Make this Chinese dim sum Shumai Recipe (Siu Mai, Shaomai, or Siomai). Flavorful Pork Dumplings with crunchy shrimps, bouncy pork & fragrant mushrooms....
This dish takes time, but much of that time is hands-off. Using dried beans is key to the authenticity of this meatless variation on a French classic....
This is a simple but versatile recipe: Try replacing the cauliflower with 3 to 4 cups of small Brussels sprouts, cubed potatoes, diced chicken breast,...
Prepared salsa makes this chicken stir-fry recipe burst with flavor. Substitute any of your favorite vegetables. Serve with pasta or rice and dinner is...
This is the recipe used by Stephen Rennard, MD, professor in the department of internal medicine at the University of Nebraska Medical Center in Omaha,...
Oven-roasted cream cheese stuffed jalapeño poppers filled with cheesy crab and Chinese sausage filling with a crispy sesame onion topping. East meets...
This lightened and spinach-packed version of stuffed shells is an easy and nutritious family dinner. Low-fat cottage cheese takes the place of ricotta...
Reminiscent of a rich stuffed baked potato, here high-fiber, low-carb cauliflower takes the place of the potato. It's coated with flavorful Cheddar cheese...
For vegetables, try asparagus, mushrooms, zucchini, spinach, or swiss chard. A frittata is a great way to use cooked vegetables too. Instead of 4 cups...
Do you love hot and spicy buffalo wings? Then these Buffalo Cauliflower Bites are going to be your next favorite dish! These burn your mouth a bit bites...
I thought why stick to only noodles so I gave the vermicelli recipe a twist from the regular onion-tomato version and created the Chinese version of vermicelli....
A recipe by Vegetarian Times: "You don't need red sauce to make a great pizza. Paired with a parmesan and mozzarella white sauce, broccoli and cremini...