I love this recipe but it is a little time consuming. Well worth the effort if you want a great tasting onion ring.
Author: deb k
This was one of my mom's favorite recipes. She got the recipe from a lady with whom she worked many years ago. Growing up, we called it Pea Vegetable Salad...
Author: Spider Monkey 5
Got this when visiting a friend on Denman Is. (British Columbia), not Gertie incidentally! Ingredients are all staples, it's quick and easy and great to...
Author: emmat2
Make and share this Cream of Zucchini Soup recipe from Food.com.
Author: breezermom
this is the spice mix i use for tacos of every kind, beef, ground pork or chicken, i also add in chopped onion and bell pepper - this is the best mix i've...
Author: hollywall
I'd seen this on Facebook and it looked so yummy. There are tons of different recipies here on Food.com but they didn't come close to this one. So I'm...
Author: Sica6488
Delicious Onion Dip at its best!!! If you have a hard time finding onion powder (not the same as onion salt), feel free to use crushed dehydrated onion...
Author: Lindas Busy Kitchen
Make and share this Quesadillas De Camarones recipe from Food.com.
Author: chelsea.pyeatt
Retrieved from a Cooking Light mag, I had to make a few adjustments... This is an easy and hearty meal. Also great to save leftovers for lunch the next...
Author: IsisShuru
From a Sephardic community cookbook submitted by Isabel Wolfson. Haven't tried it but hope to soon. I totally guessed at time to prep and cook. Goes well...
Author: Oolala
This recipe starts out with egg whites that are cooked in the microwave then cooked in a skillet with Canadian bacon, onion and bell pepper and topped...
Author: Crafty Lady 13
this is the spice mix i use for tacos of every kind, beef, ground pork or chicken, i also add in chopped onion and bell pepper - this is the best mix i've...
Author: hollywall
Make and share this Queen of Sheba Salad recipe from Food.com.
Author: PalatablePastime
I made up this recipe after getting a craving for some "meaty" Chinese food. The measurement for the seitan is approximate, I never really measure it,...
Author: tendollarwine
One of our adventures was to attend cooking classes, held by and Indian lady in her own kitchen. There would be 6 participants, and she handed out the...
Author: NurseJaney
Make and share this Onion Strings With Southwestern Ranch Dipping Sauce recipe from Food.com.
Author: Mebriella
Make and share this Chicken and Broccoli Stir Fry recipe from Food.com.
Author: 636003
This recipe was given to me by two of my Iraqi friends. It makes a very refreshing salad in the summer and makes an excellent side dish.
Author: ItsTheLadyV
This salad is one of my favorites. It has a sweet and tangy flavor, and provides a great alternative to lettuce salads and pasta salads.
Author: SarahCKS
My mouth is watering just thinking about this. I can't wait to serve this over a nice grilled NY Strip! Serve with roasted or grilled meats and poultry,...
Author: Mitch G.
This is for those who aren't counting calories. Enjoy this vegetarian meal with hot rotis(Indian flatbreads) or naan or even plain white milk bread!
Author: Charishma_Ramchanda
Irish Onion soup is a twist on the traditional French Onion soup. This is dark, hearty and rich, due to the stout used for this fantastic soup.
Author: DiLo4602
Make and share this Fava Beans Couscous Kuskus Bil Ful recipe from Food.com.
Author: Charishma_Ramchanda
Before all the fresh garden peppers are gone, try this sauce. Looks marvelous with all the big chunks. Supposed to serve 4 but it's a whole lot of sauce....
Author: Jezski
Sweating onions is done to accomplish for several purposes. Sweating gently cooks the onion to soften its texture, increase its sweetness and to reduce...
Author: Rita1652
This started as a quinoa and roasted vegetable recipe until I realized that I didn't have any quinoa in the house! It turned out so good that I wanted...
Author: Krista Smith
A salsa with a lively flavor, easy to make. I have tried producing many varieties of salsa, but with a few hints from and elderly Mexican Women this one...
Author: Tommys
A simple but impressive recipe from my mother, Charlotte White. The honey accentuates the natural carmelization of the onions, and the catsup (surprise...
Author: ccferne
Make and share this Glazed Onions With Mustard & Brown Sugar recipe from Food.com.
Author: Alan in SW Florida
Entered for ZWT. From Madhur Jaffrey's "World Vegetarian". Serve these lightly pungent green beans with rice or couscous. Legumes and dairy dishes should...
Author: KateL
Funny story: I was reading one of the series of unfortunate events books and something little Sunny Baudelauire said inspired this recipe.. so it's an...
Author: GingerlyJ
From theelegantchef.com, the food of North Africa. My son did a report on Algeria for school and told me that he read about a fish stew. I looked it up...
Author: Oolala
Make and share this Sam's Beef, Red Pepper and Black Bean Sauce recipe from Food.com.
Author: Karen in MA
A recipe from Rachael Ray. A note from this recipe : Skip the sugar- and sodium-heavy ketchup and use a roasted red pepper puree for color and flavor....
Author: Boomette
This is Alan's mom's recipe. I'd always heard of Hoppin' John, but this was a new one. We went down one night for a visit. His parents are from Louisiana...
Author: Redneck Epicurean
I have had this recipe for some time. I usually take this to my kids school functions, and neighbors. What makes this recipe great is the liquid smoke,...
Author: weekend cooker
You will need a Dutch oven with a capacity of at least 6 quarts for this recipe. White onions will also work. Do not use red or sweet onions.
Author: Coppercloud
Chipotle chilies pickled in brown sugar and vinegar. You can can these and give them as gifts, they go great with eggs or on sandwiches (tortas)
Author: CunSwim
I've always loved onion soup but hate having to spend a lot of money eating it at a restaurant whenever I'm in the mood for it. My recipe is not only cheap...
Author: Dedee Royale
For a luxurious vegetable side-dish try this recipe for whole shallots glazed with butter, sugar, wine and stock.
Author: English_Rose
This is a tangy-sweet relish, perfect with those holiday entrees. Sherry, honey, and almonds round out this rich, tasty dish.
Author: EdsGirlAngie
Make and share this Caramelized Onion and Mushroom Tartlets recipe from Food.com.
Author: CookingONTheSide
Make and share this Soupe a La Tomate (France) recipe from Food.com.
Author: Sydney Mike
I came across this in the Times Life newspaper in Mumbai dated September 11th' 2005. This is a Jewish recipe. The Jewish people are a close knit peace-loving...
Author: Charishma_Ramchanda
Make and share this Turnip Cream With Caramelized Onions recipe from Food.com.
Author: Boomette
Dip was FANTASTIC. I'd eat that with any type of vegetable. I think next time we would have liked a little heat to the dip buy an overall nice flavor.
Author: CHEF GRPA