This is a great peanut butter fudge, that a friend of mine gave me a couple of years ago. It is VERY rich, hence the 8 dozen tiny squares. DEE-LICIOUS!...
Author: Bron
What makes classic peanut butter filling in chocolate cups irresistible is the edge of salt against sweet. That and a texture that hovers between creamy...
Author: Genevieve Ko
Author: Harley Pasternak, M.Sc.
Who doesn't love the combination of chocolate and peanut butter? These eggs are like an upscale version of Reese's Peanut Butter Cups. You can actually...
Author: Jacques Torres
We love these tasty little treats at our house. I first discovered them on a food blog called "Smashed Peas & Carrots." My five year old calls them "Cookie...
Author: Chef SuzyQ
These yummy vegan cookies are free of butter, added sugar, and even eggs-the peanut butter and applesauce hold them together. But trust me when I say you...
Author: Audrey Johns
When I first saw a recipe for Peanut Butter Soup I wasn't sure how it would be but I decided to give it a try since I love peanut butter. What a pleasant...
Author: Anne Sainz
I had peanut butter, I had frozen bananas, I had oatmeal, I had raisins, and I wanted cookies. I just couldn't find the right recipe, so modified what...
Author: Kathleen Constance
Real fudge, just like Grandma made . . . if Grandma had a herd of dairy goats!
Author: Melinda L. Stahl
A happy experiment, born some extra peanut butter and peanut butter chips, and a need for an awesome brownie recipe. DH said they were Outstanding - and...
Author: Katzen
OMG! These are SOOO GOOD! Its ridiculous how good they are. I cant get enough.& they're pretty easy. Found it while searching for inspiration for christmas...
Author: AshleyP
This is a simplified version of the classic Vietnamese dipping sauce, usually made with fresh peanuts. This version uses peanut butter to make it simpler....
Author: lazyme
The powdered sugar in this peanut butter fudge recipe dissolves nicely and makes this fudge smooth and creamy!
Author: Crazy About Cooking
Watching frozen bananas and peanut butter blend into ice cream seems like magic; pull out this trick at your next dinner party. Adding grape jelly makes...
Author: Katherine Sacks
My friend loves cream-filled chocolate sandwich cookies dipped in peanut butter, so I made her this fudge and everyone loved it! I made it for a class...
Author: Sydney
This recipe was given to me years ago by a friend. It disappears quickly and is a favorite of family and friends!
Author: VIVIBO
These are the only peanut butter cookies I like. They don't flatten, they're not too soft, and not too hard. They are more of a crispier/chewy cookie...they...
Author: Chef for the love o
This Southern peanut butter fudge with marshmallows was made by my great-grandmother, and there is nothing better.
Author: rvaym
Author: Steven Raichlen
These fondant cakes are absolute show-stoppers and so simple to make. Dip your spoon in for luscious mouthfuls of molten peanut butter goodness.
Author: Donna Hay
If you're late for the bake sale, try this recipe that will help you make delicious cookies in no time! No one will know the difference!
Author: Rhoda Boone
I wanted something above and beyond the always delicious rice krispies treats, so I put a twist on the original recipe.
Author: pro home chef
From 12 Tomatoes site, a special treat for your pup. Coconut oil is great for your pets as well! Here, we use it because it improves overall skin and coat...
Author: Bonnie G 2
Adding silken tofu to the base of this dressing both enriches it with a little added protein and lends it a satiny texture. You can adjust the amount of...
Author: Carla Lalli Music
A holiday cookie exchange favorite! Peanut butter cookies topped with a chocolate candy piece are always a hit.
Author: Land O'Lakes
Putting sugar in your noodles might seem odd, but it balances the salt, heat, fat, and tanginess going on here. It's like adding a pinch of sugar to a...
Author: Chris Morocco
Spicy noodles in a peanut sesame sauce, topped with carrot, cucumber and scallions. Based on a recipe from Lee Bailey's The Way I Cook. If fresh egg noodles...
Author: DJM70
Author: Allison Kave
Tastes so good ( to dogs of course) yet so simple! ( well my dog loves them) Treats will stay fresh for a couple of days
Author: kipper123456
Author: Ania Catalano
Make and share this No Bake Peanut Butter Protein Snacks recipe from Food.com.
Author: VivaLaVaites
Author: Andrea Albin
This is a nice healthy low calorie 'big' bar. Perfect for part of breakfast or an afternoon snack. You can rough chop the nuts in a food processor (or...
Author: 2Bleu
Elvis famously loved peanut butter and banana sandwiches, often with bacon. It was that delicious combo that led to these family-friendly waffles. I think...
Author: Audrey Johns
Author: Susan Spungen
Yum! Kids of all ages will love these peanut butter and chocolate sandwich cookies.
Author: Land O'Lakes
A classy twist on the traditional Peanut Butter Blossom.
Author: Land O'Lakes
I was looking for a good-for-you snack. I remembered something my second grade teacher told us (way back when)... if you only had two foods -- peanut butter...
Author: Babes_Mom
Cathy's mom developed this recipe a long time ago. You do need a candy thermometer. Enjoy!
Author: MBMCD
You'll go nuts for the swirls of peanut butter through this rich dessert.
Author: kempm
Author: Nathaniel Meads
These healthy snack bars make a sweet portable treat for a child's lunchbox.
Author: Molly Mitchell
Based on a recipe from Robin Robertson's book, Vegan Planet. The intro to this recipe says, "Serve this delicious and extremely versatile sauce with steamed...
Author: mersaydees
Make and share this Cool Chinese Noodle in Peanut Sauce recipe from Food.com.
Author: Izzy Knight
Author: Catherine McCord
This is a recipe from my childhood. The lunch ladies used to make it at my elementary school. Luckily ... years later, I was able to get it from them.
Author: Jeanette 2014
This salty-sweet "snack cake" has a simple honey-peanut butter base (no added sugar needed), plus all your favorite snacks: crunchy cereal, crispy puffed...
Author: Katherine Sacks