This drink is thick and satisfying. The strong raspberry taste along with the sweetness of the honey throw me into summer!
Author: Barbara Kavorkian
This Easy Crepe Recipe is made with six ingredients in a blender. You can mix it up to a day in advance and store in the refrigerator. Combine with fresh...
Author: Beth Pierce
These scones are amazing! Scones-of-the-gods! They started with a Pioneer Woman recipe from her first cookbook (which I highly recommend) "The Pioneer...
Author: Linda Mericle
If you have guests and don't want to spend a lot of fuss time in the kitchen, then I recommend that you save this recipe. You can make this the night before...
Author: Opal Jackson-Cakmak
These Johnny Cakes are delicious. I have been craving them, but I can't eat them made with wheat flour, so I thought I would try my hand at making them...
Author: BonniE !
This is great for the holidays. Just mix everything up the night before, then in the morning, bake it.
Author: sherry monfils
Source: White Lace Inn, Door County, Wisconsin found on all restaurant recipes website.
Author: malinda sargent
I found a couple of my long lost small paperback cookbooks that I had purchased sometime back in the 90's...I couldn't believe my eyes when I found them....
Author: Carole F
Attention dark chocolate lovers: These zucchini muffins are tailor-made for you! These are the perfect summertime treat when zucchini is plentiful. They're...
Author: Angie Walker
These delectable Cream Cheese Danish are made easy with ready made crescent roll dough, a five ingredient cream cheese filling, and a two minute glaze....
Author: Beth Pierce @smalltownwoman
I enjoy baking and I really love cinnamon rolls, but they take to long, so I made this recipe to satisfy my craving.
Author: Sherry Moeller
I only have one photo for this recipe, and that is the final sauce. I did not intend to post it, but this stuff is so dang good I thought that I would....
Author: Andy Anderson ! @ThePretentiousChef
What else is there to be said ... this is just decadent! ha!
Author: Terrie Hoelscher @Blessed1
Mystery Solved; I had this question bought to my attention, I had also wondered my self. As I am sure many of you have also wondered. So I searched until...
Author: FREDA GABLE @cookin4me
You can also add dried fruit, chocolate chips or nuts or anything else you'd like to these tender scones. I added chocolate chips to half of them and left...
Author: Paula Todora
This was breakfast this morning...a must try!!...your home will smell fantastic as this yummy dish is baking... This is a great breakfast to present to...
Author: Cassie *
This recipe was mixed in with my Christmas cookie recipes. I don't recall ever having made it, but it sure looks good, so I will be. It looked good enough...
Author: Christine Whisenhunt
Just in time for Christmas! While spending most of last week and this week in bed nursing a cold, I have been reading through the stacks of old recipe's...
Author: Shelia Senghas @earthbaker
Found this on Pillsbury's web site and my husband can't get enough. Thought I'd share!
Author: Silka Clark
Exchange the cherry pie filling for your favorite flavor...or even cream cheese.
Author: Jody Clayton
I love bagels with smoked salmon. This is a great version. From Weight Watchers New 365 Day Menu Cookbook.
Author: Vicki Butts (lazyme)
I made this recipe many years ago for a morning 65th wedding anniversary celebration. It is quick and easy, not to mention delicious. I serve this when...
Author: Tammy Michalec
This is an invention that turned out great. Can be made in a 9-inch square pan or make in a 12 cup muffin pan. These are so good for breakfast, with butter...
Author: Pat Duran
Your home will smell of sweet and fresh bread while these are baking. As soon as you turn these onto the sheet pan, you will want to dig right into these...
Author: Kendra W. Raymond
I am fortunate enough to not only live in the citrus belt of Florida, but to also live close to the strawberry fields of Plant City and the Florida Strawberry...
Author: Amy Freeze
This recipe is tweaked from Jello Pudding recipes... If you like eggnog and pudding and rum you will love this recipe!It's delicious with a nice cup of...
Author: Pat Duran
I first tasted this wonderful sweet potato bread about 30 years ago, when a nice lady that worked with my husband gave us a loaf for Christmas. It was...
Author: Elaine Bovender
This is so good! I love the addition of coconut, pecans, and raisins to the cake. Also using buttermilk instead of water makes this cake super moist!
Author: Rebecca Baldwin
This makes a delicious breakfast bread that is both delicate and moist.
Author: Pat Duran @kitchenChatter
This recipe is from Woman's Day magazine dated 5/9/06, page 212. I've been wanting to try it but kept pushing it back but today I decided to finally make...
Author: Bea L.
I created this recipe as a way to make something faster and easier and then discovered it was the best banana bread I'd ever tasted. :-)
Author: Lyndsay Winegarden
A sweetly tart pick-me-up perfect for brunch! Hmmm... we wonder how these would be if made with PINK lemonade!
Author: Gay Farrar
This is the best muffin bread. Try out this recipe and let me know how you like it. This recipe reminds me of scone bread.
Author: Pat Duran
This recipe is made with and for leftover turkey or chicken. It is totally off the hook!
Author: Lynn Socko
I adapted this from another danish recipe and they are delicious:)
Author: sherry monfils
I have loved this recipe since the first time I made it. A slice of Cardamom Wreath and butter with a cup of tea or coffee in the morning is the best!
Author: Cindy Rapkin
I wasn't feeling up to par today and I wanted something soothing to eat so my husband made some Congee for me. It is the ultimate comfort food in China...
Author: Marsha Gardner
We loved this simple method of making French toast. Baking it in the oven does slightly alter the texture than making it in the skillet and crisps the...
Author: Ginny Axman
I saw this recipe on the Food Network and made a few simple changes. It's ooey, gooey and absolutely delicious.
Author: Deb Justus
I've been making these Cinnamon Sugared Doughnut Drops and Pumpkin Doughnut Drops since my girls were little. Both of these doughnut were among some of...
Author: Cindi M Bauer @DomesticGoddess
I love breads that are made without using yeast and I'm all over this recipe. I could have this with a little butter slathered on and a cup of coffee and...
Author: Ellen Bales
I've been making this for more than 40 years, it's about the only recipe I use any more for a filling for breakfast crepes. It's the best custard base...
Author: Vickie Parks
easy and TASTY
Author: Megan Phillips @iLuv2EatSweetsLikeMe
Made this casserole for my parents, so didn't add what I normally would for my own family. You can add other veggies or a different cheese, the base is...
Author: Cassie *
These wonderful fritters were shared with our friends in town, only after I had 2 for myself. They are perfect for breakfast with a cup of coffee. I think...
Author: Diane Atherton
This is a really simple and wonderful pastry. The cream cheese mixture isn't overly sweet and the blueberries are a perfect complement. The honey drizzle...
Author: Rick Casteel