This recipe has been posted here for play in Culinary Quest - Tex Mex. Recipe found at website: midwestliving.com Chili powder and cumin flavor this hearty,...
Author: Baby Kato @BabyKato
This is a delicious Coconut Dessert that's great for potlucks or holidays. I just made it again for Easter. Enjoy!
Author: Cassie *
a co-worker made this recipe for a holiday gathering and it was wonderful. Something different. It is classified as a salad, but we eat it for dessert...
Author: Catherine Thompson Floyd
Carrot sticks can be added if your family likes them (I'm the only one in mine that does) and you should adjust dressing accordingly. The addition of the...
Author: Kathleen Morris
found online after looking for recipes for a crowd that I didn't have to alter myself!
Author: Megan Stewart
This Japanese inspired cool, crisp salad is as elegant and well balanced as it is simple.
Author: LINDA BAILEY
What a colorful dish to add to any table. My grandmother would love it because it has tomato soup in it and I love it because it is another way to get...
Author: Marsha Gardner
My mother used to say that the best part of a Ham during the holiday's was the ham salad she made from the left overs. I have to say I am inclined to agree...
Author: Kathy Sterling
This ia a great healthy Greek Salad that will satisfy you mentally and physically. This is one tasty plate of yumminess, bursting with flavor. You can...
Author: Sherri Williams
You can buy umeboshi paste on Amazon or at your local Asian market. This is so tasty. Quick and easy for a super light lunch
Author: barbara lentz
My mother in law loves carrot salad, but she is not a marshmallow fan. She wants to try this with putting in raisins instead of grapes, and well drained...
Author: Megan Stewart
There are just about as many ways to make this dish as there are cooks, but the slow cooker is one I had never thought of. But why not? Recipe: http://www.allfreeslowcookerrecipes.com...
Author: Ellen Bales
I've always like caprese salad, but had never thought to add spinach. Wow! It's so good. Next time I make this, I may add some grilled chicken too. This...
Author: Glenda Moore
I know lots of people like sushi, and other raw fish; but it was an adventure I did NOT want to have. My ex-husband is Tongan. At our wedding feast, among...
Author: Amy Alusa
Just the usual coleslaw with a bit of healthy kale hidden in there for good measure.
Author: Sue L
This came to me from Eating Well via Recipe.com. Incredibly easy & delicious!
Author: Beth Renzetti
This is another Russian dish. (Rediska v Smetaniye) Easy, quick and simple. One of my favorites. If you don't like sour cream, you can use Greek Yogurt....
Author: Bonnie Beck
Made this last night for a family picnic at the lake. Turned out pretty well. I think artichokes would be good here, and capers. I did't have either at...
Author: Amy Bulmer
On the surface this is a pretty straightforward taco salad recipe... and then you get a taste of the dressing! It's slightly sweet and tangy. The perfect...
Author: JoSele Swopes @JODIE57
This version of coleslaw as versatile. It can be served as a salad, aside, or condiment. It's especially good with steak.Source unknown
Author: Lynnda Cloutier
I love this stuff and this version tastes just like theirs.
Author: Lori Fleming @NursyLori
This tasty salad is delicate and unusual.
Author: J. White Harris @JWhiteH
I used to cook for a school in Northern Wisconsin and this is the French dressing that I made from scratch. "A winner" it soon became and the kids loved...
Author: Patti Jagodzinski
I love this salad because it's just SO decadent and goes perfectly with a glass of wine!
Author: Jamie Brown-Miller @JKMillerinc
I response to a couple of E-Mails here is a herb & flowers salad requested. TO go along with my recipe "Elizabethan Herb and Flower Salad". The title suggest...
Author: Nancy J. Patrykus
I saw this tasty recipe in a little booklet put out by my pharmacy. I love brussels sprouts and I love pine nuts, so this has got to be a winner! I can't...
Author: Ellen Bales
We have served this pink, fluffy concoction at every family holiday gathering for more than 35 years. Why, it wouldn't be Thanksgiving without it!
Author: Anne Bruscato Nunez
Since most of my veggies are coming from my garden, I decided to post this recipe. I am sure that not a lot of people knows this veggie but contained a...
Author: Ludi Hughes @ludihughes
I think there is no dip quite like horseradish dip. It is really good for any occasion.
Author: Eddie Jordan
A little on the lighter side and low fat. Great for a lighter snack or lunch. Wonderful with a side pasta salad. Great way to use up leftover turkey.
Author: Barbara Kavorkian
Another picnic salad from a different Amish cookbook. About the preparation time, it takes about 20 to 30 minutes to do all the chopping, etc., then there's...
Author: Kimberly Kay
My aunt always made this delicious, light dessert...the pretzels are just the right saltiness to the sweetness of the whipped cream and pineapple...There...
Author: Cassie *
A different twist on a spinach salad. The addition of orange juice gives this salad a unique flavor.
Author: Stephanie Dodd
Adapted from The Greek Vegetarian by Diane Kochilas These ingredients are also common to Turkish cuisine. Plus, you don't have to be vegetarian to enjoy...
Author: Carolyn Haas @Linky1
This recipe came from a local newspaper. It is low fat and heart healthy. The nutritional information does not include the optional beans, if you choose...
Author: Kathie Carr
Mom would make this every holiday in a jello mold I always loved it, so today I made it as something different to eat because I can have cottage cheese...
Author: Linda Smith
Originally posted by Pat Duran (kitchenchatter) - This is a great recipe found on gastrobasket ,wordpress.com. Who said, "This idea will definitely make...
Author: Donna Graffagnino
This is so good as a side salad. Also good on sandwich or buger for a change of pace.
Author: Natalie Kilgore
is all in the dressing and gettin that right also make ahead and let rest make yummy cole slaw
Author: Diane Eldridge @Dianeintn
This was my quick lunch. Could easily feed two. I like ham salad, and especially with good ham. I buy blocks of Virginia Baked Ham and use it for this,...
Author: Cassie * @1lovetocook1x
Another recipe passed down from my grandmother from her mother. I make this all year round because I love it so much!
Author: Dena Flatt @DenaJ412
I was looking for a unique summer side to pair with a smoked prime rib course and stumbled on this recipe. This was my first time to use quinoa but certainly...
Author: Patrick Johnson



