The absolute best sauce to serve with grilled salmon, steamed artichokes, and boiled new potatoes in the summertime. Lumpfish caviar can be found in gourmet...
Author: Myleen Sagrado Sjödin
A rich, delicious, traditional spaghetti bolognese that will really impress your partner! So simple yet so yummy!
Author: Natalie Reid
This was a recipe that I created one summer afternoon when I had a big crop of tomatoes from my garden. It is wonderful on pasta with a sprinkle of Romano...
Author: NUBBYJEN
This recipe comes from Bologna, Italy. One unusual characteristic of this sauce is that there is no garlic in it--but there is a hint of ground nutmeg....
Author: MARBALET
Most peanut sauce is does not have enough peanut for me, thus this creation. It isn't often friends will eat a sauce with a spoon, but there is never any...
Author: Jeramyn Feucht
A very thick and dark sauce with a little red pepper kick. Adjust the crushed red pepper to suit your tastes. This sauce freezes well too.
Author: Melinda Connery
Italian, paleo, omg, ragù! This was simply amazing. We are at our lake house for the summer and our friends came over. I had a super busy day and while...
Author: Cindy Anschutz Barbieri
This is the most beautiful tasting low-fat pasta sauce you'll ever taste! Don't wait to try it!
Author: Diane
Delicious take on traditional pesto with a great creamy texture. Perfect with fusilli, bow ties, or hot baked French bread. Serve over grilled chicken...
Author: genalynne
A mild, nutty-tasting (though nut-free) vegan pesto made with pepitas, parsley, and basil. Tastes great on pasta or bread.
Author: Becky
A creamy Alfredo sauce with cheese and baby bellas (crimini mushrooms) makes enough for about 1 pound of pasta.
Author: evilcookie007
This recipe has been handed down for generations and is always a hit. Both the sauce and meatballs freeze well. I freeze in dinner size portions so my...
Author: Anna
A rich and creamy sauce that will complement your favorite pasta. Easy to double or triple if you need more than two servings' worth. Serve with your favorite...
Author: Fatima
Arugula is also quite a beautiful herb. Fragrant, spicy, crisp; it makes a great pesto. I paired it with raw almonds for a combo that was just amazing...
Author: Chef John
This recipe is very very tasty, add to any kind of pasta or on pizza dough for a great meal!
Author: MIZCOOK
Verrrry creamy and filling perfect for a family meal. Serve with Parmesan cheese and a loaf of crusty bread.
Author: Caaaandycane.
Creamy herb paste/sauce perfect for all seasons! Main dish or side dish your guests (and yourself) will love. I made this on a whim when I ran out of basil....
Author: Alexandra Antonia
I wanted a good meat sauce, but was having trouble finding that one recipe that knocked my socks off, so I altered a few and came up with my own. Of course,...
Author: valerie160
This is the absolute best recipe to use on tomatoes! I haven't tried it on spaghetti, but I recommend rotini or fusili. This is a marinara sauce, but better!...
Author: Shannon
Use as dip or as a sauce on meats, pasta, salad dressing, etc.
Author: fatguy
Sauteed sausage and vegetables in a creamy Alfredo sauce with cheese-stuffed tortellini.
Author: BADANUBIS2000
A twist on the traditional, kale pesto never loses its vivid green color and can be prepared year-round. Use a robustly flavored extra-virgin olive oil...
Author: ScandoGirl
Smooth and creamy, this pesto not only makes a wonderful dip, sandwich spread, or soup topping. It can also be used as a punch of color and flavor for...
Author: souplover Sue
White sauce is one of the "mother sauces" in traditional culinary training and is used in many popular dishes.
Author: Chef John
This is a great quick pasta sauce, full of flavor. Ladle onto short pasta with a generous spoonful of Pecorino Romano cheese. This is not intended to be...
Author: Giuseppe Morabito
A vegan version of a great Italian pasta sauce that showcases eggplant. Just stir in your favorite pasta once it's done!
Author: Yonatan Huber
A creamy all purpose pasta sauce that will please all garlic lovers! PS: Not for the calorie counters.
Author: Icy
Tender pulled pork ragu sauce made easy with an Instant Pot®, with a rich flavor and succulent texture, perfect for your favorite pasta.
Author: Fioa
Simple to make and full of flavor, this sun-dried tomato pesto is one of my favorite sauces to add to chicken or pasta. I won't ever go back to store-bought...
Author: Gina Milanese
I am so excited to share this recipe with you. I've tried making vegetarian Bolognese many times but never really succeeded. This time it turned out really...
Author: AngelasHeaven.com
Try the real thing. Delicious tomato, onion and garlic sauce with herbs.
Author: MIRELLA CINA
There are lots of recipes people claim taste better if made by hand, but there's no easier case to prove that than pesto. The intensity of the flavors...
Author: Chef John
Rich & chunky pesto with a robust nutty flavor. Great with toasted bread, pizza, or your favorite pasta! Store in refrigerator or freezer.
Author: Tipsy Inspirations
This dish is different than the typical red sauce pasta dish. It's light, but not wimpy. You can use any color of pepper in this sauce.
Author: BJBEAUDOIN
This is my Mom's spaghetti recipe that has been my favorite since the age of three! Great for dinner parties! Serve over spaghetti and with a salad and...
Author: Noelle C
Although my grandma was Danish, she was famous for her slow-cooked Italian tomato sauce. It cooks a long time, but is well worth the wait.
Author: Lora
Fresh basil, pine nuts, and Parmesan cheese combine for a classic pesto recipe that's prepared in just minutes. Serve over 1 pound of pasta.
Author: happywife05
Ok guys, I gotta tell ya I'll eat about anything my wife puts in front of me, but my wife's spaghetti is totally awesome!!! It's pretty spicy, so you may...
Author: JEREMYLAWRENCE
This is a classic recipe I use and love. Nutritional yeast is substituted for the traditionally used dairy. Tasty on pasta, bread, sandwiches, omelets,...
Author: CANDIEDVIOLET
Simple and easy to pull together red pasta sauce. Add Italian sausage for a meaty meal, or use as-is over pasta on its own. Delish!
Author: Mary B
A sweeter-than-usual spaghetti sauce. I never make it the same way twice. Try varying the spices for different flavors.
Author: Amanda Gates
Try this hearty and flavorful vegan alternative to the traditional Italian Bolognese sauce. It's perfect for serving over your favorite pasta, polenta,...
Author: Fioa
This is a lovely eggplant spaghetti sauce I made one day when I was bored and just wanted an alternative to the regular red sauce. Add spaghetti to the...
Author: tgadlage
Fresh and soooo tasteful, you'll love it! Vermouth and chicken stock add depth of flavor.
Author: MICKEY69
I first tasted this delicious recipe while visiting a northern California coast micro brewery. This is my version. Serve over linguine and garnish with...
Author: Mike Cooksum