Make and share this Barley-Rice Pilaf recipe from Food.com.
Author: kathyskaggspoet
Make and share this Roasted Corn, Pepper and Tomato Chowder recipe from Food.com.
Author: Vicki Kaye
A nice sauce for Penne Pasta. I like to sprinkle on a few slivered sun dried tomatoes and a few pine nuts.
Author: Diana Adcock
i needed a rice recipe to go with some kabobs that i was making and i decided to alter my spanish rice recipe to have a more asian feel....this is what...
Author: catalinacrawler
I found this recipe searching for my baby sister's birthday request! I found this was fast and easy! It turned out to be one of the best potato soups I...
Author: SXYNTV
Make and share this Cauliflower With Chives and Lemon recipe from Food.com.
Author: dicentra
This is an delicious Autumn-y popsicle! The recipe is from Locopops, a gourmet ice pop place in North Carolina, but I found it on Bon Appetit's website....
Author: elisechristiane
Make and share this Almost Fat-Free Asian Cole Slaw recipe from Food.com.
Author: Deb Wolf
Make and share this Easy "light" Gravy recipe from Food.com.
Author: SD working Girl
Make and share this Arugula Salad With Wine & Cheese Dressing recipe from Food.com.
Author: CIndytc
Make and share this Chickpea and Mango Salad recipe from Food.com.
Author: sholden
Make and share this Halibut With Citrusy Tomatoes and Capers recipe from Food.com.
Author: SaucyCook
This isn't a Sandra Lee recipe, but it's along the same lines. I was looking to increase my (bought) soup and add some protein. It turned out good, the...
Author: WI Cheesehead
Make and share this Apricot Basting Sauce recipe from Food.com.
Author: Duckie067
I hate raw celery! However, I realize that it's unique flavour is invaluable to recipes so when I use it, I chop it to the molecular level. A recent sale...
Author: The_Swedish_Chef
You'll love this exotic departure from the usual fried tomatoes! There is an incredible aroma that fills your kitchen the minute the tomato slices hit...
Author: Sharon123
In Saudi cuisine, warm aromatic spices are used and in moderation, chili or heat imparting spices are very rarely used, but chili is often used in salads....
Author: lemoncurd
My husband is a crappie fisherman and we always have lots of fish including bluegill, bass and catfish (they don't know he is a crappie f.isherman) So...
Author: Darlene Summers
Make and share this Au Gratin Cheese Soup recipe from Food.com.
Author: mrose75
Made this several years ago, don't remember where I got it or more importantly why it is still clear in my head even though I can't remember what I was...
Author: jdennys
This is a recipe my husband created when we were out of all season salt, now when frying up tator tots or french fries we only use this seasoning mix!!...
Author: nkoprince08
Make and share this Pineapple Cinnamon Stuffed Acorn Squash recipe from Food.com.
Author: CJAY8248
Made this after tasting it at Trader Joe's. You can substitute Power Greens or kale for the fennel.
Author: Souperwoman
I visited my brother recently and he made this for dinner. Normally I don't like sweet potatoes because its too sweet when you put the brown sugar and...
Author: mkoppenhofer
Orangettes are strips of candied orange peel dipped in dark chocolate. They make an elegant gift and look great served on a decorative dish along with...
Author: Cucina Casalingo
You can make the dressing while the potatoes cook or it can be made ahead and stored in an airtight container in refrigerator for up to 2 days. Let the...
Author: CookingONTheSide
Lets kick up tonight's dinner flavor! I enjoy this with chicken but can be used with all types of meat including prawns or shrimp.
Author: CHILI SPICE
coped this out of a friend's "biggest loser" cookbook- haven't tried it yet but posting it for safe keeping!
Author: emma1222
Kamuela tomatoes are a really sweet, juicy tomato grown in Hawaii. They are harder to find in grocery stores, so a nice ripe sweet tomato can be substititued....
Author: lazyme
This freezes well and is great for lunch if you are following a Weight Watchers points plan as it has 0 points and for when you are short on points and...
Author: Jogreen
This recipe is from the Failsafe Cookbook. It is a great recipe for allergy sufferers. It tastes just like lemon butter. The spread is great as a topping...
Author: Jubes
I have not tried this recipe. I got this recipe from Obesity Help. It was posted by Jean M. I love guacamole, but it's so high in calories & fat (though...
Author: internetnut
This is different & YUMMY! It can be either the main dish or a side dish. Try it, you'll like it!
Author: Alan Leonetti
This flavorful dip is perfect for company yet simple enough and light enough to be enjoyed on a regular basis. Serve it with toasted pita wedges, whole...
Author: pintouwec
Make and share this Leeks With Brown Butter recipe from Food.com.
Author: morgainegeiser
We enjoy little dishes of dipping sauce when we serve Chinese food. This is excellent when serving dry ribs or crispy fried chicken balls and such. This...
Author: Gerry
Make and share this Vegetable Curry Soup recipe from Food.com.
Author: Gabrielle323
Make and share this Potatoes Anna With Bacon recipe from Food.com.
Author: grandma2969
Make and share this Cauliflower-Romaine Salad recipe from Food.com.
Author: CJAY8248
Make and share this Disney's Mashed Potatoes and Root Vegetables recipe from Food.com.
Author: dustcatcher