These crispy croquettes are simple to make, with ingredients you'll likely have on hand. The saltiness of the ham with a slight tangy touch from yellow...
Author: Ccccaitie!
Beef and sausage star in these mini pizzas on cocktail rye bread. These can be placed on a cookie sheet, frozen then placed in freezer bags until ready...
Author: DENISE00
If you like pigs in a blanket and cocktail weenies - this is the recipe for you! Barbeque sauce and cheese add a tantalizing twist to the mix.
Author: TXCOOKINGPRINCESS
These are the best Moroccan meatballs you will make at home Easy, bite-size skillet meatballs, grilled with just a little bit of extra virgin olive oil....
Author: Suzy Karadsheh
An old family recipe from Bohemia for pickled pig's feet cooked with ham hock, onion, vinegar and spices.
Author: Cookie
These little cocktail wieners are delicious and my husband loves them. The orange glaze really complements the wieners.
Author: Kari Chappell
This is an easy and delicious appetizer. I have made these for potlucks, baby showers, and super bowl parties. They go fast!
Author: KIMMYPOO
When meatballs are gone, you can do shots of the sauce... Gotta admit, I usually cheat on the meatballs and buy 'em pre-cooked, or ya can make yer own....
Author: RedneckDude
These Hawaiian-style chicken wings are great for picnics or luaus.
Author: Mama Smith
Minced mushrooms give these keto turkey meatballs great texture and juiciness, and the seasonings add a real flavor boost. Try them as an appetizer, with...
Author: Bibi
Old Bay® is a seasoning most people think is for seafood. But it's also a great seasoning for poultry. These wings are crispy and lower in calories because...
Author: Yoly
This is a traditional Middle Eastern appetizer. It is torpedo-shaped, crispy on the outside, and has a meat and onion filling. Time-consuming, but delicious....
Author: Cindy
When I was small we would always stop and get hot dogs smothered in a flavorful meat sauce on the way to Gram's. Dad worked and experimented, and finally...
Author: CAYUGARN
When I lived in California, I couldn't wait until the farmer's markets had figs...big, juicy, amazing to eat! They are hard to find in Colorado, and are...
Author: AndreaB
Kielbasa, onion, jalapeno jelly, and mustard combine to make a wonderful appetizer for your next party! Serve with wheat crackers.
Author: Mary Jo Rohde Johnson
These bacon-wrapped bundles of deliciousness are served with a sweet teriyaki sauce, and perfect for your game day tailgate or homegate celebrations. Serve...
Author: fabeveryday
Oktoberfest is a wonderful time of year, and I made these appetizers to highlight what reminds me of Königsberger Klopse, dressed up with Black Forest...
Author: thedailygourmet
These wings get a double shot of Old Bay® for maximum flavor results. Using cornstarch allows you to grill instead of deep-fry and still get that crisp...
Author: Soup Loving Nicole
When we are in Italy, one of our favorite things to do is to stop in at one of the local pizza places for a quick snack - a nice big square of 'Pizza Bianca...
Author: Kim's Cooking Now
A great-tasting, lean meatball. I serve mine with pita bread, hummus, and a crispy salad.
Author: Anna
The perfect combination of spicy and sweet in every bite, with the ease of using an air fryer. Add more sriracha to suit your tastes. I like to serve the...
Author: France C
Authentic Romanian Sauerkraut Stuffed Cabbage Rolls- a great recipe for feeding a crowd, take it to potlucks and family reunions. The recipe explains the...
Author: The Bossy Kitchen
My family loves these low-carb and keto-friendly baked chicken wings! They're a staple around our house during football season. I love to serve them with...
Author: SunnyDaysNora
We like to pair these with Thousand Island dressing or yum yum sauce.
Author: Nicole
SPAM® is not something I eat often but when I do, I like it extra crispy. I found a can in the pantry and decided to give it a go in the air fryer. The...
Author: Soup Loving Nicole
Buffalo wings with an extreme kick! I have a couple friends who like spicy foods, and I was elected to come up with a hot wing for a football party. This...
Author: Jason L
Buffalo wings made simple in an Instant Pot® and without the fry. The Instant Pot® cooks these to perfection. They hold together for easy handling but...
Author: Soup Loving Nicole
This is the best/easiest way to cook wings, in my opinion! They are not fried, not greasy, are lower in calories, and oh so yummy! A little spicy, but...
Author: Amy McGowen
These are great for the holidays or special occasions. I am always asked to bring these for our office parties and they are the first to go.
Author: NATTUMS
These dogs are made with beer and brown sugar, but are always a big hit with our friends and family. They should simmer on the stove for at least 60 minutes....
Author: ROSE1
This recipe is requested every time I have to bring something. It is very good, and also festive looking with the red, green and white.
Author: Cheryl Lowther
Sage-seasoned sausage balls get dressed up with a nice tangy sauce. Reheat before serving.
Author: Tom
If you love Buffalo chicken, then you'll want to dehydrate some jerky to take with you on your next hiking adventure or camping trip. Store in an airtight...
Author: Soup Loving Nicole
Creamy chicken in spaghetti squash boats.
Author: Mariah Ruane
If you like bacon-wrapped scallops, you will love these. They are a little more expensive to make but well worth it!
Author: CNM CATERING
Thai-style chicken satay marinated in a soy and peanut-flavored sauce and cooked to your liking. Some might like to spice it up a bit by adding more hot...
Author: Bryan Herbert
These are awesome little hamburgers that taste just like the real thing. Everyone who's had them just loves them and asks for the recipe. My family loves...
Author: LUANNRAN
All the deliciousness of pork fried rice in a portable, bite-sized format. Serve these meatballs with homemade sweet and sour sauce for a fun treat at...
Author: Buckwheat Queen
While messing around one night trying to figure out a new recipe my husband created this and everyone loved it!
Author: Kristian and Emily's Mommy