Grandmas Hash Brown Casserole Food
GRANDMA'S HASH BROWN CASSEROLE
This recipe is a friend's grandma's recipe and is absolutely the best hash brown casserole I've ever had. Kentucky grandmas sure know how to cook!
Provided by missbutterbean
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 1h10m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix hash browns, cream of chicken soup, Cheddar cheese, sour cream, butter, onion, salt, and pepper together in a bowl. Arrange in a 9x13-inch baking dish. Sprinkle on top. Drizzle butter over the cornflakes.
- Bake in the preheated oven until the sauce is bubbly and the top is golden brown, 1 to 1 1/2 hours.
Nutrition Facts : Calories 337.6 calories, Carbohydrate 16.8 g, Cholesterol 70.8 mg, Fat 31.6 g, Fiber 1.2 g, Protein 7.6 g, SaturatedFat 18.4 g, Sodium 523.3 mg, Sugar 0.6 g
GRANDMA LOGAN'S HASH BROWN CASSEROLE
This is my Grandma Logan's hash brown casserole.
Provided by Absinthe2220
Categories Main Dish Recipes Casserole Recipes Vegetable
Time 55m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter a baking dish.
- Mix hash browns, cream of chicken soup, sour cream, and Cheddar cheese in a large bowl. Place in the prepared baking dish. Mix cornflakes and butter together and spread on top of hash browns.
- Bake in the preheated oven until the sauce is bubbly and the top is golden brown, about 45 minutes.
Nutrition Facts : Calories 345.3 calories, Carbohydrate 24.3 g, Cholesterol 61 mg, Fat 31.4 g, Fiber 1.7 g, Protein 7.7 g, SaturatedFat 17.4 g, Sodium 470.4 mg, Sugar 0.3 g
GRANDMA'S HASH BROWN CASSEROLE
Steps:
- Preheat oven to 350 degrees F. Spray 9" x 13" glass pan with cooking spray. Layer hash browns in pan. Top hash browns with pats of butter, and salt and pepper as desired.
- In bowl combine cream of chicken soup, cream of mushroom soup, sour cream, and onion. Spread mixture evenly across hash browns.
- Cover with aluminum foil and bake for approximately 30 minutes or until hot throughout. Uncover and layer cheese on top. Bake just until cheese is melted. Enjoy!
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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