This yummy sauce is great on any vegetable, but especially on green vegetables. You just may get your kids (or husband, or yourself!) to eat broccoli or...
Author: Martha Price
I like to use Molasses,Honey lets the peanut butter flavor taste stronger. This is so easy and quick. 2/28/14
Author: Karl Strasser
I love pumpkin! And this Pumpkin Cupcake is one of my favorite ways to have it! A wonderful Pumpkin Spiced Cupcake Draped in a Cream Cheese Frosting and...
Author: Wendy Rusch
This is by far the easiest and one of the best Alfredo sauces ever! You can eat it over pasta, vegetables, strips of grilled meat or use it to dip bread...
Author: Annette W.
Attention White Chocolate Lovers!!! Here's a delicious dessert for you. I adapted it from White Chocolate Walnut Blondies with Maple Butter Sauce by The...
Author: Robynne Glenn
From Bridgewater Bistro, Astoria, Oregon. This sauce may be used 'as is' to baste over meats and poultry before grilling or roasting. For a lighter sauce...
Author: Beth Renzetti
Easy quick French style steak sauce. Love this recipe, adds an amazing flavor and dresses up steak night.
Author: Maggie May Schill @NakedMaggie
Was craving scallops and had some in the freezer and wanted to come up with a cocktail type sauce so this was born.
Author: barbara lentz @blentz8
This sticky brown sugar tangy glaze will make your holiday ham shine. It infuses a tangy sweetness into the ham as it bakes. The glaze melts into the drippings...
Author: Carrie Busick
Primos Restaurant in Jackson, MS, has been in business for years. Someone gave us this recipe and said that it came from Primos. True? Not sure? Good dressing?...
Author: Debbie Quimby
A roux (?rü) is a combination of equal parts by weight of flour and fat (Butter, oils, drippings, etc). The flour and fat are then cooked together and...
Author: Andy Anderson ! @ThePretentiousChef
We love this with the big chunks of veggies and there are only 6 g of fat (1 of saturated) per serving.
Author: Deb Wilson
One of my favorite glazes for just about anything sweet! (Cakes, coffee cakes, pies, cookies, muffins, sweet breads, pastries, donuts, rolls, etc.!)Rich,...
Author: Kelly Williams
Best salad dressing I ever tasted... so good, sweet and salty, simply perfect. Beautiful served over a simple green salad with wedged boiled eggs, sliced...
Author: Baby Kato
One of my favorite glazes for just about anything sweet! (Cookies, cakes, coffee cakes, pies, breads, pastries, donuts, apple dumplings, etc.!) For anytime...
Author: Kelly Williams
This is an easy/peasy drizzle to make and works so good with things like fried chicken. As a matter of fact, that is the main thing I use it with... drizzling...
Author: Andy Anderson !
My dad loves to grow a hugh garden and then do a lot of canning in his canning kitchen..he makes his own recipes. I have heard the resort name, 'The Greenbriar',...
Author: Brenda Downey
On a snowy night when I didn't get out to the store,I needed something for dinner.So I raided the pantry,and came up with this simple recipe. Hope you...
Author: tiege rd
This frosting is really good when you pour it over a nice warmed fresh baked banana bread.
Author: Connie Deitz @Riven
This recipe originally came from Barbecue! Bible Sauces, Rubs, And Marinades by Steven Raichlen. I tweaked it a bit and tried canning it. CAME OUT GREAT!!!...
Author: Tess Geer
In my quest to eliminate as many chemical-laden, store-bought products, I turned my attention to steak sauce. I wanted a sauce that was spicy, with a vinegary...
Author: Andy Anderson !
Have had this recipe for a long time. Never have tried it though. Just don't have the counter space to cut the elephant up. hehehe
Author: donna morales
Took this recipe from Copykat.com Copykat.com's notes: McDonald's Secret Sauce isn't a secret anymore. The McDonald's secret sauce is easy to make, and...
Author: Kathy Lochner
Stop buying those cans of broth; making your own is SO EASY you'll freak. And, about one million times better for you, too. This I make is low-sodium style....
Author: Monica H
Got from the computer. I am a diabetic and I have a doctor that is on me about this!!
Author: Melissa Anderson
Rich dark sauce perfect to add to others or by itself, this Demi-Glace from Espagnole Sauce is definitely a must in your kitchen!
Author: Francine Lizotte
This spicy, no-cook sauce is perfect for any sort of grilled white-fleshed fish fillet (striped bass, flounder, tilapia), grilled or sauted chicken breasts...
Author: NIKKI SMITH
This is a delicious mushroom sauce that goes great with steak, lamb or veal.
Author: barbara lentz
If you think you've had good BBQ sauce, well, try this and you may just change your mind. And, when you prepare it, somehow it's just better.
Author: Raphe Reeves
This is a great sauce on chicken, salmon, shrimp, ribs or pork.
Author: barbara lentz
Hope you enjoy this one folks.... :)
Author: Bob Cooney
Another creation of my husband's. He was on a kick of snacking on pizza rolls and came up with this sauce to dip them in. It is yummy!
Author: Lauren Conforti
This recipe is semi homemade with the help of sauce from a jar, canned tomatoes & tomato paste. But when I put my own spin on things and add my secret...
Author: Dee Stillwell @LILLYDEE
This sauce is used in many Vietnamese dishes. You can use regular sugar but it can be a little trickier if you do let the sugar get to a caramel color...
Author: barbara lentz
Great sauce. I love to come up with different sauces. The sweetness of this sauce really needs the heat to balance it. You can control how much.
Author: barbara lentz
Excellent dipping sauce for tempura-battered vegetables and meats. This lasts for 2-3 weeks in the refrigerator.
Author: Daily Inspiration S
Eggplant is not something I use very often. I found this recipe and just had to give it a try. I am so glad I did! It is delicious! Although caponata usually...
Author: Kathy W
I got this recipe back in the mid 1970's from a Chinese cooking class. Its a versatile sauce that can be used for many dishes or a dip for egg rolls. One...
Author: Kathie Carr
This recipe takes a while to slow cook, but as long as you have the time, they are totally worth it!! I found the sauce by looking up sticky rice dipping...
Author: Ashley Dawkins
This recipe is in the new Taste of Home magazine. I have always made my pulled pork with seasoning and then at the end used my favorite BBQ sauce. This...
Author: Kimi Gaines
I make this in big batches, but it can be halved and it's still plenty! I love to make sticky rice on the stove top, so this is the best sauce that I've...
Author: Ashley Dawkins
I really have a bad time with recipes that call for a sauce but don't give you the recipe for it so after seeing many recipes calling for Adobo Sauce I...
Author: Judy Kaye
This is one of my favorite meals my mother used to make, and now it is my families favorite! Enjoy
Author: Martha Aguirre
My husband loves it and he loves spicy stuff. It is so delicious to eat with fish or shrimp. It is so easy to fix it.
Author: Lisa Johnson @georgiagirl48
I love to grow tomatoes in the garden. The problem is my family doesn't like to eat fresh tomatoes. They do however, love this sauce. This tomato sauce...
Author: Amy H.
This Basic White Sauce can have many variations, and Sooo Good with Sooo Many Things. You can call it Biscuit Gravy, Milk Gravy, Country Gravy or with...
Author: Gary Hancq