Make and share this Apricot Cranberry Bread recipe from Food.com.
Author: Courtly
I found these muffins in a book by the Australian Women's Weekly and made them for my Dad's birthday this year. The original recipe called for blackberries...
Author: Lalaloula
Make and share this Sweet Potato Honey Biscuits recipe from Food.com.
Author: Julesong
I am trying to gradually shift my family to healthier foods. Rather than going to no fat, all flax and no added sweetener--here is my compromise.
Author: fmikef
This slightly edited recipe comes to you from the awesome blog http://sallysbakingaddiction.com/ - I made it with ww flour, and it was super delish! Even...
Author: Katzen
I know, actual cooked quinoa IN the muffins... but really give them try, it's great way to add some whole grains into your diet. It's also best to make...
Author: kelly in TO
For this savory loaf tart apples, like Gravenstein, work well but use what you have and like. Using your food processor to shred the cold butter, Asiago...
Author: Annacia
I love apples and I love baking with apple butter. I searched zaar looking for a muffin recipe that used both as ingredients but found nothing so I decided...
Author: MTpockets
My grandmother's famous recipe. She mad it often and we all loved it. I must admit that I do not know why my family calls this raisin bread, because it...
Author: seesko
Make and share this Ginger Orange Muffins recipe from Food.com.
Author: Norahs Girl
I had some almond flour (labeled as almond flour/meal) that I wanted to try, but I couldn't find a recipe that was really what I wanted, so I whipped this...
Author: Ames Shaps
This is from Diane Mott Davidson's culinary mystery "Sweet Revenge." She recommends adding 1 tbsp flour for high altitude. These are very good and the...
Author: Chef by Chance
Delightful festive spiced muffins, studded with jewel coloured fruit and nuts - just the thing for Christmas morning! I love all types of "mixes" in a...
Author: French Tart
Most banana breads are either lacking in flavor or hopelessly dense. This version cooks out some of the water to help reduce the density. The bananas should...
Author: DrGaellon
Make and share this Mini Pumpkin Flax Muffins recipe from Food.com.
Author: Caramella Girl
Make and share this Parmesan Cornbread Muffins recipe from Food.com.
Author: dicentra
These are from Giada De Laurentiis. So sinfully good! These are muffins, so the frosting isn't really very sweet. As suggested by a reviewer, it really...
Author: Charmie777
From Gourmet magazine, November 1994. Savory muffin good served with soup. Best when eaten fresh out of the oven.
Author: swissms
Make and share this Cranberry-Orange Tea Bread recipe from Food.com.
Author: ratherbeswimmin
Not your typical muffin, but they pack in 5 grams of fiber per muffin and are low calorie/fat. Oh and they taste great too! For even more fiber add the...
Author: Marc Peters
Recipe is from Favorite Brand Name Recipes and sounds like a delicious holiday bread or a great recipe to use when you have an abundance of zucchini in...
Author: DailyInspiration
This muffin recipe is very simple, and produces a heap of tasty muffins that can be served either hot or cold. I prefer them hot, 5-10mins after they are...
Author: wildschwein
Make and share this Sour Cream Maple-Walnut Muffins recipe from Food.com.
Author: Gingerbear
Make and share this Buckwheat Cornmeal Scones recipe from Food.com.
Author: BB2011
Make and share this Granola Blueberry Muffins recipe from Food.com.
Author: KitchenCraftsnMore
Make and share this Banana Nut Chip Muffins recipe from Food.com.
Author: RecipeNut
Mm, we can't get enough of these at our house. It is not a superduper sweet muffin, but a muffin where the flavors of the ingredients come out. And it...
Author: Jujubegirl
These cakelike muffins with sticky tops turn out of the pan perfectly, if you let them cool a little first. And Oh Boy....are these Fabulous!!
Author: daisygrl64
This is a Weight Watchers recipe that was emailed to me. I haven't tried it yet; however, plan to in the near future. I have tried many Weight Watcher...
Author: PaulaG
I love this bread. It's so moist and versatile. I make it for breakfast, brunch, tea parties, and even desert. I like to use a mini loaf pan and give the...
Author: MsFunnybones
Dusting the top prior to baking with Demerara sugar, will make a caramelized topping. You can sub the pecans for the walnuts. Got this recipe from a Williams-Sonoma...
Author: Marz7215
Delicious with a cup of tea or coffee. A co-worker brought this bread to work and I begged her for the recipe.
Author: Lightly Toasted
Make and share this Double Chocolate Chip Mega Muffins recipe from Food.com.
Author: lisar
Make and share this Gina's Crusty Cornbread recipe from Food.com.
Author: linguinelisa
This is a yummy, moist, and mildly spiced bread. I use homemade pumpkin puree which is similar to the canned. I grind my own whole wheat flour so it is...
Author: Kaarin
Another recipe from the "New Basics Cookbook"--this quick bread is great in the spring and summer. Tons of berries, with a refreshing taste of lemon, and...
Author: Dwynnie
"I remember when Grandma Wheeler makes these delicious muffins -- we'd eat them nice and warm, fresh from the oven! She was a "pinch of this" and "handful...
Author: Courtly
Make and share this Maple French Toast Muffins recipe from Food.com.
Author: diner524
Spent my honeymoon at the King and Prince Resort on St. Simon's Island, Georgia. (I remember the AWESOME muffins, but would like to forget the husband!)...
Author: davianng
Easy to make, moist and delicious. Everyone loves these muffins. We omit the nuts and use regular sized chocolate chips, because that's what we usually...
Author: Jillster
There is only a subtle banana flavor it is added in mostly for texture not flavor, these bake out lovely with a nice high point on top --- if desired drizzle...
Author: Kittencalrecipezazz
Make and share this Chunky Monkey Muffins recipe from Food.com.
Author: Ariella
An easy quick bread to serve with tea on a crisp Fall day! Also good with pecans instead of walnuts.
Author: Outta Here
My family loves the combination of peanut butter, honey, and bananas, so I decided to make it into a bread. Make sure to use all natural peanut butter...
Author: sszz907
Make and share this Bacon and Egg Breakfast Muffins recipe from Food.com.
Author: Pinay0618
Nothing says AUTUMN quite like pumpkin with the warming notes of spices! A moist delicious bread that is wonderful "as is" or with cream cheese spread...
Author: Marg CaymanDesigns