Peanutty Capn Crunch Candy Bars Food

PEANUTTY CAP'N CRUNCH CANDY BARS

Steps:

• Lightly grease a 9-by-9-inch baking pan and line with parchment paper.
• Combine cereal, pretzels, and peanuts in a bowl. Cook caramels, peanut butter, and cream in a small saucepan over medium-low heat, stirring often, until melted and smooth, 15 to 16 minutes. Pour over cereal mixture and stir until combined. Press into prepared pan. Chill until set, about 1 hour. Cut into 12 bars.
• Drizzle bars with melted chocolate. Let bars stand until chocolate is set, about 1 hour.

PEANUTTY CANDY BARS

Steps:

• In a large bowl, combine the oats, brown sugar, butter, 1/2 cup peanut butter, corn syrup and vanilla. Press into a greased 13x9-in. baking pan. Bake at 375° for 12-14 minutes or until mixture is bubbly around the edges., In a microwave-safe bowl, melt butterscotch and chocolate chips; stir until smooth. Stir in peanuts and remaining peanut butter; spread over the oat mixture. Cool for 10 minutes; chill until set.

CAPTAIN CRUNCH CANDY

Steps:

• Mix all dry ingredients together in large bowl.
• Melt candy coating according to package directions and pour into cereal mixture.
• Mix until mixture is coated.
• Drop by spoonfuls onto waxed paper.
• Store in air-tight container.