Lime And Cottage Cheese Salad Food

LIME JELLO COTTAGE CHEESE SALAD

Lime Jello Cottage Cheese Salad image

Make and share this Lime Jello Cottage Cheese Salad recipe from Food.com.

Provided by johnste

Categories Pineapple

Time 3h15m

Yield 8-10 serving(s)

Number Of Ingredients 6

Ingredients

1 (20 ounce) can crushed pineapple
12 -15 large marshmallows or 1 1/2 cups miniature marshmallows
1 (3 ounce) package lime Jell-O gelatin
1 cup cottage cheese
1/2 cup chopped walnuts
1 cup whipped cream

Steps:

Drain pineapple, saving juice.
Add water if needed to make 1 1/2 cups juice.
Put juice in saucepan and boil for 1 minute.
Add marshmallows and melt while stirring.
Add lime Jello and dissolve completely.
Let cool until thickens.
Add crushed pineapple, cottage cheese, nuts and whipped cream and stir.
Refrigerator 1-2 hours until set.

Nutrition Facts : Calories 209.3, Fat 7.6, SaturatedFat 1.9, Cholesterol 10.2, Sodium 164.1, Carbohydrate 32.1, Fiber 1.1, Sugar 26.9, Protein 5.6

GRANDMA'S LIME GREEN JELLO SALAD RECIPE (WITH COTTAGE CHEESE & PINEAPPLE)

Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple) image

Grandma's Lime Green Jello Salad Recipe (with Cottage Cheese & Pineapple) is a retro lime jello salad that my husband's grandma made for many holiday meals. To continue with the tradition, I make this every Thanksgiving.

Provided by Brandie Valenzuela

Categories Salad

Number Of Ingredients 7

Ingredients

1 cup crushed pineapple (drained with juice reserved)
1 cup water (more or less depending on what's needed, see instructions below)
2 packages lime jello (3 oz each)
1 cup mayo
1 cup evaporated milk (canned)
1 cup small curd cottage cheese
1/2 cup walnuts (chopped)

Steps:

In a large multi-cup measuring cup (I use my 4 cup Pyrex), add all of the reserved pineapple juice and then add enough water to the juice to make a total of 2 cups. Pour into pot and bring just to a boil.
Add the lime Jell-o mixes to the boiling pineapple juice/water and stir until dissolved. Remove from heat, allow to cool just slightly.
In a mixing bowl, stir together the mayo and evaporated milk. Combine until very smooth. Slowly stir in the Jell-o mixture until all is incorporated with the mayo/milk mixture. Stir in the crushed pineapple, cottage cheese, and walnuts.
Pour mixture into an 8×8″ glass casserole pan. Cover and refrigerate for at least 4 hours or overnight (preferred).

CREAMY FRUITED-LIME JELL-O® SALAD

Creamy Fruited-Lime JELL-O® Salad image

Add some color to the table with our Creamy Fruited-Lime JELL-O® Salad. Our Creamy Fruited-Lime JELL-O® Salad includes walnuts, pineapples and cherries.

Provided by My Food and Family

Categories Recipes

Time 5h35m

Yield 12 servings, 1/2 cup each

Number Of Ingredients 8

Ingredients

1-1/2 cups boiling water
1 pkg. (6 oz.) JELL-O Lime Flavor Gelatin
1 can (8 oz.) crushed pineapple in juice, undrained
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese
1 cup thawed COOL WHIP Whipped Topping
1/2 cup chopped walnuts
1/4 cup chopped maraschino cherries

Steps:

Add boiling water to gelatin mix in large bowl; stir 3 min. until completely dissolved. Stir in pineapple. Refrigerate 1-1/4 hours or until slightly thickened.
Mix cream cheese and cottage cheese in medium bowl until blended. Gently stir in COOL WHIP with whisk. Gradually add to gelatin, mixing well after each addition. Stir in nuts and cherries. Pour into 6-cup mold sprayed with cooking spray.
Refrigerate 4 hours or until firm. Unmold before serving.

Nutrition Facts : Calories 200, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 25 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 0.67 g, Sugar 0 g, Protein 5 g

LIME COTTAGE SALAD

Lime Cottage Salad image

This is a refreshing summer salad that goes with just about anything. This does not have as many ingredients as some do, but it is sooo good, and very easy to make as I usually have all three of the ingredients on hand most of the time. It is a pretty green and I just love it. We all do. I make it all year long. If you make it with the sugar-free jello and low-fat cottage cheese, it is a great Weight Watcher dish. I have used both kinds, and they both taste the same. It has only 1-2 points per serving.

Provided by Mimi in Maine

Categories Low Cholesterol

Time 1h15m

Yield 1 mold

Number Of Ingredients 3

Ingredients

1 lb cottage cheese (I use Hood's Country Style)
1 (20 ounce) can crushed pineapple
2 (3 ounce) packages lime Jell-O gelatin

Steps:

Drain the pineapple well and save the juice.
Mix the jello according to directions on the box, using all of the pineapple juice as the liquid, adding enough water, if needed, to make the right amount on package.
Put the jello in the refrigerator until it is partially set.
Mix in the cottage cheese and pineapple.
Put into a mold or pretty dish and refrigerate till firm.
Enjoy!

Nutrition Facts : Calories 1457.9, Fat 21, SaturatedFat 13, Cholesterol 68.3, Sodium 2643.4, Carbohydrate 255.3, Fiber 4.5, Sugar 229.7, Protein 72.5

COTTAGE CHEESE JELLO SALAD

Cottage Cheese Jello Salad image

Wow, talk about an easy salad to make this is it! Now, my Grammie didn't have a name on this recipe so I just gave it a name. I remember eating this jello when I was a kid. I love that it has cottage cheese in it and it is light, creamy and just the right amount of sweet. It would be great to be served at Easter time or any...

Provided by Kimberly Biegacki

Categories Other Salads

Time 5m

Number Of Ingredients 4

Ingredients

1 can(s) crushed pineapple (well drained)
1 pt cottage cheese
3 oz package of jello any flavor
10 oz carton of cool whip

Steps:

1. Gather together your 4 ingredients.
2. Sprinkle dry jello out of box over the top and mix. Fold in the cool whip.
3. Mix pineapple and cottage cheese together and chill. (Grammie says that the lime jello or orange pineapple were her favorite)

MOMS LIME JELLO SALAD

Moms Lime Jello salad image

This is a family favorite made for EVERY get together!

Provided by Amanda Coates

Categories Fruit Salads

Number Of Ingredients 4

Ingredients

1 can(s) crushed or chunk pineapple
2 pkg lime jello (1 large box or 2 small boxes)
1 container of cool whip
1 large container of cottage cheese, small curd

Steps:

1. Drain pineapple and throw into medium size bowl, add cottage cheese, cool whip and dump the jello powder into the mix. Mix well and refrigerate about an hour before serving and enjoy!

LIME JELLO SALAD WITH COTTAGE CHEESE

Lime Jello Salad with Cottage Cheese image

Tart and zesty with a sweet twist this easy Jello salad recipe is refreshing and delicious.

Provided by Jennifer @ Plowing Through Life

Categories Dessert

Time 1h10m

Number Of Ingredients 6

Ingredients

3 ounce package lime gelatin
1/4 cup granulated sugar (optional)
3/4 cup hot water
8 ounces crushed pineapple (= 1 small can, undrained)
1 cup whipped topping (defrosted)
1 cup cottage cheese

Steps:

Dissolve gelatin in sugar and hot water.
Stir in pineapple and chill until mixture begins to stiffen, but is not firm.
Whip lime mixture using an electric mixer. Add cottage cheese and beat all together.
Fold in whipped topping.
Pour in a flat pan, we use a square 8 x 8 or 9 x 9' pan. Chill.

Nutrition Facts : Calories 114 kcal, Carbohydrate 21 g, Protein 4 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 136 mg, Fiber 1 g, Sugar 20 g, ServingSize 1 serving

LIME CHEESE SALAD

Lime Cheese Salad image

From the files of Winona Holt. I think this one dates back to the 50's, but it is still good today. No luncheon at the church was complete unless there were at least 10 different jello dishes. Prep time is an estimate and is the refrigeration time.

Provided by Miss Annie

Categories Cheese

Time 5h

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1 (3 ounce) package lime gelatin
1 cup boiling water
1 (11 ounce) can crushed pineapple, undrained
1 cup cream-style cottage cheese
1/2 cup celery, minced
1/2 cup pecans, chopped
1 cup cheddar cheese, shredded (optional)
1 (3 ounce) package cream cheese
1 teaspoon lemon juice
1 tablespoon mayonnaise

Steps:

Pour water over gelatin and stir until dissolved.
Chill, stirring occasionally, until the consistency of unbeaten egg white.
Add pineapple, cottage cheese, celery, nuts and cheddar cheese.
Put in a mold or an 8"x8" square dish and refrigerate until firm.
To serve: cut into squares and put a dollop of dressing on top.

Nutrition Facts : Calories 244.3, Fat 13.9, SaturatedFat 4.8, Cholesterol 21.5, Sodium 275.1, Carbohydrate 24.4, Fiber 1.4, Sugar 20.5, Protein 7.7

COTTAGE CHEESE & LIME JELL-O SALAD

Cottage Cheese & Lime Jell-O Salad image

Provided by My Food and Family

Categories Recipes

Time 1h

Number Of Ingredients 8

Ingredients

1 pkg (3 oz.) Jell-O Lime Gelatin
1/3 cup sugar
2/3 cup boiling water
1 can (15 oz.) crushed pineapple & juice
1 1/2 cups small curd cottage cheese
1 cup pecan pieces
1/2 cup mini marshmallows
1 med tub Cool Whip

Steps:

Dissolve Jell-O and sugar in boiling water. Chill for 30 minutes.
Whip the Jell-O mixture with whisk for 1 minute. Add pineapple, cottage cheese, pecans and mini marshmallows. Fold in Cool Whip.
Chill until set.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

LIME GELATIN AND COTTAGE CHEESE SALAD

Lime Gelatin and Cottage Cheese Salad image

This lime jello salad offers everything people adore (or cannot abide) about over-the-top congealed salads. Not everyone enjoys a congealed salad, not even when they harbor fond memories of a grandmother or other family members serving these molded creations on special occasions. That just means there's more for the rest of us.

Provided by Southern Living Editors

Yield Makes 16 servings

Number Of Ingredients 12

Ingredients

1 (6-oz.) package lime gelatin
1 (6-oz.) package lemon gelatin
1 1/2 cups boiling water
1 1/2 cups ice water
1 cup well-drained crushed pineapple
2 cups cottage cheese
1 cup mayonnaise
1 (14-oz.) can sweetened condensed milk
3 tablespoons prepared horseradish
3 tablespoons fresh lemon juice
1/4 teaspoon salt
1 cup finely chopped nuts

Steps:

Dissolve gelatin in boiling water in a large bowl. Add ice water, and stir until ice melts and gelatin mixture cools. Stir in pineapple. Cover and chill 45 minutes or until slightly set. The mixture should be the consistency of uncooked egg whites.
Stir together cottage cheese, mayonnaise, sweetened condensed milk, horseradish, lemon juice, and salt in a medium bowl; stir into gelatin mixture. Fold in nuts.
Pour into mold, if desired. Cover and chill overnight.

LIME COTTAGE CHEESE SALAD

Lime Cottage Cheese Salad image

Make and share this Lime Cottage Cheese Salad recipe from Food.com.

Provided by mjrambo

Categories Gelatin

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

8 ounces low-fat small-curd cottage cheese
12 ounces Cool Whip Free
3 ounces sugar-free lime Jell-O gelatin
10 ounces crushed pineapple, drained

Steps:

Mix together and refridgerate.

Nutrition Facts : Calories 94, Fat 1.2, SaturatedFat 0.7, Cholesterol 4.6, Sodium 232.7, Carbohydrate 13.2, Fiber 0.6, Sugar 10.4, Protein 8.2