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Za'atar Aioli

Author: Jayne Cohen

Chivito

Author: Francis Mallmann

Saffron Mayonnaise

Author: Gina Marie Miraglia Eriquez

Chipotle Remoulade

Author: Melissa McClure

Fried Egg Bánh Mì

So much flavor emerges from a very modest list of ingredients-eggs, vegetables, herbs, hot sauce, mayonnaise, and fish sauce.

Author: Chris Shepherd

Deviled Eggs

Author: Jessica B. Harris

Zucchini Bacon Fritters With Basil Mayo Dipping Sauce

Fried zucchini is a classic snack, but watch what happens when it's amped up with smoky bacon and spicy jalapeño. The fragrant, floral basil dipping sauce...

Author: Andrea Albin

White Balsamic Jicama Slaw

Author: Rebecca Rather

Green Goddess Sauce

Author: Melissa Roberts

Jammy Eggs with Smoked Paprika Aioli

This irresistible, protein-packed, bite-sized appetizer is just as delicious as deviled eggs, but a whole lot easier to make. Just boil your eggs to a...

Author: Anna Stockwell

Surprise Salad

Author: Ruth A. Matson

Chicken Salad with Grapes and Walnuts

An easy Chicken Salad recipe with Grapes and Walnuts

Shrimp and Cucumber Salad with Horseradish Mayo

Author: Bon Appétit Test Kitchen