad featuring asparagus, Parmesan cheese and black pepper. Our Cucumber-Dill Salad takes just 15 minutes to...
Author: My Food and Family
Author: My Food and Family
Top your scones, bagels, toasts or fruit with a Creamy Guava Spread! This two-ingredient recipe features cream cheese spread and guava jelly or marmalade....
Author: My Food and Family
Try our Whipped Frosting Recipe as an addition to most any dessert. Our Whipped Frosting Recipe will quickly become a regular staple in your home.
Author: My Food and Family
KRAFT Singles melts into the sauce and spaghetti for an extra-cheesy pasta dish.
Author: My Food and Family
This tangy Moroccan cucumber salad with mint is a perfect side dish for roasted meats and fish.
Author: Amber
These Cinnamon-Orange Glazed Nuts are perfect to serve when friends come over, or even as a tasty appetizer before dinner.
Author: My Food and Family
Author: My Food and Family
Put a spicy-smoky twist on your next macaroni salad with some kicked-up mayonnaise and crumbled bacon.
Author: My Food and Family
Cream cheese, two kinds of chocolate and a chocolate cookie crust make this no-bake cheesecake the ultimate in creamy, chocolatey goodness.
Author: My Food and Family
Hot Italian sausage provides a hefty flavor boost for this super cheesy lasagna. Prep it in half an hour, then serve it to happy loved ones.
Author: My Food and Family
Refrigerated tortellini gives you a head start on this easy pasta salad. Toss with fresh basil and Parmesan to serve.
Author: My Food and Family
Author: My Food and Family
We transformed the sweet, tantalizing flavor of raspberry macaroons into this scrumptious cookie bar version. Make 'em now; thank us later.
Author: My Food and Family
Author: My Food and Family
Mix some salty with the sweet in these scrumptious Salted-Nut-Roll RICE KRISPIES TREATS®. They're one of the quickest ways to please a crowd!
Author: My Food and Family
Enjoy fried-style deliciousness from an oven-baked dish with 'Oven-Fried' Four Cheese Chicken. Try our 'Oven-Fried' Four Cheese Chicken today!
Author: My Food and Family
Try a tasty twist on a classic dish with our sweet potatoes au Gratin recipe. Our Slow-Cooker Sweet Potatoes au Gratin recipe adds a little extra sweetness...
Author: My Food and Family
Top a fruit pizza with one of our favorite sundaes with this Banana Split-Fruit Pizza recipe! Try this out at your next party or get-together.
Author: My Food and Family
Combine all of your favorite ingredients when you make this Fudgy Cream Cheese-Peanut Butter Pie! Rich and delicious cream cheese peanut butter pie gets...
Author: My Food and Family
Please all the cheese lovers with this innovative Pesto Cheese Straws recipe. These delicious Pesto Cheese straws made with Parmesan, cream cheese and...
Author: My Food and Family
Get holiday-ready with this Snowball Dessert recipe. Made with Neufchatel cheese, milk, vanilla instant pudding, whipped topping and marshmallows, this...
Author: My Food and Family
Got fruit lovers in the house? Delight them with an Apple and Blackberry Crisp! Serve this Apple and Blackberry Fruit Crisp with a dollop of COOL WHIP...
Author: My Food and Family
This ciabatta recipe uses home-milled sprouted red wheat to make it more nutritious and complex in flavor without compromising the wild open crumb that...
Author: Melissa Johnson
Make our One-Bowl Easy Chocolate Glaze with just two ingredients and 7 minutes. This chocolate glaze is yummy on cakes, cupcakes, ice cream and more!
Author: My Food and Family
Author: Eric Rusch
Author: My Food and Family
How does mac and cheese go Italian? With fresh tomato, mozzarella and ricotta cheeses, and pasta shells instead of elbow macaroni.
Author: My Food and Family
A gluten-free flour blend recipe that is versatile and works well with most gluten-free recipes.
Author: Chrystal
Butter, eggs, sugar and flour. That's all you need to transform bittersweet chocolate into this decadent chocolate cake. No frosting necessary!
Author: My Food and Family
Author: My Food and Family
Mixed chocolate bark is always a welcome gift! This recipe takes the classic one step further by adding broken bits of chocolate chip cookies.
Author: My Food and Family
Tap into a classic recipe with Creme-Pecan Divinity. Whether you grew up making it or you watched your older family members make it, this recipe for pecan...
Author: My Food and Family
Made with cream cheese, crushed OREO Cookies and instant coffee, these white chocolate-dipped Cappuccino Cookie Balls are sure to please the coffee lovers...
Author: My Food and Family
Author: My Food and Family