This is a great recipe I found on the Knorr web site. I made it last night and it is fabulous, fast and easy....I did add some roasted tomato slices as...
Author: CIndytc
If you're tired of tomato or cream sauces with your pasta, try this little number made with roasted sweet peppers. Add parmesan on top, if you like, and...
Author: Sackville
Make and share this Spicy Fatboy Sausage Pasta recipe from Food.com.
Author: Karen in MA
I found this recipe on an advertisement page for 'McCormick Gourmet Collection' spices. This recipe sounded pretty good, though maybe a little labor intensive...
Author: kitty.rock
A classic Italian dish, but created in no time flat! I usually double the sauce recipe and freeze the leftovers for up to 2 months. That way we can have...
Author: Team Rocco
Make and share this stuffed chicken breasts with penne pasta recipe from Food.com.
Author: crazymom
This is a good way to use fresh veggies...from the July/Aug '09 Simple and Delicious. I did add a little red wine to the cooked ground beef and let it...
Author: cookCol
This recipe originates from "Geranio" in Alexandria, VA. It is very important to use a high quality beef stock to get the richness in the dish.
Author: breezermom
Found this recipe on the back of a Heartland penne pasta box. Yet to try...looks good. Prep and cooking time is a total of 30 minutes (not counting preparing...
Author: Epi Curious
Musky nutmeg naturally highlights spinach and pasta in this simple supper dish. For maximum flavor, always use freshly grated nutmeg.
Author: GreenEyesCO
I got this recipe from my now ex MIL. This takes a little time, so I only make it once in a blue moon, but it is soooo worth it! I always get rave reviews...
Author: chelsi_smom
I developed this recipe this summer when the local produce man had orange and grapefruit sized round zucchini for sale. I've made it since, using regular...
Author: Leslie in Texas
Make and share this Zucchini, Fennel & White Bean Pasta recipe from Food.com.
Author: TattooedMamaof2
This is a Nigel Slater recipe, very easy and very yummy. You can also add some onion and garlic to the recipe of you like. The ingredients listed are as...
Author: Terese
Make and share this Penne With Asparagus, Ricotta and Lemon recipe from Food.com.
Author: MARIA MAC
Make and share this Spinach and Feta Pasta Salad recipe from Food.com.
Author: pansregnig
The most popular recipe in my mom's arsenal! Unfortunately so many people have requested the recipe in the past 40+ years that she can no longer claim...
Author: cbgreek
very easy to make macaroni in tomato sauce. it is my special recipe my friends always request it because it is really saucy
Author: EasyRecipe-Chef
Not sure where I got this recipe, but it's easy and tasty. Plan ahead as you need to marinate the red peppers in vodka for 24 hours.
Author: lazyme
Make and share this Penne With Asparagus, Smoked Salmon, and Dill recipe from Food.com.
Author: ratherbeswimmin
Make and share this Penne With Chicken and Porcini Mushrooms recipe from Food.com.
Author: ratherbeswimmin
Make and share this shells baked with pesto-meat sauce recipe from Food.com.
Author: afr0bunny
This is a very easy recipe that you won't believe is really tuna. The capers and tomatoes accent each other perfectly. We made this for the vegetarians,...
Author: ChefMandysMom
Make and share this Ricotta Pasta With Sausage recipe from Food.com.
Author: dicentra
In this filling, healthful, delicious recipe, butternut squash forms the sauce. Use frozen butternut squash cubes or cube and roast a fresh butternut squash...
Author: Hannah Verrinder
Found this in a magazine that came in the mail. Posted here for future reference - haven't tried yet. Serves 4 as main dish or 8 as a side.
Author: Shannon 24
Make and share this Penne With Shrimp and Mushrooms recipe from Food.com.
Author: KathyP53
Make and share this Fresh Tomato Basil and Ricotta Sauce recipe from Food.com.
Author: dicentra
Make and share this Bacon and Tomato Pasta recipe from Food.com.
Author: BakinBaby
Make and share this Hearty Penne Beef recipe from Food.com.
Author: morgainegeiser
Make and share this Caramelized Onion and Red Pepper Penne recipe from Food.com.
Author: Lene8655
This is from Southern Living. I usually use a combination of medium and hot Italian sausage. Feel free to kick up the heat with more crushed red pepper....
Author: Cecilia in NC
Make and share this Penne Alla "not-Ka" recipe from Food.com.
Author: couponmommy123
Was sent to me from mother-in-law shortly after married as a quick simple meal to throw together on a weeknight for my boys.
Author: Chef Diva Divine
Ricotta salata-ricotta's saltier cousin-adds a sharp tang to this summer pasta dish.
This was invented and handed down by vegan friends- it's their response to macaroni and cheese. I've perfected the flavors, for my own liking anyway. Be...
Author: White Rose Child
Quick, simple, creamy, and delicious! Serve with sliced tomatoes with balsamic vinegar and broiled zucchini with herbs for an unforgettable meal!
Author: Sharon123
Make and share this Mostaccioli Marinara With Basil recipe from Food.com.
Author: PaulaG
Make and share this Baraonda's Penne Salsiccia recipe from Food.com.
Author: Pinay0618
I made this very nice recipe for my aunt and myself from the Williams-Sonoma "Chicken" cookbook and we enjoyed it very much. I cheated and used stewed...
Author: Dr. Jenny
This pasta has a beautiful blush colour and the taste is fabulous. A little gem I found in the Taste of Home. Had to estimate the amount of pasta as it...
Author: mums the word
I found this in one of those little check stand cook booklets. This one was in Campbell's - Slow down to Cook Faster. I enjoyed it, and although it's shown...
Author: Sandaidh
Make and share this Beautiful Baked Ziti recipe from Food.com.
Author: BigFatMomma
Gremolata is the zesty mixture of parsley, lemon and garlic that is added at the last minute to zip up osso buco. Here, it becomes the basis of a pasta...
Author: graffeetee
Make and share this Turkey Meatball and Penne Casserole recipe from Food.com.
Author: ratherbeswimmin
Home made alfredo dish for those who aren't afraid of some fat and calories! Its a delicious combination of cream cheese, butter and parmesan cheese with...
Author: Nina Lee
This recipe comes from a famous Vancouver restaurant chef/owner Ken Bogas. Alot of the prep work can be done ahead of time.
Author: Abby Girl
If you are a lover of blue cheese, then add in the full 1 pound, if not I would suggest to reduce the amount just a bit. Two large red bell peppers for...
Author: Kittencalrecipezazz
Make and share this Pasta W/ Asparagus, Arugula & Ricotta recipe from Food.com.
Author: etherrea